Fun Cakes Snow White Deco Melts - 250g

FunCakes Snow White (formerly Natural White) Deco Melts – 250g Create smooth coatings, elegant cake drips and beautifully decorated treats with FunCakes Snow White Deco Melts. These easy-to-melt white cake decorating melts have a creamy white chocolate flavour and are ideal for adding a clean, professional finish to cakes, cupcakes and homemade treats. Perfect for cake drips, coating cake pops and cookies, dipping fruit and marshmallows, or creating decorative details. The snow-white colour also makes these Deco Melts a versatile choice for weddings, birthdays, celebrations and themed bakes. Simply melt in the microwave according to the pack instructions. For a thinner consistency that's easier to drizzle or dip, stir in a few drops of vegetable oil. Product highlights✔ 250g pack✔ Snow-white cake decorating melts✔ Creamy white chocolate flavour✔ Ideal for cake drips, dipping and coating✔ Great for cake pops, cookies, fruit and marshmallows✔ Easy to melt and use✔ Halal certified✔ Suitable for vegetarians IngredientsSnow White: sugar, hydrogenated vegetable fat (palm kernel), emulsifier: E492, E472c, MILK powder (skimmed), flavouring. Allergy adviceFor allergens, see ingredients in BOLD.May contain traces of NUTS. Please note: Deco Melts may soften or melt during transit in warm weather. While all products are stored under suitable conditions before dispatch, we cannot offer refunds or credits for items that arrive melted.

Squires Kitchen Glamour Red Ready-to-Roll Sugarpaste (250g) - NEW RECIPE!

Glamour Red Ready-to-Roll Sugarpaste - 250g | New Recipe Create smooth, vibrant cake finishes with Glamour Red Ready-to-Roll Sugarpaste, now made with an updated recipe for improved stretch, handling and coverage. The soft, pliable texture rolls easily straight from the pack and is designed to help reduce cracking, tearing and elephant skin. Its enhanced stretch makes it especially suitable for covering tall and larger cakes, helping you achieve smooth sides and clean, defined edges. The rich Glamour Red colour provides an even finish for celebration cakes, themed designs, seasonal bakes and decorative details, while the subtle vanilla flavour keeps the sugarpaste pleasantly balanced. Key Features Pack Size: 250g Colour: Glamour Red New improved recipe Ready to roll straight from the pack Soft, smooth and pliable texture Enhanced stretch for tall and larger cakes Helps create smooth coverage and sharp, clean edges Designed to resist cracking, tearing and elephant skin Even colour for consistent cake coverage Subtle natural vanilla flavour Suitable for vegetarians Made in the UK Ideal for full cake coverage, shaped decorations and finishing details, this red sugarpaste offers reliable handling and a polished appearance across a wide range of cake decorating projects. Glamour Red Ingredients:Sugar; Dried Glucose Syrup; Water; Vegetable Oils: Palm, Rapeseed; Humectant: Glycerine; Emulsifiers: E475, E471; Natural Vanilla Flavouring; Maize Starch; Thickeners: E466, E413, E415; Preservative: Acetic Acid, Potassium sorbate; Acidity Regulator: E525; Colour: E129.E129 may have an adverse effect on activity and attention in children.May contain Milk and Egg. 

Squires Kitchen Soft Lilac Sugar Florist Paste - 250g

Soft Lilac Sugar Florist Paste - 250g Create delicate sugar flowers, leaves and decorative details with Soft Lilac Sugar Florist Paste, an ultra-fine flower modelling paste designed for precise sugarcraft work. Its smooth, pliable texture can be rolled paper thin, making it suitable for creating refined petals, foliage and other intricate decorations. Once shaped, the paste dries firm to help finished pieces hold their form while maintaining fine detail. The soft lilac shade is ideal for floral designs, pastel celebration cakes, wedding cakes and elegant botanical decorations, and can be paired with complementary colours for layered sugar flower arrangements. Key Features Pack Size: 250g Colour: Soft Lilac Ultra-fine and pliable flower modelling paste Can be rolled very thin for delicate petals and leaves Designed to resist cracking, tearing and holes during shaping Dries firm to help flowers and decorations retain their shape Suitable for detailed sugar flowers, foliage and decorative modelling Suitable for vegetarians Made in the UK IngredientsSugar; Glucose; Water; Maize Starch; Emulsifier: Cellulose Gum; Free Range Egg Albumen; Preservative: Acetic Acid; Colours: E161b, E104.E104: May have an effect on attention and activity in children.How to UseKnead the required amount of sugar florist paste until pliable.Models can then be made by hand or by pressing the paste into a mould.If rolling the paste to model flowers and leaves, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat.To colour, use Rainbow Dust ProGel food colouring gel during the kneading stage, or dust flowers and leaves with Rainbow Dust powdered food colouring after modelling.After sculpting, leave models to harden in a warm, dry place. 

Squires Kitchen White High-Definition Modelling Paste - 250g

High-Definition Modelling Paste - White (250g) Create detailed sugarcraft decorations with High-Definition Modelling Paste in White, a fine-textured modelling paste formulated for shaping figures, flowers, plaques, cake toppers and other intricate cake decorations. Designed to be stronger and finer than standard modelling paste, it holds its shape well and dries to a firm finish, helping preserve delicate features and defined textures. Its smooth consistency makes it suitable for detailed modelling where precision and structure are important. The clean white colour can be used as supplied or coloured with suitable food colouring gels, making it a versatile choice for a wide range of cake decorating projects. Key Features Pack Size: 250g Colour: White Fine-textured modelling paste for detailed sugarcraft Dries firm to help maintain shape and definition Suitable for figures, flowers, plaques and cake toppers Can be coloured with suitable food colouring gels Suitable for vegetarians Made in the UK How to UseKnead the required amount until smooth and pliable. Shape by hand or press into a suitable mould. When rolling, use a non-stick board lightly dusted with sifted cornflour or greased with a small amount of vegetable fat.Additional gel colour can be kneaded into the paste if required, while finished flowers and leaves can be enhanced with powdered food colouring. Leave completed decorations to harden in a warm, dry place.Once opened, store in an airtight container in a cool, dry place away from sunlight.White Ingredients:Cane Sugar; Glucose; Water; Rapeseed Oil; Palm Oil; Emulsifiers: E466, E471, E475, E413; E415; Maize Starch; Humectant: Glycerine; Acetic Acid; Natural Vanilla Flavouring.Ideal for both detailed decorative elements and standalone sugar models, this white modelling paste provides a practical base for creating clean, precise finishes across celebration cakes and professional-style sugarcraft projects.

Squires Kitchen Black High-Definition Modelling Paste - 250g

Black High-Definition Modelling Paste – 250g Create finely detailed cake decorations with Squires Kitchen Black High-Definition Modelling Paste. Its ultra-fine, firm formulation is stronger than regular modelling paste, helping sculpted pieces retain their shape and intricate details as they dry. The smooth paste can be shaped by hand, pressed into moulds or rolled for creating cake toppers, figures, flowers, plaques and other decorative elements. It dries to a hard, firm finish and provides a rich black colour, making it particularly useful for defined features, silhouettes and contrasting details. Made in Preston, England to BRC food-safety standards and suitable for vegetarians. Key Features Ultra-fine modelling paste for detailed sugarcraft work Dries hard to help decorations retain their shape Suitable for figures, flowers, plaques and cake toppers Can be sculpted by hand, moulded or rolled Rich black colour Suitable for vegetarians 250g pack How to Use Knead the required amount until smooth and pliable. Shape by hand or press into a suitable mould. When rolling, use a non-stick board lightly dusted with sifted cornflour or greased with a small amount of vegetable fat. Additional gel colour can be kneaded into the paste if required, while finished flowers and leaves can be enhanced with powdered food colouring. Leave completed decorations to harden in a warm, dry place. Ingredients Cane Sugar; Glucose; Water; Rapeseed Oil; Palm Oil; Emulsifiers: E466, E471, E475, E413; E415; Maize Starch; Humectant: Glycerine; Acetic Acid; Natural Vanilla Flavouring; Colour: E153. Storage  Once opened, store in an airtight container in a cool, dry place away from direct sunlight.

Dr. Oetker Rainbow Decorating and Writing Icing Set (6 x 17g Tubes)

Dr. Oetker Rainbow Decorating and Writing Icing Set – 6 × 17g Tubes Personalise cakes and bakes with the Dr. Oetker Rainbow Decorating and Writing Icing Set. It includes six 17g ready-to-pipe tubes in red, pink, orange, yellow, green and blue, giving you a versatile selection of colours without the need to prepare or colour separate batches of icing. Use the fine piping nozzles to write names and messages or create dots, lines, borders and other simple details. Ideal for decorating birthday cakes, cupcakes, cookies, biscuits, doughnuts and traybakes. Product Details Six ready-to-pipe icing tubes Each tube contains 17g Includes red, pink, orange, yellow, green and blue Suitable for writing and decorating No mixing or colouring required Ingredients:sugar, vegetable oils (palm, rapeseed), water, glucose syrup, colours (lutein, carmine, brilliant blue FCF), modified starch, emulsifiers (citric acid esters of mono- and diglycerides of fatty acids, polyoxyethylene sorbitan monotristearate), preservative (potassium sorbate), salt, natural flavouring, antioxidant (tocopherol-rich extract), acidity regulator (citric acid). Nutritional Information:Per 100gEnergy: 1867kJ/444kcalFat: 17gOf which saturated: 6.7gCarbohydrates: 73gOf which sugar: 70gProtein: 0gSalt: 0.09g

Dr. Oetker Platinum Grade Leaf Gelatine - 13g

Dr. Oetker Platinum Grade Leaf Gelatine – 13g Create smooth, precisely set sweet and savoury recipes with Dr. Oetker Platinum Grade Leaf Gelatine. Suitable for jellies, marshmallows, mousses and terrines, the leaves dissolve into warm liquid to provide structure while maintaining a delicate finished texture. Each 13g pack contains eight pork gelatine leaves. Four leaves set approximately 1 pint (570ml) of liquid and are equivalent to around 12g of powdered gelatine. For larger moulds or recipes requiring a firmer set, use five leaves per 570ml. To Use: Use the quantities of gelatine and liquid as stated in your recipe. 4 leaves per approx. 1 pint (570ml)of liquid. Soak the gelatine leaves in cold water for 5 minutes. Remove from the cold water and squeeze out any excess water. Place the soaked leaves in a saucepan with the liquid you want to set and melt slowly over a very low heat. Do not let the mixture boil as this can prevent a good set. For a firmer set in a larger mould, large terrines or mousses, use 5 leaves per 1 pint (570ml) liquid. 4 leaves of gelatine are the equivalent of approximately 12g of powdered gelatine. Product Details Pack size: 13g Contains eight pork gelatine leaves Four leaves set approximately 570ml of liquid Suitable for sweet and savoury recipes Ideal for jellies, marshmallows, mousses and terrines Four leaves are equivalent to approximately 12g of powdered gelatine Ingredients: Pork Gelatine. Nutritional Information:Per 100gEnergy: 1476kJ/347kcalFat: 0.6gOf which saturated: 0.3gCarbohydrates: 0gOf which sugar: 0gProtein: 86gSalt: 1g

Dr. Oetker Baking Powder - 170g

Dr. Oetker Baking Powder – 170g Give cakes, scones, muffins, pastries and puddings the rise they need with Dr. Oetker Baking Powder. This versatile raising agent can be used in standard and gluten-free recipes.Baking powder can be added to ordinary plain flour as a quick and effective alternative to self-raising flour, making baking powder a must-have ingredient in your cakey cupboard! The 170g resealable tub helps keep the powder dry between uses. Always measure with a dry spoon and close the lid securely after use. Product Details Versatile baking raising agent Suitable for cakes, scones, muffins, pastries and puddings Suitable for standard and gluten-free recipes Suitable for vegetarians and vegans Gluten-free Pack size: 170g Ingredients Raising agents (E450 (diphosphates), (E500 (sodium carbonates)), starch. Nutritional Information:Per 100gEnergy: 331kJ/78kcalFat: 0gOf which saturated: 0gCarbohydrates: 19gOf which sugar: 0gProtein: 0.1gSalt: 45.7g

