Roll pastry, biscuit dough and icing with greater consistency using the Juliet Sear Rolling Guide Sticks in Cashmere. Designed to sit either side of your dough while you roll, the pair provides a simple visual and physical guide for creating a more even, uniform thickness across your bake.
Ideal for biscuits, cookies, pastry, fondant and other rolled preparations, the guide sticks help make portioning and shaping more controlled. Measurement markings along the surface also provide a useful reference while working, helping you achieve more consistent sizes and cleaner results.
Finished in the warm Cashmere colourway from the Juliet Sear Online Range, they combine practical everyday functionality with a distinctive, coordinated look.
Place the guide sticks parallel to one another on either side of your dough. Roll across the dough with your rolling pin, using the sticks as a guide to help maintain an even thickness throughout.
A simple precision tool for neater, more consistent rolling – finished in Juliet Sear Cashmere.
