Saracino WILD FRUITS Concentrated Food Flavouring 200g

• Stir before use.
• For Ice cream, frozen yogurt, mousse, panna cotta : mix 100 grams of paste into 1 litre of cream or milk.
• For cakes mix 120 grams of paste into 1kg of mix.
• Cakes – mix into batter to flavour your sponge
• Creams, icings & chocolate – mix in well to flavour
• Ice-cream, yogurt, gateaux & jellies – Either mix in or pour over
• Can be enjoyed poured over neat or stirred in to any sweet treats
• Use as a jam as well as a flavouring for amazing tasting cakes

One of the most common challenges when making different flavours, especially those based on citruses, is heat stability. Saracino flavours therefore have been developed for a bake safe consistent flavour.

High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.

Ingredients: Sugar, banana juice and pulp (30%), glucose syrup, flavours, thickener: pectin (E440); antioxidant: ascorbic acid (E300); colours: curcumin (E100), beta-carotenes (E160a).

Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts).

Storage precautions: Product must be stored in a cool and dry place, shielded from direct light

Average nutritional values for 100 grams:

Energy 277 Kcal 1160 Kj

Fats 0,1 grams of which saturates 0,1 grams

Carbohydrates 68 grams of which sugars 64 grams

Proteins 0,3 grams

Salt 0,3 grams