Dr. Oetker Powdered Gelatine - 3 × 12g Sachets

Dr. Oetker Powdered Gelatine Sachets – 3 × 12g Create beautifully set desserts and savoury dishes with Dr. Oetker Powdered Gelatine. This versatile setting agent is ideal for preparing soufflés, jellies, mousses, cheesecakes, homemade ice cream, gummy sweets, terrines, flans and pies. The box contains three individually measured 12g sachets for convenient portioning. Each sachet sets approximately 1 pint (570ml) of liquid and is equivalent to around four gelatine leaves. How to Use Use quantities of gelatine and liquid as stated in your recipe. One sachet (12g) sets 1 pint (570ml) of liquid. To set 1 pint of liquid, sprinkle the gelatine sachet into a little hot water (approx. 8tbsp) to dissolve it. Always add gelatine to liquid, not the other way around. Stir briskly until thoroughly mixed and then add to the remaining liquid that you want to set. If the gelatine does not thoroughly dissolve, stand the jug or bowl in a pan of warm water over a low heat. Never allow gelatine mixture to boil as it can prevent achieving a good set. 1 powder sachet is the equivalent of approximately 4 leaves of gelatine. Product Details Pack size: 3 × 12g sachets One sachet sets approximately 1 pint (570ml) of liquid One sachet is equivalent to approximately four gelatine leaves Suitable for sweet and savoury recipes Ingredients Beef gelatine powder (contains SULPHITES). Allergy Advice:For allergens, see ingredients in BOLD.May also contain EGG. Nutritional Information:Per 100gEnergy: 1449kJ/341kcalFat: 0.1gOf which saturated: 0gCarbohydrates: 0gOf which sugar: 0gProtein: 85gSalt: 1.3g

Squires Kitchen Pale Pink Sugar Florist Paste - 250g

Pale Pink Sugar Florist Paste – 250g Create elegant sugar flowers and beautifully detailed cake decorations with Squires Kitchen Pale Pink Sugar Florist Paste – 250g. Developed in collaboration with professional sugar crafters, this premium florist paste is formulated to roll exceptionally thin while maintaining the strength and flexibility needed for delicate sugarcraft. Its smooth, ultra-fine consistency makes it ideal for realistic petals, leaves, wired flowers, and intricate decorative details. The paste resists cracking, tearing, and holes during modelling, then dries firm to help finished pieces retain their shape. The soft pale pink shade is perfect for creating romantic floral designs and can be customised further with Rainbow Dust ProGel Food Colouring during kneading or enhanced with edible dust colours after modelling. Made in Preston, England to strict BRC food safety standards, this florist paste is suitable for vegans and is supplied in recyclable packaging that can be recycled at participating supermarkets. Key Features Premium pale pink sugar florist paste for detailed sugarcraft Rolls exceptionally thin for realistic flowers and foliage Smooth, ultra-fine texture for intricate modelling Strong formula helps resist cracking, tearing, and holes Dries firm to help decorations hold their shape Ideal for wired flowers, leaves, moulds, and sculpted decorations Can be coloured with gel or powdered food colourings Suitable for vegans Made in the UK Recyclable packaging Ideal For Sugar flowers Flower petals and leaves Wired floral arrangements Cake decorations Sugar modelling Decorative cake toppers Fine sugarcraft projects IngredientsSugar; Glucose; Water; Maize Starch; Emulsifier: Cellulose Gum; Preservative: Acetic Acid Suitable for vegans. How to UseKnead the required amount of sugar florist paste until pliable.Models can then be made by hand or by pressing the paste into a mould.If rolling the paste to model flowers and leaves, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat.To colour, use Rainbow Dust ProGel food colouring gel during the kneading stage, or dust flowers and leaves with Rainbow Dust powdered food colouring after modelling.After sculpting, leave models to harden in a warm, dry place. StorageOnce opened, store in an airtight container or a sealed zip lock bag in a cool, dry place away from sunlight.

Squires Kitchen Cream Sugar Florist Paste - 250g

Cream Sugar Florist Paste – 250g Create elegant sugar flowers, delicate foliage, and finely detailed cake decorations with Squires Kitchen Cream Sugar Florist Paste – 250g. Developed alongside professional sugar crafters, this premium florist paste is formulated to roll exceptionally thin while maintaining the strength and flexibility needed for detailed sugarcraft. Its smooth, ultra-fine consistency makes it ideal for creating realistic petals, leaves, wired flowers, and decorative accents. The paste resists cracking, tearing, and holes during shaping, then dries firm to help finished pieces retain their shape. The soft cream colour provides a warm, natural base for classic floral designs and can be customised further using Rainbow Dust ProGel Food Colouring during kneading or finished with edible dust colours after modelling. Made in Preston, England to strict BRC food safety standards, this florist paste is suitable for vegans and is supplied in recyclable packaging that can be recycled at participating supermarkets. Key Features Premium cream sugar florist paste for detailed sugarcraft Rolls exceptionally thin for realistic flowers and foliage Smooth, ultra-fine texture for intricate modelling Strong formula helps resist cracking, tearing, and holes Dries firm to help decorations hold their shape Ideal for wired flowers, leaves, moulds, and sculpted decorations Can be coloured with gel or powdered food colourings Suitable for vegans Made in the UK Recyclable packaging Ideal For Sugar flowers Flower petals and leaves Wired floral arrangements Cake decorations Sugar modelling Decorative cake toppers Fine sugarcraft projects Cream Ingredients:Sugar; Glucose; Water; Maize Starch; Emulsifier: Cellulose Gum; Preservative: Acetic Acid; Colours: E104, E124E104, E124: May have an effect on attention and activity in children. Suitable for vegans. How to UseKnead the required amount of sugar florist paste until pliable.Models can then be made by hand or by pressing the paste into a mould.If rolling the paste to model flowers and leaves, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat.To colour, use Rainbow Dust ProGel food colouring gel during the kneading stage, or dust flowers and leaves with Rainbow Dust powdered food colouring after modelling.After sculpting, leave models to harden in a warm, dry place. StorageOnce opened, store in an airtight container or a sealed zip lock bag in a cool, dry place away from sunlight.

Squires Kitchen White Sugar Florist Paste - 250g

White Sugar Florist Paste – 250g Create elegant, lifelike sugar flowers and delicate decorative details with Squires Kitchen White Sugar Florist Paste – 250g. Developed in partnership with professional sugar crafters, this premium florist paste is specially formulated to roll exceptionally thin while maintaining strength and flexibility, making it ideal for realistic petals, leaves, wired flowers, and fine sugarcraft work. Its ultra-fine texture delivers a smooth finish that helps capture intricate detail without cracking, tearing, or developing holes. Once shaped, the paste dries firm and holds its form beautifully, making it suitable for everything from delicate floral arrangements to decorative cake toppers and sculpted accents. The neutral white base can be coloured during kneading with Rainbow Dust ProGel Food Colouring or finished after modelling with edible dust colours, allowing complete creative freedom for every design. Produced in Preston, England to strict BRC food safety standards, this florist paste is suitable for vegans and supplied in recyclable packaging that can be recycled at participating supermarkets. Key Features Premium sugar florist paste for professional-quality sugarcraft Rolls exceptionally thin for realistic flowers and leaves Smooth, ultra-fine consistency for intricate detailing Strong formula resists cracking, tearing, and holes Dries firm to help decorations retain their shape Easy to colour with gel or powdered food colourings Suitable for moulding, sculpting, wired flowers, and decorative cake details Suitable for vegans Made in the UK Recyclable packaging Ideal For Sugar flowers Flower petals and leaves Wired floral arrangements Cake decorations Sugar modelling Decorative cake toppers Fine sugarcraft projects Ingredients Sugar; Glucose; Water; Maize Starch; Emulsifier: Cellulose Gum; Preservative: Acetic Acid Suitable for vegans. How to Use Knead the required amount of sugar florist paste until pliable.Models can then be made by hand or by pressing the paste into a mould.If rolling the paste to model flowers and leaves, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat.To colour, use Rainbow Dust ProGel food colouring gel during the kneading stage, or dust flowers and leaves with Rainbow Dust powdered food colouring after modelling.After sculpting, leave models to harden in a warm, dry place. StorageOnce opened, store in an airtight container or a sealed zip lock bag in a cool, dry place away from sunlight.

Honeyberry Freeze Dried Strawberry Powder - 100g

Freeze Dried Strawberry Powder Freeze Dried Strawberry Powder is made from real strawberries and delivers clean strawberry flavour across frostings, batters, smoothies, desserts, milkshakes, and bakery recipes. It works especially well in buttercream, cheesecake fillings, and cream-based desserts where a natural strawberry flavour is needed. Key Features 100% real strawberry, nothing added Sweet, natural strawberry flavour Soft natural pink colour Fine and smooth texture, blends easily Vegan and vegetarian suitable Up to 24 months shelf life Once opened, store in an airtight container Perfect For Strawberry buttercream and frosting Macarons, meringues, and cupcakes Smoothies and milkshakes Cheesecakes and cream fillings Pancakes, waffles, and porridge Mix and Match  Pairs well with Freeze Dried Raspberry Powder for a mixed berry frosting. Also works alongside Freeze Dried Strawberry Pieces for a combined flavour and texture effect on cake and cupcake decoration. How to Use  Mix into frostings, batters, or blend into drinks. For buttercream, add one teaspoon at a time until the colour and flavour are where you want them. Suitable for light and cream-based recipes. Recipe Idea: Strawberry Layer Cake  Add strawberry powder to your vanilla buttercream for a naturally pink frosting. Use it between sponge layers and to coat the outside of the cake, then finish with freeze dried strawberry pieces scattered over the top and base for natural strawberry flavour and colour contrast.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Strawberry (100%). Nutritional Information (per 100g):  Energy: approx. 1386 KJ / 323 kcal Carbohydrate: 50.9g, of which sugars: 49.97g Fat: 3.7g, of which saturates: 0.3g Protein: 7.6g Fibre: 15.1g Salt: 0.02g

Honeyberry Freeze Dried Raspberry Powder - 100g

Freeze Dried Raspberry Powder Freeze Dried Raspberry Powder is made from real raspberries and delivers strong raspberry flavour across frostings, macarons, cheesecakes, smoothies, drinks, and dessert recipes. The powder is especially effective in buttercream and cream cheese frostings where natural berry flavour and colour are needed. Key Features 100% raspberry, no added sugar or preservatives Strong, natural raspberry flavour Bright pink-red colour, naturally derived Fine texture, blends smoothly into most mixtures Vegan and vegetarian suitable Up to 24 months shelf life Once opened, store in an airtight container Perfect For Raspberry buttercream and frosting Macarons and meringues Cheesecakes and mousse fillings Smoothies and pink lemonade drinks Cake sponges and cupcakes Mix and Match  Pairs with Freeze Dried Raspberry Pieces for a layered raspberry decoration and flavour effect on cakes. Also works alongside Freeze Dried Strawberry Powder for a mixed berry frosting, or with Freeze Dried Dragon Fruit Powder to deepen the pink colour naturally. How to Use  Sift into dry ingredients or whisk into buttercream and liquids. For a strong colour and flavour, start with one teaspoon and increase. Works particularly well in Swiss meringue buttercream and cream cheese frosting. Recipe Idea: Raspberry Macarons  Add raspberry powder to both the macaron shell batter for a natural pink colour and to the buttercream filling for full flavour. Top each finished macaron with a small piece of freeze dried raspberry for a professional bakery look.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Raspberry (100%). Nutritional Information (per 100g):  Energy: approx. 1127 KJ / 263 kcal Carbohydrate: 59.4g, of which sugars: 30.07g Fat: 1.9g, of which saturates: 0.06g Protein: 8.1g Fibre: 29.3g Salt: 0.02g

