NEW
Sweet Stamps Bunting Lettering Full Set - Uppercase Letters & Numbers
Sweet Stamps Bunting Lettering Full Set - Uppercase Letters & Numbers

Sweet Stamps Bunting Lettering Full Set - Uppercase Letters & Numbers

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SweetStamp is the best way to create beautiful personalized lettering on your cakes, cookies, cupcakes and so much more. It's as simple as embossing and painting. SweetStamp can be used on fondant/sugar-paste, buttercream, ganache & modelling chocolate. 

This patented system makes creating personalized messaging an enjoyable process. There are many ways to use SweetStamp depending on your project or style.

We have been working on something you have all been asking for - the ultimate OUTboss letter set that you're going to be obsessed with. This revolutionary letter set range includes 3 new letter sets to add to your SweetStamp collection.

You probably have the one (or a few) original SweetStamp letter sets, that allows you to emboss beautiful personalised messaging on your cake projects. The OUTboss letter set range allows you to create epic 3D raised personalised messaging on all your cake projects - how cool! 
 
Choose from 3 of the new OUTboss letter set range
  • OUTboss Frosting Letter Set
  • OUTboss Bunting Letter Set
  • OUTboss Build A Block Letter Set
 

The OUTboss Frosting Letter Set

First up is the OUTboss Frosting letter set which is our popuylar frosting letter set, but instead of embossed messgaing, it leaves a 3D raised design. This set has 3 techniques in one. Keep it basic with a simple OUTboss stamp and simply press your messaging into your fondant for a 3D design. Or why not try the viral 2-tone effect which you can press in different coloured fondant to the stamp and transfer that onto another piece on fondant to make your messaging pop! You can also create cut out messaging which can add beautiful details on your bakes.
 

Technique 1:

1. Roll your Fondant approx. 3mm thick 
2. Remove letters from the tray and arrange as desired. Press the PickUpPad® on top of the letters/numbers. The letters will stick to the PickUpPad®. If you need to use the same letter twice, simply measure the gap and apply it individually by hand after or using the PickUpPad®.
3. Press the letters onto fondant, applying an even pressure. Embossing the letters can be done on a flat surface or on the side of a cake.
4. Lift up the PickUpPad® to reveal the design.
5. Paint or leave unpainted as desired.
 

Introducing the New OUTboss Letter Set Range

SweetStamp is the best way to create beautiful personalized lettering on your cakes, cookies, cupcakes and so much more. It's as simple as embossing and painting. SweetStamp can be used on fondant/sugar-paste, buttercream, ganache & modelling chocolate. 

This patented system makes creating personalized messaging an enjoyable process. There are many ways to use SweetStamp depending on your project or style.

We have been working on something you have all been asking for - the ultimate OUTboss letter set that you're going to be obsessed with. This revolutionary letter set range includes 3 new letter sets to add to your SweetStamp collection.

You probably have the one (or a few) original SweetStamp letter sets, that allows you to emboss beautiful personalised messaging on your cake projects. The OUTboss letter set range allows you to create epic 3D raised personalised messaging on all your cake projects - how cool! 
 
Choose from 3 of the new OUTboss letter set range
  • OUTboss Frosting Letter Set
  • OUTboss Bunting Letter Set
  • OUTboss Build A Block Letter Set
 

The OUTboss Frosting Letter Set

First up is the OUTboss Frosting letter set which is our popuylar frosting letter set, but instead of embossed messgaing, it leaves a 3D raised design. This set has 3 techniques in one. Keep it basic with a simple OUTboss stamp and simply press your messaging into your fondant for a 3D design. Or why not try the viral 2-tone effect which you can press in different coloured fondant to the stamp and transfer that onto another piece on fondant to make your messaging pop! You can also create cut out messaging which can add beautiful details on your bakes.
 

Technique 1:

1. Roll your Fondant approx. 3mm thick 
2. Remove letters from the tray and arrange as desired. Press the PickUpPad® on top of the letters/numbers. The letters will stick to the PickUpPad®. If you need to use the same letter twice, simply measure the gap and apply it individually by hand after or using the PickUpPad®.
3. Press the letters onto fondant, applying an even pressure. Embossing the letters can be done on a flat surface or on the side of a cake.
4. Lift up the PickUpPad® to reveal the design.
5. Paint or leave unpainted as desired.

Technique 2:

1. Roll fondant approx. 1mm thin
2. Remove letters from the tray and arrange as desired. Press the PickUpPad® on top of the letters/numbers. The letters will stick to the PickUpPad®. If you need to use the same letter twice, simply measure the gap and apply it individually by hand after or using the PickUpPad®.
3.  Dust a small amount of cornflour into the letters and remove any excess cornflour.
4. Press the letters onto fondant, applying an even amount of pressure. Ensure the fondant is stuck in the letters & remove any excess fondant.
5. Using the 2 tone scraper pad, rub the letters against this to remove any excess fondant.
6. Roll out different coloured fondant to approx. 3mm thick.
7. Place PickUpPad® with letters and fondant onto this piece of fondant and apply pressue.
8.  Lift up the PickUpPad® to reveal the design.
9.  Paint or leave unpainted as desired.

Technique 3:

1. Roll fondant approx. 1mm thin
2. Remove letters from the tray and arrange as desired. Press the tacky part of the PickUpPad® on top of the letters/numbers. The letters will stick to the PickUpPad®. If you need to use the same letter twice, simply measure the gap and apply it individually by hand after or using the PickUpPad®.
3.  Dust a small amount of cornflour into the letters and remove any excess cornflour.
4. Press the letters onto fondant, applying an even amount of pressure. Ensure the fondant is stuck in the letters & remove any excess fondant.
5. Using the 2 tone scraper pad, rub the letters against this to remove any excess fondant.
6. gently remove single letter with a scribe tool.
7. Attach to your treats as desired using sweetstamp edible glue.
 
Made with thick High Quality, certified food grade Plastic you can be confident you're investing in equipment to last a lifetime. Hand washing advised for letters, not dishwasher safe.
 
 
 

Size: Approx 1 cm in height (uppercase & lowercase)