Honeyberry Freeze Dried Pineapple Powder - 100g

Freeze Dried Pineapple Powder Freeze Dried Pineapple Powder is made from real pineapple for sweet tropical flavour with a gentle natural tang. It works well across frostings, drinks, batters, dessert fillings, smoothies, and baking recipes while blending easily with other tropical flavours. Key Features 100% real pineapple Sweet tropical flavour with a gentle tang Light golden colour Blends easily into most recipes Vegan and vegetarian suitable Up to 18 months shelf life Once opened, store in an airtight container Perfect For Pineapple frostings and dessert fillings Tropical smoothies and drinks Cheesecakes and tarts Yogurt and porridge bowls Cake sponges and cupcakes Mix and Match  Pairs well with Freeze Dried Mango Powder and Freeze Dried Passion Fruit Powder for a tropical flavour combination in frostings, smoothies, and fillings. How to Use  Stir into frostings, fillings, or blend into drinks. Because the flavour is lighter than some of the other powders, a slightly larger amount may be needed to get the flavour where you want it. Adjust to taste. Recipe Idea: Tropical Smoothie Bowl  Blend one tablespoon each of pineapple, mango, and banana powder with frozen mango, banana, and coconut milk. Pour into a bowl and top with Freeze Dried Passion Fruit Crunch and Freeze Dried Strawberry Pieces for a colourful, naturally flavoured smoothie bowl.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Pineapple (100%). Nutritional Information (per 100g):  Energy: 1555 KJ / 366 kcal Carbohydrate: 79.7g, of which sugars: 79.7g Fat: 0.96g, of which saturates: 0.11g Protein: 2.95g Fibre: 6.4g Salt: 0.03g

Honeyberry Freeze Dried Passion Fruit Powder - 100g

Freeze Dried Passion Fruit Powder Freeze Dried Passion Fruit Powder is made from real passion fruit for bold tropical flavour and sharp tangy notes. The fine powder blends smoothly into frostings, dessert fillings, smoothies, and drinks while delivering strong passion fruit flavour. Key Features 100% real passion fruit Bold, tangy tropical flavour Warm yellow colour No artificial flavouring or colouring Vegan and vegetarian suitable Up to 18 months shelf life Once opened, store in an airtight container Perfect For Passion fruit buttercream and frosting Cheesecakes and mousse fillings Tropical smoothies and drinks Macarons and tarts Cake sponges and cupcakes Mix and Match  Pairs with Freeze Dried Mango Powder and Freeze Dried Pineapple Powder for a tropical trio in smoothies, frostings, or fillings. Also complements Freeze Dried Dragon Fruit Powder visually, as the pink and yellow create strong colour contrast on cakes and desserts. How to Use  Mix into frostings, cheesecake fillings, or batters. The flavour is bold, so start with a small amount and build from there. In smoothies, one teaspoon is usually enough for a strong tropical flavour hit. Recipe Idea: Passion Fruit Cheesecake  Mix passion fruit powder into a cream cheese and double cream filling and pour over a classic biscuit base. Chill and finish with a scatter of Freeze Dried Passion Fruit Crunch on top for a layered tropical flavour with great texture contrast.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Passion Fruit (100%). Nutritional Information (per 100g):   Energy: 1554 KJ / 366 kcal Carbohydrate: 85.8g, of which sugars: 14.1g Fat: 0.5g, of which saturates: 0.5g Protein: 1.2g Fibre: 0.1g Salt: 0.1g

Honeyberry Freeze Dried Mango Powder - 100g

Freeze Dried Mango Powder Freeze Dried Mango Powder is made from real mango for sweet tropical flavour and soft golden-yellow colour. The fine powder blends smoothly into frostings, smoothies, batters, and drinks while delivering natural mango sweetness. Key Features 100% real mango Sweet, rich tropical flavour Soft warm golden colour Fine texture, blends into wet and dry mixes Vegan and vegetarian suitable Up to 18 months shelf life Once opened, store in an airtight container Perfect For Mango buttercream and frosting Tropical smoothies and drinks Cheesecakes and dessert fillings Pancakes and waffles Yogurt and porridge bowls Mix and Match  Pairs with Freeze Dried Pineapple Powder and Freeze Dried Passion Fruit Powder for a full tropical flavour combination. Also pairs with Freeze Dried Banana Powder in smoothies and milkshakes. How to Use  Mix into buttercream, blend into drinks, or sift into dry baking ingredients. Add a teaspoon at a time and adjust to taste. Works well in both warm baked recipes and cold desserts. Recipe Idea: Mango and Passion Fruit Cupcakes Stir mango powder into vanilla buttercream for a golden frosting, pipe onto cupcakes, and top with a scatter of Freeze Dried Passion Fruit Crunch for a vibrant tropical finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Mango (100%). Nutritional Information (per 100g):  Energy: 1385 KJ / 323 kcal Carbohydrate: 67.1g, of which sugars: 67.1g Fat: 2.4g, of which saturates: 0.5g Protein: 3.2g Fibre: 9.2g Salt: 0.07g

Honeyberry Freeze Dried Dragon Fruit Powder - 100g

Freeze Dried Dragon Fruit Powder Freeze Dried Dragon Fruit Powder is made from real pink dragon fruit for vivid pink colour and mild tropical flavour. The fine powder blends smoothly into frostings, batters, drinks, and desserts while adding natural colour and light sweetness. Key Features 100% real pink dragon fruit Striking, vibrant natural pink colour Mild, lightly sweet tropical flavour Works as a natural food colouring alternative Vegan and vegetarian suitable Up to 24 months shelf life Once opened, use within 14 days, store in an airtight container Perfect For Pink buttercream and frosting Macarons and meringues Smoothies and iced drinks Cake sponges and pancakes Natural food colouring in any baking Mix and Match  Pairs well with Freeze Dried Strawberry Powder or Freeze Dried Raspberry Powder to add more depth of flavour alongside the pink colour. Also works with Freeze Dried Passion Fruit Crunch as a tropical topping combination on cheesecakes and tarts. How to Use  Mix into buttercream or batters for colour and a gentle tropical note. Because the flavour is subtle, it works well where you want colour without an overpowering fruit taste. Start with one teaspoon and increase gradually. Recipe Idea: Dragon Fruit Pink Layer Cake  Add dragon fruit powder to your vanilla buttercream and split it across three intensities by adjusting the amount in each batch. Use the three shades to create a gradient effect between the sponge layers for a layered natural pink cake.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Dragon Fruit (100%). Nutritional Information (per 100g):  Energy: 1659 KJ / 397 kcal Carbohydrate: 80g, of which sugars: 53g Fat: 5g, of which saturates: 0g Protein: 7g Fibre: 13g Salt: 0g

Honeyberry Freeze Dried Cultivated Blueberry Powder - 100g

Freeze Dried Blueberry Powder Freeze Dried Blueberry Powder is made from blueberries for sweet berry flavour and soft blue-purple colour. The fine powder blends smoothly into frostings, drinks, batters, and baked goods while delivering a more intense flavour than standard blueberry products. Key Features 100% freeze dried wild blueberry Mellow, sweet berry flavour Natural blue-purple colour Fine powder, blends easily Vegan and vegetarian suitable Up to 24 months shelf life Once opened, store in an airtight container Perfect For Blueberry buttercream and frosting Pancakes, waffles, and muffins Smoothie bowls and blended drinks Yogurt and overnight oats Macarons and sponge cakes Mix and Match  Pairs well with Freeze Dried Raspberry Powder for a mixed berry frosting. Also works alongside Freeze Dried Blackcurrant Powder for a deeper berry colour and a more complex flavour in cheesecakes and mousse. How to Use  Sift into dry ingredients or blend into smoothies and drinks. For frostings, add one teaspoon at a time until the desired colour and flavour comes through. Works well in both light and cream-based recipes. Recipe Idea: Blueberry Pancake Stack  Add one tablespoon of wild blueberry powder to your pancake batter for naturally purple-tinted pancakes with a real blueberry flavour. Top with fresh cream, a drizzle of honey, and a scatter of freeze dried raspberry pieces for colour contrast.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients:  Wild Blueberry (100%). Nutritional Information (per 100g):  Energy: approx. 1467 KJ / 347 kcal Carbohydrate: 70.5g, of which sugars: 70.5g Fat: 1.5g, of which saturates: 0.2g Protein: 7g Fibre: 11.6g Salt: 0.039g

Honeyberry Freeze Dried Blackberry Powder - 100g

Freeze Dried Blackberry Powder Freeze Dried Blackberry Powder is made from real blackberries and delivers deep berry flavour across frostings, batters, drinks, and dessert recipes. A small amount gives noticeable fruit flavour and natural berry colour, making it particularly useful in buttercream, cheesecakes, and fillings. Key Features 100% freeze dried blackberry Rich, deep berry flavour Natural deep purple colour Fine texture, blends into wet and dry mixes Vegan and vegetarian suitable Up to 24 months shelf life Once opened, store in an airtight container Perfect For Blackberry buttercream and frosting Cheesecakes and mousse fillings Smoothies and berry drinks Macarons and sponge cakes Yogurt bowls and overnight oats Mix and Match  Pairs effectively with Freeze Dried Blackcurrant Powder for an intensified mixed berry flavour. Also works alongside Salted Caramel Fudge Pieces for a berry-caramel contrast on tarts and cupcakes. How to Use  Sift into dry ingredients or whisk into buttercream and liquids. For frosting, add a teaspoon at a time until you reach the right colour and flavour. The colour deepens as you add more. Recipe Idea: Blackberry Macaron Filling  Whip blackberry powder into a Swiss meringue buttercream for a naturally purple filling with a genuine berry flavour. Sandwich between classic macaron shells and dust with a little extra powder for a professional finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Blackberry (100%). Nutritional Information (per 100g):  Energy: approx. 1383 KJ / 330 kcal Carbohydrate: 56.7, of which sugars: 40.2 Fat: 2.6g, of which saturates: 0.5g Protein: 5.1g Fibre: 29.5g Salt: 0.03g

Honeyberry Freeze Dried Blackcurrant Powder - 100g

Freeze Dried Blackcurrant Powder Freeze Dried Blackcurrant Powder is made from pure blackcurrant for sharp, tangy flavour and bold purple colour. The fine powder blends smoothly into frostings, batters, fillings, and dessert recipes while delivering strong fruit flavour. Key Features 100% pure blackcurrant, nothing added Sharp, tangy flavour with natural berry sweetness Bold purple colour payoff No additives, no preservatives Up to 24 months shelf life Once opened, store in an airtight container Perfect For Blackcurrant frostings and buttercreams Smoothies and fruit drinks Macarons and meringues Cheesecakes and mousse Porridge and yogurt bowls Mix and Match  Pairs well with Freeze Dried Raspberry Powder or Freeze Dried Strawberry Powder for a mixed berry frosting blend. Also pairs with Freeze Dried Blueberry Powder for a deeper, darker berry colour and flavour combination. How to Use  Mix into buttercream, batters, or blend into drinks. For stronger colour, use a slightly larger amount. The flavour is quite sharp, so start with half a teaspoon and build from there. Recipe Idea: Mixed Berry Drip Cake  Make a blackcurrant and raspberry powder buttercream for the outer layer of a vanilla sponge. Swirl both powders separately into the frosting before applying for a natural two-tone purple and pink effect.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified. Ingredients: Blackcurrant (100%). Nutritional Information (per 100g):  Energy: 1152 KJ / 275 kcal Carbohydrate: 32.6g, of which sugars: 32.6g Fat: 1.1g, of which saturates: 0.13g Protein: 6.6g Fibre: 35.2g Salt: 0.02g

Honeyberry Freeze Dried Banana Powder - 100g

Freeze Dried Banana Powder Freeze Dried Banana Powder is pure banana, freeze dried and ground into a fine powder. This carries genuine, natural banana flavour without any artificial notes, and it blends smoothly into batters, frostings, smoothies, and drinks. Suitable for baking, drinks, frostings, and dessert recipes. Key Features 100% pure banana, nothing added Natural sweet banana flavour Fine powder, blends easily into wet and dry ingredients Works in baking, drinks, and cooking Up to 18 months shelf life Once opened, store in an airtight container Perfect For Banana buttercream and frosting Smoothies, milkshakes, and protein shakes Banana bread, muffins, and cake batter Pancakes and waffles Baby food and weaning recipes Mix and Match  Pairs well with Caramel Fudge Pieces for a banana-caramel flavour pairing in cakes and cupcakes. Also pairs well with Freeze Dried Mango Powder in smoothies for a tropical fruit blend. How to Use  Stir into buttercream a teaspoon at a time, blend into smoothies, or sift into dry baking ingredients. Start small and build to taste. Works well in both warm baked recipes and cold drinks. Recipe Idea: Banana Buttercream Cupcakes  Add 2 teaspoons of banana powder to a classic vanilla buttercream and whip until smooth. Pipe onto cupcakes and top with a slice of Caramel Fudge Pieces for balanced banana-caramel flavour.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Banana (100%). Nutritional Information (per 100g):  Energy: approx. 1449 KJ / 346 kcal Carbohydrate: 74.3g, of which sugars: 63.0g Fat: 0.7g, of which saturates: 0.2g Protein: 4.3g Fibre: 6.8g Salt: 0.01g

Honeyberry Freeze Dried Strawberry Pieces - 100g

Freeze Dried Strawberry Pieces Freeze Dried Strawberry Pieces are made from pure strawberry with no added sugar for natural sweetness and bright red colour. These crisp fruit pieces add classic strawberry flavour to cakes, desserts, smoothie bowls, and bakery toppings. Key Features 100% pure strawberry, no added sugar Sweet, natural strawberry flavour Bright red colour, naturally derived Light and crisp texture Vegan and vegetarian suitable Up to 24 months shelf life Store below 20°C, max 65% humidity after opening Perfect For Cake, cupcake, and tart decoration Chocolate bark and truffles Strawberries and cream desserts Smoothie bowls and yogurt parfaits Scones, pancakes, and waffles Mix and Match  Pairs perfectly with Freeze Dried Strawberry Powder to create a layered strawberry effect in frostings and decorations. Also works alongside Salted Caramel Fudge Pieces for a strawberry-caramel finish suited to cakes, cupcakes, and dessert toppings. How to Use  Sprinkle over buttercream, cream, or chocolate as a finishing topping just before serving. Works in granola mixes and smoothie bowls too. Keep dry to maintain crunch. For a softer texture in recipes, the pieces can also be blended into fine crumbs for frostings, smoothies, and dessert fillings. Recipe Idea: Strawberry Cream Cake Fill a vanilla sponge with fresh whipped cream and scatter freeze dried strawberry pieces between the layers and over the top. The concentrated strawberry flavour balances the cream filling and adds natural colour contrast.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Strawberry (100%). Nutritional Information (per 100g):  Energy: 1386 KJ / 323 kcal Carbohydrate: 50.9g, of which sugars: 49.97g Fat: 3.7g, of which saturates: 0.3g Protein: 7.6g Fibre: 15.1g Salt: 0.03g

Honeyberry Freeze Dried Sour Cherry Pieces - 100g

Freeze Dried Sour Cherry Pieces Freeze Dried Sour Cherry Pieces deliver a punchy, tangy cherry flavour that stands out in bakes and dessert decorations. Made from real sour cherries and freeze dried to preserve their deep ruby colour, they pair particularly well with chocolate and cream-based recipes. Key Features 100% real sour cherry Bold, tangy cherry flavour Deep ruby red colour, naturally derived Light, crisp texture No added sugar or preservatives Once opened, store in an airtight container Perfect For Black forest and cherry layer cakes Chocolate bark and truffle decoration Tart and cheesecake toppings Cocktail and mocktail garnishes Granola and trail mixes Mix and Match  Pairs naturally with Caramel Fudge Pieces for a cherry-caramel dessert finish. Also works alongside Freeze Dried Blackcurrant Powder in a frosting for a deep, dark berry theme on chocolate cakes. How to Use  Scatter over frosting, cream, chocolate, or dessert surfaces as a finishing topping. Not recommended for mixing into wet batters as they will soften. Best added just before serving. Can also be lightly crushed for use in cherry buttercream, dessert fillings, smoothies, and chocolate-based recipes. Recipe Idea: Black Forest Cupcakes  Top chocolate cupcakes with whipped cream or dark chocolate ganache and finish with a generous scatter of freeze dried sour cherry pieces. Add a light dusting of cocoa powder around the edges for a clean chocolate-cherry finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Sour Cherry (100%). Nutritional Information (per 100g):  Energy: 1481 KJ / 351 kcal Carbohydrate: 63.1g, of which sugars: 63.1g Fat: 3.2g, of which saturates: 0.7g Protein: 5.7g Fibre: 6.6g Salt: 0.03g

Honeyberry Freeze Dried Raspberry Pieces - 100g

Freeze Dried Raspberry Pieces Freeze Dried Raspberry Pieces are made from real raspberries, freeze dried to preserve their sharp fruity flavour. These crisp fruit pieces work especially well on buttercream cupcakes, chocolate bark, cheesecakes, and dessert toppings where a bright berry finish is needed. Key Features 100% freeze dried raspberry, no added sugar or preservatives Tart, natural raspberry flavour Vivid red-pink colour, no artificial colouring Light and crisp texture Vegan and vegetarian suitable Perfect For Cake and cupcake decoration Chocolate bark and truffles Pavlovas and cream-based desserts Granola, porridge, and yogurt bowls Smoothie bowls Mix and Match  Pair with Freeze Dried Raspberry Powder for an intensified raspberry frosting and decoration combination. Also works well with Caramel Fudge Pieces for a fruity-caramel topping on sponge cakes. How to Use  Scatter over buttercream, ganache, chocolate, or cream-based desserts just before serving. Keep away from moisture to maintain the crisp texture. Best used as a finishing topper rather than baked in. For a stronger raspberry flavour throughout desserts, the pieces can also be blended into a fine crumb for fillings, buttercream, and drinks. Recipe Idea: Raspberry and White Chocolate Cupcakes  Pipe vanilla or white chocolate buttercream onto cupcakes and scatter freeze dried raspberry pieces generously on top. The sharp raspberry flavour balances sweet buttercream and white chocolate.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Raspberry (100%). Nutritional Information (per 100g):  Energy: 1127 KJ / 263 kcal Carbohydrate: 59.4g, of which sugars: 30.07g Fat: 1.9g, of which saturates: 0.06g Protein: 8.1g Fibre: 29.3g Salt: 0.02g

Honeyberry Freeze Dried Passion Fruit Crunch - 100g

Freeze Dried Passion Fruit Crunch Freeze Dried Passion Fruit Crunch delivers crisp texture and tangy tropical flavour for cake decoration and dessert toppings. Made from freeze dried granules with passion fruit juice, this crunch adds vibrant flavour and eye-catching contrast against cream, chocolate, or white frosting. Key Features Contains 25% real passion fruit juice Bold tangy tropical flavour Light, crisp texture Vegan and vegetarian suitable Ready to use directly from the pack Up to 18 months shelf life Store in an airtight container after opening Perfect For Cake and cupcake decoration Chocolate bark and truffles Cheesecake and tart toppings Smoothie bowls and yogurt parfaits Cocktail and mocktail garnishes Mix and Match  Combine with freeze-dried mango powder or freeze-dried pineapple powder for tropical cakes and drinks. Also pairs with Freeze Dried Raspberry Pieces for a fruity, colourful topping combination. How to Use  Sprinkle directly over frosting, cream, chocolate, or dessert toppings just before serving. Avoid mixing into wet batters as moisture will soften the crunch. Once opened, store in an airtight container. Can also be blended into a light powder and mixed into frostings, smoothies, yogurt, or tropical dessert fillings.  Recipe Idea: Tropical Cheesecake  Make a classic no-bake vanilla cheesecake and finish the top with Freeze Dried Passion Fruit Crunch and a scatter of Freeze Dried Mango Powder mixed into a light drizzle glaze for a vibrant tropical finish.Dietary Suitability: Vegetarians, Vegans, Diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Maltodextrin, Passion Fruit Juice (25%), Natural Flavour, Citric Acid (Acidity Regulator)(E330). Nutritional Info (per 100g):   Energy: 1554 KJ / 366 kcal Carbohydrate: 85.8g, of which sugars: 14.1g Fat: 0.5g, of which saturates: 0.5g Protein: 1.2g Fibre: 0.1g Salt: 0.1g

Honeyberry Crunchy Honeycomb Pieces (5/10mm) - 100g

Crunchy Honeycomb Pieces Crunchy Honeycomb Pieces are golden, irregular-shaped nuggets that add a satisfying sweet crunch to bakes and desserts. With a light, airy bite and a caramelised honey flavour, they work well scattered over finished bakes or folded directly into batters, buttercream and dessert toppings. Product Highlights 5-10mm irregular pieces for natural texture variation Light, crisp honeycomb crunch Sweet caramelised honey flavour Vegan and vegetarian suitable Made in the UK 12-month shelf life from manufacture Store between 10°C and 18°C at under 50% humidity Perfect For Cupcake and cake decoration Brownies and traybakes Chocolate bark and truffles Ice cream and dessert bowls Cheesecake toppings Cookie and flapjack decoration Mix and MatchPairs well with Caramel Fudge Pieces for a layered caramel and crunch topping on brownies and cupcakes. Also works alongside Salted Caramel Fudge Pieces for a sweet and indulgent finish on chocolate desserts and tarts. How to UseScatter directly over frosting, ganache or cream-based toppings just before serving for best crunch. Can also be folded into batters or pressed onto the outside of frosted cakes. Avoid prolonged exposure to moisture as this will soften the pieces. For a finer texture, the pieces can be lightly crushed and mixed into buttercream, cheesecake fillings, or dessert sauces. Recipe Idea: Honeycomb Chocolate Bark Melt dark or milk chocolate and spread onto a lined tray. Scatter a generous handful of honeycomb pieces across the top while the chocolate is still wet, then leave to set at room temperature. Break into shards and serve as a simple, impressive treat.Dietary Suitability: Suitable for vegetarians, vegans, diabetics, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Sugar, Glucose Syrup, Raising Agent (Sodium Bicarbonate (E500)). Nutritional Info (per 100g):  Energy: 1663 KJ / 391 kcal Carbohydrate: 97.8g, of which sugars: 86.2g Fat: 0g, of which saturates: 0g Protein: 0g Fibre: 0g Salt: 1.9g

Honeyberry Bake Stable Salted Caramel Fudge Pieces (5mm) - 100g

Salted Caramel Fudge Pieces Salted Caramel Fudge Pieces combine rich caramel flavour for a balanced sweet and salty taste. These soft caramel fudge pieces add a smooth, indulgent bite to baked goods and desserts, working well inside batters or scattered over finished treats as a decorative topping. Key Features Bake-stable during oven baking Sweet caramel flavour with 1% sea salt Consistent 5mm cut pieces Soft, chewy texture after baking Ready to use directly from the bag Made in the UK 12-month shelf life from packing date Store below 28°C at ambient temperature Perfect For Brownies and chocolate cakes Salted caramel traybakes Cupcake toppings and decoration Cookies and shortbread Ice cream sundaes No-bake dessert bars Mix and Match Combine with freeze-dried raspberry pieces for sweet and salty cake toppings. Mix with freeze-dried raspberry powder in buttercream or dessert fillings. How to Use Stir into batters and doughs before baking, or use directly as a topping over frosting, cream, or chocolate ganache. Works cold in no-bake recipes too. Also,it can be crushed slightly and mixed into buttercream, cheesecake fillings, or dessert sauces for a sweet-salty caramel flavour throughout.  Recipe Idea: Salted Caramel Brownie Bites  Fold a generous handful into your favourite brownie batter and bake as usual. Once cooled, top with a salted caramel drizzle and a few extra pieces scattered on top. Simple and visually striking.Dietary Suitability: Suitable for vegetarians, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Ingredients: Sugar, Skimmed Sweetened Condensed Milk, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser (Pectin E440), Thickening Agent (Sodium Alginate E401), Sea Salt (1%), Flavouring. Nutritional Info (per 100g):   Energy: 1780 KJ / 422 kcal Carbohydrate: 76.9g, of which sugars: 69.1g Fat: 11.6g, of which saturates: 5.5g Protein: 2.2g Fibre: 0g

Honeyberry Bake Stable Caramel Fudge Pieces (5mm) - 100g

Caramel Fudge Pieces Sweet, buttery, and soft, these Caramel Fudge Pieces are a ready-to-use baking inclusion that adds rich caramel flavour to cookies, cakes, and desserts. They work well folded into batters or scattered over finished bakes for extra texture and decoration. Key Features 5mm uniform pieces for consistent baking Bake-stable during high-temperature baking Soft, chewy texture after baking Rich buttery caramel flavour Ready to use directly from the bag Made in the UK 12-month shelf life from packing date Store below 28°C at ambient temperature Perfect For Cookies and cookie bars Brownies and blondies Cupcake and cake decoration Cheesecake bases and toppings Traybakes and shortbread Ice cream and dessert bowls Mix and MatchCombine with freeze-dried strawberry pieces for caramel-strawberry cakes and cupcakes. Mix with freeze-dried raspberry powder for fruity buttercream fillings and toppings. How to UseFold into your batter or dough before baking, or scatter directly over frosting and dessert toppings after decorating. No prep needed, use straight from the bag. For a softer caramel flavour through frostings or dessert fillings, the pieces can also be lightly blended into smaller crumbs. Recipe Idea: Caramel Fudge Cookie Bars  Mix into a classic cookie dough with chocolate chips, bake at 180°C for 12 minutes, and top warm bars with a drizzle of caramel sauce and extra fudge pieces for a professional bakery finish. Ingredients: Sugar, Skimmed Sweetened Condensed Milk, Glucose Syrup, Fondant (Sugar, Glucose Syrup), Vegetable Fat (Palm Oil), Stabiliser (Pectin E440), Thickening Agent (Sodium Alginate E401), Flavouring.Dietary Suitability: Suitable for vegetarians, Kosher and Halal diets; however, the product is not Kosher or Halal certified.  Nutritional Info (per 100g):   Energy: 1802 KJ / 427 kcal Carbohydrate: 77.8g, of which sugars: 69.9g Fat: 11.7g, of which saturates: 5.6g Protein: 2.3g Fibre: 0g Salt: 0.43g

Vizyon Purple Premium Sugar Paste Fondant - 1kg

Vizyon Purple Premium Sugar Paste Fondant – 1kg Add rich colour and elegant detail to your cake creations with Vizyon Purple Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The vibrant purple colour is perfect for celebration cakes, floral designs, themed events and decorative sugar craft projects. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating striking celebration cakes, elegant decorative details and imaginative themed designs, this versatile fondant offers the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll purple sugar paste fondant Vibrant purple colour for bold cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Birthday and celebration cakes Floral and themed cake designs Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to bold decorative designs, helping you add a professional touch to every celebration.

Vizyon Orange Premium Sugar Paste Fondant - 1kg

Vizyon Orange Premium Sugar Paste Fondant – 1kg Bring bold colour and creativity to your cake decorating projects with Vizyon Orange Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The vibrant orange colour is perfect for themed celebrations, seasonal cakes, sporting events and eye-catching decorative designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a variety of cake decorating projects. Suitable for a wide range of decorating applications, this fondant is vegan, gluten-free and halal suitable. Whether you're creating bright celebration cakes, seasonal designs or colourful decorative accents, this versatile fondant offers the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll orange sugar paste fondant Vibrant orange colour for bold cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal certified Net weight: 1kg Ideal For Cake covering and decorating Birthday and celebration cakes Seasonal and themed cake designs Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to bold decorative designs, helping you add a professional touch to every celebration.

Vizyon Light Salmon Premium Sugar Paste Fondant - 1kg

Vizyon Light Salmon Premium Sugar Paste Fondant – 1kg Add a soft, elegant touch to your cake creations with Vizyon Light Salmon Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The delicate light salmon colour is perfect for weddings, baby showers, birthdays and contemporary cake designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to achieve your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating elegant celebration cakes, delicate floral decorations and sophisticated design details, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll light salmon sugar paste fondant Soft salmon colour ideal for elegant cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Wedding and celebration cakes Baby shower and birthday cakes Sugar flowers and decorative accents Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and themed creations Available in a variety of colours, Vizyon Fondant makes it easy to create everything from timeless cake finishes to intricate decorative details, helping you achieve beautifully polished results for every occasion.

Vizyon Light Pink Premium Sugar Paste Fondant - 1kg

Vizyon Light Pink Premium Sugar Paste Fondant – 1kg Create elegant cakes, cookies and decorative pieces with Vizyon Light Pink Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The soft light pink colour is perfect for baby showers, birthdays, weddings and celebration cakes. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating delicate floral details, elegant celebration cakes and charming decorative accents, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll light pink sugar paste fondant Soft light pink colour ideal for elegant cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal certified Net weight: 1kg Ideal For Cake covering and decorating Baby shower and gender reveal cakes Wedding and celebration cakes Sugar flowers and decorative accents Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and themed creations Available in a variety of colours, Vizyon Fondant makes it easy to create everything from timeless cake finishes to intricate decorative details, helping you add a professional touch to every celebration.

Vizyon Light Green Premium Sugar Paste Fondant - 1kg

Vizyon Light Green Premium Sugar Paste Fondant – 1kg Bring a fresh pop of colour to your cake creations with Vizyon Light Green Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The vibrant light green colour is perfect for garden-themed cakes, baby celebrations, floral designs and nature-inspired creations. A subtle vanilla flavour complements your baked goods without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of decorating projects. Suitable for a variety of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating playful celebration cakes, floral decorations and themed designs, this versatile fondant offers the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll light green sugar paste fondant Bright light green colour for themed cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Garden and nature-themed cakes Birthday and celebration cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to imaginative decorative designs, helping you add a professional touch to every celebration.

Vizyon Light Blue Premium Sugar Paste Fondant - 1kg

Vizyon Light Blue Premium Sugar Paste Fondant – 1kg Create beautifully finished cakes, cookies and decorative pieces with Vizyon Light Blue Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The soft light blue colour is perfect for baby showers, birthdays, themed celebrations and elegant cake designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to achieve your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a variety of cake decorating projects. Suitable for a wide range of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating charming celebration cakes, baby shower designs and decorative accents, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll light blue sugar paste fondant Soft light blue colour ideal for themed and celebration cakes Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Baby shower and gender reveal cakes Birthday and celebration cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to imaginative decorative designs, helping you add a professional touch to every celebration.

Vizyon Fuchsia Premium Sugar Paste Fondant - 1kg

Vizyon Fuchsia Premium Sugar Paste Fondant – 1kg Add vibrant colour and a professional finish to your cake creations with Vizyon Fuchsia Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The bold fuchsia colour is ready to use straight from the pack, making it perfect for celebration cakes, floral designs and eye-catching decorative elements. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be mixed with other colours or customised with powder colourings to achieve unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of decorating projects. Suitable for a variety of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating vibrant celebration cakes, decorative flowers and standout design elements, this versatile fondant helps bring colour, creativity and professional-looking results to every project. Product Features Ready-to-roll fuchsia sugar paste fondant Vibrant fuchsia colour for bold cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Celebration and novelty cakes Sugar flowers and decorative accents Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and themed creations Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to bold decorative designs, helping you bring every celebration to life with confidence.

Vizyon Cream Premium Sugar Paste Fondant - 1kg

Vizyon Cream Premium Sugar Paste Fondant – 1kg Create elegant cakes, cookies and decorative pieces with Vizyon Cream Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time gives decorators greater flexibility when creating intricate details, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative elements. The soft cream colour offers a versatile base for wedding cakes, celebration cakes and sophisticated decorative designs. With a subtle vanilla flavour, it complements baked creations without overpowering them, while the fondant can also be blended with other colours or customised using powder colourings to achieve your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for elegant celebration cakes, wedding designs and decorative accents, this versatile cream fondant provides a smooth finish and reliable workability to help bring your creative ideas to life. Product Features Ready-to-roll cream sugar paste fondant Soft cream colour ideal for elegant cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Wedding and celebration cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Vintage, neutral and elegant cake themes Available in a variety of colours, Vizyon Fondant makes it easy to create everything from timeless cake finishes to intricate decorative details, helping you achieve beautifully polished results for any occasion.

Vizyon Brown Premium Sugar Paste Fondant - 1kg

Vizyon Brown Premium Sugar Paste Fondant – 1kg Create beautifully finished cakes, cookies and decorative pieces with Vizyon Brown Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant offers a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes for a clean, satin-like finish. Its longer working time gives decorators greater flexibility when creating detailed designs, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative elements. Made with real cocoa, this brown fondant features a subtle chocolate-nougat flavour that complements your baked creations without overpowering them. The rich brown colour is ready to use straight from the pack and can be mixed with other fondant colours or customised with powder colourings to achieve your desired shade. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of decorating projects. Suitable for a variety of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Whether you're creating rustic chocolate-inspired cakes, woodland-themed designs or detailed decorative accents, this versatile fondant provides a smooth finish and reliable workability to help bring your creative ideas to life. Product Features Ready-to-roll brown sugar paste fondant Made with real cocoa Subtle chocolate-nougat flavour Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Celebration and novelty cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Chocolate-themed and rustic cake creations Available in a variety of colours, Vizyon Fondant makes it easy to create everything from classic cake finishes to intricate decorative details, helping you achieve professional-looking results for any occasion.

Vizyon Black Premium Sugar Paste Fondant - 1kg

Black Premium Sugar Paste Fondant – 1kg Create bold, professional-looking cakes and decorations with Black Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes for a clean, satin-like finish. Its longer working time allows decorators to work at their own pace when creating intricate details, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative elements. The rich black colour is ready to use straight from the pack, delivering a deep, consistent finish without colour transfer during handling. A subtle vanilla flavour complements your baked creations without overpowering them, while the humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation. Suitable for a wide range of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Available in a variety of colours, this easy-to-use fondant is perfect for creating striking cakes and decorations with a smooth, professional finish. Product Features Ready-to-roll black sugar paste fondant Deep black colour with no colour transfer during handling Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For  Cake covering and decorating Celebration and novelty cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents With its deep black colour, smooth finish and versatile handling properties, this fondant is ideal for creating striking cakes, decorative accents and contemporary designs that stand out.

Vizyon Pink Premium Sugar Paste Fondant - 1kg

Pink Premium Sugar Paste Fondant – 1kg Create beautifully finished cakes, cookies and decorative pieces with Pink Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant offers a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes for a clean, professional finish. Its longer working time allows decorators to work at their own pace when creating detailed designs, while the fondant remains soft enough for shaping figurines and decorative elements. The subtle vanilla flavour complements your baked creations without overpowering them, and its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation. The vibrant pink colour is ready to use straight from the pack and can be mixed with other fondant colours to create custom shades. Suitable for a wide range of cake decorating applications, this fondant is vegan, gluten-free and halal suitable. Product Features Ready-to-roll pink sugar paste fondant Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For  Cake covering and decorating Celebration and novelty cakes Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, this easy-to-use fondant is perfect for creating stunning cakes and decorations that look as good as they taste.

Callebaut Deodorized Cocoa Butter Pistols - 1kg

Cacao Barry Deodorized Cocoa Butter Pistols – 1kg Bag Elevate your chocolate work with Cacao Barry Deodorized Cocoa Butter Pistols, a premium-quality cocoa butter crafted for professional pastry chefs, chocolatiers, bakers, and artisan confectioners. Made from 100% pure cocoa butter, these convenient pistols melt smoothly and evenly, delivering exceptional performance for tempering, moulding, spraying, enrobing, and fine pastry applications. Carefully deodorized to provide a more neutral flavour and aroma profile, this cocoa butter allows the true character of your chocolate, fillings, colours, and flavours to shine through without overpowering delicate recipes. Its refined texture enhances fluidity, improves shine, and supports crisp, clean finishes in chocolate creations. Designed in practical pistol-shaped drops for easy measuring and fast melting, this professional-grade cocoa butter is ideal for chocolate fountains, velvet spray applications, ganache refinement, and creating ultra-smooth textures in mousses and pastries. Why Professionals Choose Cacao Barry Cocoa Butter 100% pure deodorized cocoa butter Neutral aroma for versatile pastry and chocolate applications Improves chocolate fluidity and texture Perfect for tempering, spraying, moulding, and confectionery work Easy-to-melt pistols for precision and convenience Suitable for professional kitchens and premium home bakers Product Details Brand: Cacao Barry Product: Deodorized Cocoa Butter Pistols Format: Pistols / Drops Weight: 1kg Bag Shelf Life: 24 Months Certifications: Halal, KD-, Vegetarian Free From: Gluten, Lecithin Sustainability: Supports the Cocoa Horizons Foundation  Certifications Suitable For: Halal KD- Vegetarian Free From: Made with 100% pure cocoa butter Without lecithin Not Gluten Sustainability: Cocoa Horizons Program Supporting Cocoa Horizons Foundation Ideal for luxury desserts, artisan bonbons, mirror glazes, chocolate decorations, and high-end pastry production, Cacao Barry Cocoa Butter Pistols deliver professional consistency with elegant results every time.

Vizyon Red Premium Sugar Paste Fondant - 1kg

Vizyon Red Premium Sugar Paste Fondant – 1kg Create bold and vibrant cake designs with Vizyon Red Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The striking red colour is perfect for celebration cakes, holiday themes, Valentine's Day creations and statement cake designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a variety of cake decorating projects. Suitable for a wide range of decorating applications, this fondant is vegan, gluten-free and halal suitable. Whether you're creating festive celebration cakes, romantic designs or bold decorative features, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll red sugar paste fondant Vibrant red colour for bold cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Birthday and celebration cakes Valentine's Day and festive cakes Themed cake designs Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to eye-catching decorative designs, helping you add a professional touch to every celebration.

Vizyon Yellow Premium Sugar Paste Fondant - 1kg

Vizyon Yellow Premium Sugar Paste Fondant – 1kg Bring bright colour and cheerful creativity to your cake decorating projects with Vizyon Yellow Premium Sugar Paste Fondant – 1kg. This ready-to-roll fondant features a soft, pliable texture and smooth handling, making it ideal for covering cakes, modelling decorations and embossing cookies. Formulated with increased elasticity, it rolls out easily and stretches smoothly over cakes to create a clean, satin-like finish. Its longer working time provides greater flexibility when decorating, while the pliable consistency makes it suitable for shaping figurines, toppers and decorative accents. The vibrant yellow colour is perfect for birthdays, baby showers, themed celebrations and floral-inspired cake designs. A subtle vanilla flavour complements your baked creations without overpowering them, while the fondant can be blended with other colours or customised using powder colourings to create unique shades. Its humidity-resistant formulation makes it suitable for decorating chilled cakes with minimal condensation, while the smooth texture allows for easy application across a wide range of cake decorating projects. Suitable for a variety of decorating applications, this fondant is vegan, gluten-free and halal suitable. Perfect for creating bright celebration cakes, cheerful decorative accents and eye-catching themed designs, this versatile fondant provides the flexibility and smooth finish needed to bring your creative ideas to life. Product Features Ready-to-roll yellow sugar paste fondant Vibrant yellow colour for bright cake designs Smooth, satin-like finish for cakes and cookies Flexible texture with increased elasticity Longer working time for detailed decorating Suitable for covering cakes, modelling and embossing Humidity resistant No colour transfer during handling Subtle vanilla flavour Vegan, gluten-free and halal suitable Net weight: 1kg Ideal For Cake covering and decorating Birthday and celebration cakes Baby shower and themed cakes Floral and seasonal cake designs Figurine and sugar craft modelling Cookie covering and embossing 3D cake designs and decorative accents Available in a variety of colours, Vizyon Fondant makes it easy to create everything from elegant cake finishes to vibrant decorative designs, helping you add colour and creativity to every celebration.

Vizyon Caramel Trileche Sauce Cold Glaze - 7kg

Caramel Trileche Sauce Cold Glaze – 7kg Add a rich, glossy finish to your desserts with Vizyon Caramel Trileche Sauce Cold Glaze — a premium ready-to-use caramel glaze crafted for professional bakeries, dessert shops, cafés, and pâtisserie kitchens. Inspired by the indulgent flavour of traditional tres leches desserts, this smooth caramel sauce delivers a luxurious sweetness and silky texture that enhances both flavour and presentation. Its ready-to-use consistency makes it ideal for glazing, topping, filling, and decorating a wide range of desserts without the need for heating or preparation. Designed for professional performance, this versatile cold glaze provides excellent shine, smooth coverage, and consistent texture, helping cakes and desserts maintain an elegant, premium appearance. Why You’ll Love It Ready-to-use caramel cold glaze Rich caramel flavour with smooth texture Provides a glossy, professional finish Ideal for glazing, topping, and decorating desserts Easy to spread and apply Perfect for bakeries, cafés, and dessert production Large 7kg tub for high-volume professional use Perfect For Trileche and tres leches cakes Cheesecakes and gateaux Dessert jars and parfaits Pastries, donuts, and bakery desserts Ice cream and plated desserts Cake drips, toppings, and fillings Storage Information Store in a cool, dry place away from direct sunlight. Reseal tightly after use to maintain freshness and consistency. Product Size 7kg Tub – ideal for bakeries, dessert parlours, catering businesses, and professional kitchens.  Perfect for creating beautifully glazed desserts with rich caramel flavour and a smooth finish customers will remember.

Renshaw Dusky Lavender Fondant Sugarpaste - 250g

Create beautifully finished cakes with this elegant Dusky Lavender Fondant Sugarpaste (250g) from Renshaw. Designed for both beginners and professional decorators, this ready-to-roll icing offers a soft, muted lavender tone—perfect for modern, floral, and wedding-themed designs. Infused with a subtle vanilla flavour, this fondant not only looks refined but tastes delightful too. Its smooth, pliable texture makes it easy to roll, cover, and shape, giving you excellent coverage with a flawless finish. Whether you're covering a celebration cake or crafting decorative details, it handles effortlessly and delivers consistent results. Once applied, the fondant sets firmly while remaining easy to cut, helping you achieve clean edges and a polished, professional look every time. Key features: Stylish dusky lavender colour for contemporary designs Light vanilla flavour for added taste appeal Smooth, easy-to-roll texture for covering and modelling Excellent coverage with a flawless finish Sets firm and cuts cleanly for neat, sharp results Convenient 250g pack size Perfect for celebration cakes, cupcakes, and decorative modelling, this versatile sugarpaste helps bring your creative ideas to life with ease. ✔ Suitable for Vegetarians & Vegans✔ Suitable for Halal & Kosher Diets Ingredients:Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466, Preservative: E202, Flavouring, Colours: E122*, E133. *may have an adverse effect on activity and attention in children. Allergy Advice:May also contain traces of EGG, SOYA, MILK, NUTS and SULPHITES. Nutritional Information:Per 100gEnergy: 1728kJ/409kcalFat: 6.7gOf which saturated: 3.7gCarbohydrates: 87gOf which sugar: 82gProtein: 0gSalt: 0.03g

Renshaw Natural Colour Fondant Icing Multipack - 5 x 100g

Create beautifully lifelike cake designs with the Renshaw Natural Colour Fondant Icing Multipack - 5 x 100g — a premium selection of ready-to-roll sugarpaste crafted for precision, versatility, and professional-quality results. This carefully curated multipack features five essential natural tones — teddy brown, flesh tone, chocolate brown, white, and jet black — ideal for modelling figures, character cakes, and realistic decorative details. Each 100g portion is individually wrapped, giving you maximum convenience, freshness, and control when working across multiple elements. Renowned for its smooth, pliable consistency, Renshaw fondant is easy to knead, roll, and shape, delivering a flawless finish whether you're covering cakes or crafting intricate decorations. Designed with decorators in mind, it offers excellent elasticity and handling, helping you achieve clean edges and refined detail with ease. Made using non-hydrogenated fats and compliant with EU colour legislation, this sugarpaste is also gluten free, suitable for vegetarians, and Kosher certified, making it a reliable choice for a wide range of dietary needs. Perfect for professional cake artists and home bakers alike, this multipack provides the essential palette for creating realistic, elegant, and expressive cake designs. Key Features: Multipack of 5 natural fondant colours: teddy brown, flesh tone, chocolate brown, white, and jet black Ready-to-roll sugarpaste for smooth covering and detailed modelling Ideal for character cakes, figures, and realistic decorations 5 x 100g individually wrapped portions for freshness and convenience Gluten free, vegetarian-friendly, and Kosher certified Made with non-hydrogenated fats and compliant with EU standards Teddy Brown Ingredients: Sugar, Glucose Syrup, Water, Vegetable Oil (Palm), Caramelised Sugar Syrup, Emulsifier E471, Acidity Regulators E262, E260, Stabiliser E413, Flavouring Flesh Tone Ingredients: Sugar, Glucose Syrup, Water, Vegetable Oil(Palm), Glycerine, Emulsifier E471, Acidity Regulators: E260, E262, Stabilisers: E413, Flavouring, Colour: E172, Colour pigment content: E172 Chocolate Brown Ingredients: Sugar, Vegetable Oil, Glucose Syrup, Water, Fat Reduced Cocoa Powder, Glycerine, Emulsifier E471, Stabiliser: E466, Acidity Regulators E330, Preservative, Flavour White Ingredients: Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerine, Emulsifier E471, Preservative: E202, Stabiliser: E413, Flavouring  Jet Black Ingredients: Sugar, Glucose Syrup, Water, Vegetable Oil (Palm), Glycerine, Emulsifier E471, Colour: E153, Acidity Regulators: E260, E262, Stabilisers: E413, Flavouring Ingredients:Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466; Colours: E160a, E153,*E129, E172, E133; Caramelised sugar syrup, Preservative: E202, Flavouring. Please note that this product was manufactured in a facility that handles NUTS. Suitable for VegansKosher CertifiedHalal CertifiedNutritional Information:Per 100g:Energy: 1728/409kcalFat: 6.7gof which saturates: 3.7gCarbohydrates: 87gof which sugars: 82gProtein: 0gSalt: 0.03g

Renshaw White Chocolate Modelling Paste - 250g

Create refined, elegant cake decorations with the smooth versatility of Renshaw White Chocolate Modelling Paste - 250g — a premium choice for both creative expression and professional-quality results. Delicately flavoured with white chocolate, this luxurious modelling paste offers a subtle sweetness while delivering exceptional performance. Its soft, pliable texture makes it easy to shape, mould, and sculpt, allowing you to craft everything from intricate figures to sophisticated decorative details with precision. Designed for reliability, this modelling paste develops a firm setting finish, helping your creations hold their shape while maintaining fine detail and clean edges. Whether you're a beginner exploring cake decorating or a professional creating bespoke designs, it provides excellent control and consistency throughout your work. Conveniently sized in a 250g pack, it’s perfect for small to medium projects or adding detailed accents to larger cakes. Key Features: Premium white chocolate modelling paste with a delicate flavour Smooth and pliable for easy shaping and sculpting Firm setting texture for structure and detailed finishes Ideal for cake toppers, figures, and decorative elements Suitable for beginners and professional decorators Convenient 250g size for versatile use  Perfect for crafting clean, elegant, and professional cake decorations with a soft chocolate finish. ✔ Suitable for Vegetarians & Vegans Ingredients:Sugar, Glucose syrup (SULPHITES), Cocoa butter (10%), Potato starch, Emulsifiers: E471, E322 (SOYA); Humectant: E422, Stabilisers: E415, E466; Preservative: E202, Rapeseed oil, Flavouring, Antioxidant: E306. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of EGG, MILK and NUTS.  Nutritional Information:Per 100gEnergy: 1781kJ/422kcalFat: 11gOf which saturated: 6.9gCarbohydrates: 82gOf which sugar: 69gProtein: 0gSalt: 0.02g

Renshaw Chocolate Modelling Paste - 250g

Bring your cake creations to life with the rich, indulgent finish of Renshaw Chocolate Modelling Paste - 250g — a premium decorating medium designed for precision, creativity, and professional results. Infused with a delicious milk chocolate flavour, this high-quality modelling paste adds both visual appeal and a subtle taste to your decorative work. Its smooth, pliable consistency makes it easy to shape, sculpt, and mould, allowing you to create everything from intricate figures to elegant decorative details with confidence. Engineered for control and durability, this modelling paste offers a firm setting texture, helping your designs hold their shape while maintaining fine detail and definition. Whether you're crafting character toppers, sculpted elements, or bespoke decorations, it delivers reliable performance for both beginners and experienced cake artists. Conveniently packaged in a 250g block, it’s perfect for small to medium projects or adding refined accents to larger cakes. Key Features: Premium chocolate modelling paste with a milk chocolate flavour Smooth and pliable for easy shaping and sculpting Firm setting texture for lasting structure and detail Ideal for cake toppers, figures, and decorative elements Suitable for beginners and professional decorators Convenient 250g size for versatile use  Perfect for creating rich, detailed, and professional cake decorations with a luxurious chocolate finish. ✔ Suitable for Vegetarians & Vegans Ingredients:Sugar, Chocolate (28%) (Sugar, Cocoa mass, Cocoa butter, Fat reduced cocoa powder, Emulsifier: E322 (SOYA), Vanilla extract), Glucose syrup (SULPHITES), Emulsifier: E471, E322 (SOYA); Humectant: E422, Flavouring, Stabilisers: E415, E466; Preservative: E202, Rapeseed oil, Antioxidant: E306. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of EGG, MILK and NUTS.  Nutritional Information:Per 100gEnergy: 1521kJ/361kcalFat: 11gOf which saturated: 6.7gCarbohydrates: 78gOf which sugar: 64gProtein: 1.6gSalt: 1.9g

Renshaw Pastel Yellow Fondant Sugarpaste - 250g

Add a soft, elegant touch to your cake creations with the Renshaw Pastel Yellow Fondant Sugarpaste - 250g — a premium ready-to-roll icing designed for flawless results and professional-quality finishes. This beautifully subtle pastel yellow fondant is perfect for creating light, uplifting designs, from celebration cakes and cupcakes to intricate decorative details. Its smooth, pliable texture makes it easy to roll, shape, and model, ensuring effortless application whether you're covering cakes or crafting fine embellishments. Infused with a delicate vanilla flavour, this sugarpaste enhances your bakes without overpowering them. It offers excellent coverage and a clean finish, while its ability to set firmly and cut smoothly allows for sharp edges and precise detailing — ideal for both beginners and experienced decorators. Conveniently sized in a 250g pack, it’s perfect for smaller projects or adding accents to larger designs, giving you flexibility and control in your decorating process. Whether you're designing pastel-themed cakes, spring bakes, or elegant wedding details, this fondant delivers the perfect balance of colour, performance, and refined finish. Key Features: Soft pastel yellow fondant icing for elegant cake decorating Ready-to-roll sugarpaste with smooth, pliable consistency Light vanilla flavour for a subtle taste Easy to shape and model for decorative work Provides excellent coverage with a flawless finish Sets firm and cuts cleanly for precise detailing Convenient 250g pack ideal for small projects and accents  Perfect for creating bright, refined, and professional-looking cake designs with ease. ✔ Suitable for Vegetarians & Vegans✔ Halal Certified✔ Kosher Certified Ingredients:Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466, Preservative: E202, Colour: E160a, Flavouring. Allergy Advice:May also contain traces of EGG, SOYA, MILK, NUTS and SULPHITES.  Nutritional Information:Per 100gEnergy: 1729kJ/409kcalFat: 6.7gOf which saturated: 3.7gCarbohydrates: 87gOf which sugar: 82gProtein: 0gSalt: 0.03g

Renshaw Pastel Fondant Icing Sugarpaste Multipack - 5 x 100g

Create beautifully finished cakes and delicate decorations with the Renshaw Pastel Fondant Icing Sugarpaste Multipack - 5 x 100g (Ready to Roll) — a premium choice for both professional cake decorators and passionate home bakers. This versatile set includes five soft pastel shades — blue, pink, yellow, lavender, and green — perfect for crafting elegant designs, seasonal bakes, and celebration cakes. Each portion is conveniently pre-packed in 100g blocks, allowing you to work with multiple colours effortlessly while keeping the rest fresh. Renowned for its smooth, pliable texture, this ready-to-roll sugarpaste is easy to knead, shape, and cover cakes with a flawless finish. The subtle vanilla flavour enhances your creations without overpowering, making it ideal for both decorative and covering applications. Whether you're designing wedding cakes, cupcakes, or themed treats, this multipack offers the perfect balance of quality, convenience, and soft pastel tones to elevate your cake decorating. Key Features: Multipack of 5 pastel fondant colours: blue, pink, yellow, lavender, and green Ready-to-roll sugarpaste for easy use and smooth coverage Light vanilla flavour for a pleasant taste Ideal for cake covering, modelling, and decorative details Convenient 5 x 100g portions for freshness and control  Perfect for creating charming, professional-quality cakes with a refined pastel palette. ✔ Suitable for Vegetarians & Vegans Ingredients:Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466; Preservative: E202, Flavouring. Colours: E160a, E122*, E133.*may have an adverse effect on activity and attention in children. Allergy Advice:May also contain traces of EGG, SOYA, MILK, NUTS and SULPHITES.   Nutritional Information:Per 100gEnergy: 1728kJ/409kcalFat: 6.7gOf which saturated: 3.7gCarbohydrates: 87gOf which sugar: 82gProtein: 0gSalt: 0.03g

Saracino Pistachio Mirror Glaze - 350g

Pistachio Mirror Glaze – 350g Brilliant Shine. Flawless Finish. Professional Results. Create show-stopping desserts with the Pistachio Mirror Glaze (350g) — a professional-quality glaze designed to deliver a stunning, high-gloss mirror finish with exceptional coverage. Infused with real pistachio paste (6%), this luxurious glaze offers both refined flavour and an elegant green sheen, perfect for modern patisserie creations. Formulated for smooth, effortless application, this ready-to-use mirror glaze transforms cakes, mousses, entremets, pastries, ice creams and frozen desserts into polished masterpieces. The result is a perfectly reflective, transparent coating that enhances both colour and texture while maintaining clean, defined edges. Gluten free and made without hydrogenated fats, this glaze ensures premium quality without compromise. Whether used in professional kitchens or by ambitious home bakers, it provides consistent, reliable results with minimal effort. Why You’ll Love It: Achieves a smooth, reflective, mirror-like glaze Full coverage with a brilliant glossy finish Perfect for chilled and frozen desserts Easy to heat and pour for flawless results Gluten free & no hydrogenated fats Professional patisserie quality Ingredients: Pistachio: Glucose syrup, water, sugar, PISTACHIO paste 6% (PISTACHIO NUTS >99%, colour: E141), dextrose, rice starch, thickeners: E440, E406; preservative: E202; acidity regulators: E330, E331; colour: E100; natural flavour, salt. Allergens: possible cross-contamination: May contain traces of eggs, peanuts, soy, milk, nuts (ALMONDS, HAZELNUTS, PISTACHIO NUTS)Storage Precautions: Product must be stored in a cool and dry place, shielded from direct lightHow to use: Heat until the glaze reaches 35/40°C while stirring slowly, until a smooth and fluid consistency is obtained. Pour it over a frozen/very cold dessert and store it in a blast chiller for 1 minute or in a freezer for 30 minutes. Remove it from the blast chiller or freezer and decorate. Bring a luminous pistachio sheen to your desserts and achieve that coveted pâtisserie-standard finish — effortlessly elegant, flawlessly smooth, undeniably indulgent.  

Colour Mill White Decorators Dough Fondant

Colour Mill White Decorators Dough Fondant – 250g, 1kg & 4kg Pure, versatile, and impeccably reliable, Colour Mill White Decorators Dough Fondant is the foundation of professional cake decorating. Expertly developed for decorators who demand flawless results at scale, this premium fondant icing offers a smooth, pliable texture that performs consistently across every application. Its clean, bright white finish provides the perfect canvas for both classic and contemporary designs—ideal for pristine cake coverings, refined wedding cakes, intricate modelling, and detailed toppers. The dough rolls effortlessly, drapes cleanly without tearing, and holds fine detail with confidence, delivering a polished, professional finish every time. Engineered for high-volume decorating, this decorators dough is trusted by professionals for its dependable handling and uniform results. For complete creative freedom, blend seamlessly with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to create bespoke tones while maintaining optimal texture and workability. A true essential in any professional kitchen, where purity of colour meets refined craftsmanship. Available sizes: 250g, 1kg and 4kg Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to work with Ideal for cake covering, modelling, and decorative toppers Consistent performance for high-volume decorating Perfect base for custom colouring with Colour Mill blends ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Natural Flavour, Preservative (E202) Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Red Decorators Dough Fondant

Colour Mill Red Decorators Dough Fondant – 250g & 1kg Bold, timeless, and professionally refined, Colour Mill Red Decorators Dough Fondant delivers rich colour intensity with exceptional workability. Designed for decorators who demand precision and consistency, this premium fondant icing offers a smooth, pliable texture that performs beautifully across a wide range of decorating applications. Its classic red hue brings impact and elegance to celebration cakes, seasonal designs, and statement pieces alike. Whether used for flawless cake covering, sculpted figures, or detailed toppers, the dough rolls evenly, drapes cleanly, and holds fine detail with confidence—ensuring a polished, professional finish every time. Engineered for dependable results in high-volume decorating environments, this decorators dough is trusted by professionals for its consistent texture and ease of use. For complete creative freedom, blend seamlessly with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to create bespoke tones without compromising texture or performance. A bold essential, where classic colour meets modern craftsmanship. Available sizes: 250g and 1kg Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to work with Ideal for cake covering, modelling, and decorative toppers Consistent performance for high-volume decorating Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colour (E129*), Natural Flavour, Preservative (E202) *may have an adverse effect on activity and attention in children Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Black Decorators Dough Fondant

Colour Mill Black Decorators Dough Fondant – 250g & 1kg Striking, sophisticated, and impeccably engineered, Colour Mill Black Decorators Dough Fondant delivers intense depth of colour with professional-grade performance. Designed for decorators who demand precision and consistency, this premium fondant icing offers a smooth, pliable texture that is effortless to handle and exceptionally reliable. Its rich black finish is ideal for modern statement cakes, sharp detailing, sculpted figures, and dramatic design work. The dough rolls cleanly, drapes flawlessly over cakes, and holds intricate detail with confidence—making it perfectly suited to everything from bold cake coverings to refined toppers and modelling applications. Formulated for dependable results in high-volume decorating environments, this decorators dough is trusted by professionals for its consistent texture and polished finish. For complete creative control, blend seamlessly with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to create custom tones while preserving optimal workability. A true professional essential, where dramatic colour meets refined craftsmanship. Available sizes: 250g and 1kg Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to work with Ideal for cake covering, modelling, and decorative toppers Consistent performance for high-volume decorating Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colour (E153), Natural Flavour, Preservative (E202) Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Yellow Decorators Dough Fondant - 250g

Colour Mill Yellow Decorators Dough Fondant – 250g Bright, uplifting, and professionally refined, Colour Mill Yellow Decorators Dough Fondant brings clarity of colour and dependable performance to modern cake decorating. Crafted for decorators who value precision as much as creativity, this premium fondant icing offers a smooth, pliable texture that is effortless to work with and consistently reliable. Its vibrant yellow hue adds warmth and energy to celebration cakes, seasonal designs, novelty creations, and playful detailing. Whether used for flawless cake covering, moulding figures, or crafting decorative toppers, the dough rolls evenly, drapes cleanly, and holds detail with confidence. Engineered for consistency in high-volume decorating, this decorators dough is trusted by professionals for its dependable handling and polished finish. For complete creative flexibility, blend seamlessly with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to create bespoke tones while maintaining optimal texture and performance. A radiant essential for decorators seeking bold colour balanced with refined craftsmanship. Available size: 250g Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to handle Ideal for cake covering, modelling, and decorative toppers Consistent performance for high-volume decorating Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colour (E102*), Natural Flavour, Preservative (E202) *may have an adverse effect on activity and attention in children. Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Sky Blue Decorators Dough Fondant - 250g

Colour Mill Sky Blue Decorators Dough Fondant – 250g Light, refined, and effortlessly versatile, Colour Mill Sky Blue Decorators Dough Fondant brings a sense of calm elegance to professional cake decorating. Expertly formulated for smooth handling and dependable performance, this premium fondant icing offers a pliable texture that rolls cleanly, drapes beautifully, and holds detail with ease. The soft sky blue shade is ideal for children’s cakes, baby showers, seasonal designs, and modern pastel palettes. Whether used for flawless cake covering, delicate modelling, or sculpted toppers, the dough remains easy to work with while delivering a polished, professional finish. Designed for consistent results in high-volume decorating, this decorators dough is trusted by professionals for its reliability and workability. For complete creative freedom, blend seamlessly with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to create bespoke tones without compromising texture or finish. A timeless pastel essential, where gentle colour meets professional craftsmanship. Available size: 250g Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to handle Ideal for cake covering, modelling, and decorative toppers Consistent performance for high-volume decorating Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colour (E133, E102*), Natural Flavour, Preservative (E202) *may have an adverse effect on activity and attention in children. Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Orange Decorators Dough Fondant - 250g

Colour Mill Orange Decorators Dough Fondant – 250g Bright, confident, and expertly formulated, Colour Mill Orange Decorators Dough Fondant delivers vibrant colour with professional reliability. Designed for decorators who demand both visual impact and flawless performance, this premium fondant icing offers a smooth, pliable texture that handles beautifully from first roll to final detail. The vivid orange shade adds warmth and energy to celebration cakes, seasonal designs, and contemporary creations. Whether covering cakes, moulding figures, or crafting decorative toppers, the dough rolls evenly, drapes cleanly, and holds detail with precision—ensuring a polished finish every time. Developed for consistent results in high-volume decorating, this decorators dough is trusted by professionals for its dependable texture and ease of use. For complete creative freedom, blend seamlessly with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to create bespoke tones without compromising workability or finish. A bold essential for decorators seeking colour clarity, versatility, and refined craftsmanship. Available size: 250g Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to work with Ideal for cake covering, modelling, and decorative toppers Consistent performance for high-volume decorating Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colour (E110*), Natural Flavour, Preservative (E202) *may have an adverse effect on activity and attention in children. Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Green Decorators Dough Fondant - 250g

Colour Mill Green Decorators Dough Fondant – 250g Fresh, vibrant, and expertly crafted, Colour Mill Green Decorators Dough Fondant brings confident colour and professional performance to modern cake design. This premium fondant icing is formulated for smooth handling, offering a pliable, easy-to-work texture that delivers consistently polished results. Its classic green shade provides a versatile foundation for a wide range of designs—from botanical and nature-inspired cakes to playful celebration pieces and detailed novelty work. The dough rolls effortlessly, drapes cleanly over cakes, and moulds with precision, making it ideal for cake covering, sculpted figures, and decorative toppers. Developed for reliability in high-volume decorating, this decorators dough is trusted by professionals for its consistent texture and dependable finish. For complete creative flexibility, blend with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to create bespoke tones while maintaining optimal workability. A refined essential for decorators who value both colour clarity and craftsmanship. Available size: 250g Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to handle Ideal for cake covering, modelling, and decorative toppers Consistent performance for high-volume decorating Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colours (E102*, E133), Natural Flavour, Preservative (E202)  *may have an adverse effect on activity and attention in children Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Cobalt Decorators Dough Fondant - 250g

Colour Mill Cobalt Decorators Dough Fondant – 250g Bold, refined, and impeccably dependable, Colour Mill Cobalt Decorators Dough Fondant is designed for decorators who want striking colour without compromising performance. This professional-quality fondant icing delivers a smooth, pliable texture that rolls effortlessly, drapes cleanly, and holds fine detail with precision. The rich cobalt blue shade brings depth and modern elegance to contemporary designs, celebration cakes, and statement pieces. Ideal for everything from flawless cake covering to intricate modelling and sculpted toppers, the dough remains easy to work with while maintaining a polished, professional finish. Engineered for consistent results in high-volume decorating, this decorators dough is trusted by professionals for its reliability and versatility. For full creative flexibility, blend seamlessly with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to achieve bespoke tones while preserving optimal texture and workability. Confident colour meets refined craftsmanship in a fondant made for modern cake artistry. Available size: 250g Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to handle Ideal for cake covering, modelling, and decorative toppers Consistent performance for high-volume decorating Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colour (E133), Natural Flavour, Preservative (E202) Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Chocolate Decorators Dough Fondant - 250g

Colour Mill Chocolate Decorators Dough Fondant – 250g Rich in tone and refined in performance, Colour Mill Chocolate Decorators Dough Fondant delivers depth of colour with professional precision. Designed for decorators who demand consistency and control, this premium fondant icing offers a smooth, pliable texture that handles effortlessly across a wide range of decorating techniques. The warm chocolate shade provides a timeless, versatile base for both classic and contemporary designs—perfect for elegant celebration cakes, sculpted details, and realistic modelling work. Rolling cleanly and draping smoothly, the dough is equally suited to flawless cake covering, moulding figures, and creating refined toppers. Trusted by professionals for high-volume decorating, this decorators dough ensures reliable results without compromising finish or workability. For complete creative freedom, blend with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to create bespoke tones while maintaining optimal texture and performance. A professional essential, where rich colour meets dependable craftsmanship. Available size: 250g Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to work with Ideal for cake covering, modelling, and decorative toppers Consistent performance for high-volume decorating Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colour (E172), Natural Flavour, Preservative (E202) Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Candy Decorators Dough Fondant - 250g

Colour Mill Candy Decorators Dough Fondant – 250g Vibrant yet refined, Colour Mill Candy Decorators Dough Fondant delivers bold colour with professional precision. Designed for decorators who expect both beauty and performance, this high-quality fondant icing offers a smooth, pliable texture that works effortlessly across a wide range of cake decorating techniques. Its lively candy pink tone brings instant impact to celebration cakes, novelty designs, and modern pastel palettes, while maintaining the refined finish required for premium presentation. The dough rolls cleanly, drapes smoothly, and moulds with ease—making it ideal for cake covering, sculpted figures, and decorative toppers alike. Formulated for consistent, dependable results, this decorators dough is trusted by professionals for high-volume use. For complete creative freedom, blend with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to create custom hues without compromising texture or workability. Confident colour. Professional performance. A decorating essential for modern cake artistry. Available size: 250g Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to handle Ideal for cake covering, modelling, and decorative toppers Consistent results for high-volume decorating Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colour (E122*), Natural Flavour, Preservative (E202) *may have an adverse effect on activity and attention in children Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Baby Pink Decorators Dough Fondant - 250g

Colour Mill Baby Pink Decorators Dough Fondant – 250g Delicate, refined, and impeccably reliable, Colour Mill Baby Pink Decorators Dough Fondant is crafted for professional decorators and discerning creatives alike. With its soft pastel tone and superior workability, this premium fondant icing delivers a flawless finish across both classic and contemporary cake designs. Expertly formulated for smooth rolling and effortless handling, the dough remains pliable without cracking or tearing, making it ideal for covering cakes, sculpting figures, and creating elegant toppers. Its consistent performance makes it especially suited to high-volume decorating, where precision and reliability are essential. The gentle baby pink shade provides a beautiful base for celebrations, weddings, and children’s cakes, while offering full creative flexibility. Blend seamlessly with Colour Mill Oil Blend or Aqua Blend colours—available in over 60 shades—to achieve bespoke hues without compromising texture or finish. Trusted by professionals, this is fondant that combines aesthetic softness with uncompromising performance. Available size: 250g Key Features Professional-quality fondant icing / sugarpaste Smooth, pliable, and easy to work with Ideal for cake covering, modelling, and decorative toppers Consistent, reliable results for high-volume use Customisable with Colour Mill Oil or Aqua Blend colours ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colour (E122*), Natural Flavour, Preservative (E202) *May have an adverse effect on activity and attention in children. Nutritional Information (per 100g) Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Colour Mill Baby Blue Decorators Dough Fondant - 250g

Colour Mill Baby Blue Decorators Dough Fondant – 250g Bring effortless elegance and professional reliability to your cake designs with Colour Mill Baby Blue Decorators Dough Fondant. Expertly formulated for decorators who demand consistency, this premium fondant delivers a smooth, pliable texture that rolls beautifully, drapes cleanly, and holds its shape with confidence. Its soft baby blue hue offers a timeless, versatile base—perfect for children’s cakes, celebration pieces, and refined pastel palettes. Designed for both intricate detailing and full cake coverage, this decorators dough performs flawlessly whether you’re moulding figures, crafting toppers, or achieving a flawless, seamless finish. Trusted by professionals for high-volume decorating, Colour Mill fondant ensures dependable results every time. For complete creative control, blend with Colour Mill Oil Blend or Aqua Blend colours (available in over 60 shades) to create bespoke tones without compromising texture or performance. Reliable, refined, and beautifully workable—this is fondant designed to meet the highest standards of modern cake artistry. Available size: 250g Key Features Professional-quality fondant icing / sugarpaste Smooth, flexible, and easy to handle Ideal for covering cakes, modelling figures, and creating toppers Consistent performance for high-volume decorating Customisable colour mixing with Colour Mill blends ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified✔ Halal Suitable✔ Allergen Free IngredientsSugar, Glucose, Water, Glycerol (E422), Maize Starch, Thickeners (E415, E405), Colours (E133, E132), Natural Flavour, Preservative (E202) Nutritional Information (per 100g)Energy: 1590kJ / 380kcalFat: 1.1g– of which saturates: 1.1gCarbohydrates: 90.5g– of which sugars: 82.9gProtein: 0gSalt: 125mg

Ingredients Bar IB Powdered Dusting Sugar with Vanilla & Natural Lemon Flavour - Box of 5x 15g Sachets

IB Powdered Dusting Sugar with Vanilla & Natural Lemon Flavour – Box of 5 × 15g Sachets Superfine Dusting & Icing Sugar with Bright Lemon Zest and Soft Vanilla Sweetness Add a burst of citrus sunshine to your creations with IB Powdered Dusting Sugar with Vanilla & Natural Lemon Flavour. This pale lemon–coloured superfine sugar blends the uplifting brightness of real lemon flavour with the smooth sweetness of vanilla, creating a beautifully balanced dusting sugar that both energises and comforts the palate. Each 15g sachet delivers the perfect portion for dusting, decorating, mixing or baking—ensuring freshness, convenience and consistent flavour in every use. A Citrus–Vanilla Sugar with Endless Culinary Possibilities This multi-purpose sugar enhances both sweet and savoury dishes with its aromatic depth and natural zest. Its superfine texture dissolves effortlessly, making it ideal for: Dusting pastries, cakes, waffles and tarts Mixing into icing, buttercream, custards and yoghurt Stirring into teas, lemonades and refreshing drinks Enhancing ice creams, mousses and lemon-themed desserts Savoury finishing with herbs (such as thyme or rosemary) for chicken, lamb or glazes The natural lemon profile is distinctly fresh, herbaceous and citrusy, beautifully rounded by vanilla to soften acidity and add rich complexity. Whether sprinkled lightly over a lemon meringue pie or blended into a glaze for warm cakes, this dusting sugar adds charm, colour and flavour to any creation. Natural, Clean & Versatile Soft natural colouring without artificial dyes Gluten-free, preservative-free and vegan friendly Strong yet balanced vanilla–lemon flavour Easy to use, fast dissolving, and wonderfully aromatic Perfect for home bakers, pastry chefs and food stylists seeking both flavour and elegance. Freshness in Every Sachet Each box contains 5 × 15g sachets, sealed for long-lasting premium quality and convenient portion control. Use an entire sachet or fold it closed to enjoy again later. Store in a dry place away from heat sources. Produced in the UK Crafted with care and blended to perfection, this premium lemon-vanilla dusting sugar brings brightness, warmth and sophistication to every dish.Ingredients: Icing Sugar, Colouring: Riboflavin, Flavouring: Natural Lemon, Vanilla.  Allergens: May contain traces of wheat, gluten, peanuts, nuts, or other allergens.Nutrition FactsPer 100g Energy                      1697kJ / 399kcalFat                            0.1gof which saturates      0.1gCarbohydrates           99.3gof which sugars          91.2gFibre                         0.4gProtein                      0gSalt                          0.01g

Ingredients Bar IB Powdered Dusting Sugar with Vanilla Flavour & Strawberries - Box of 5x 15g Sachets

IB Powdered Dusting Sugar with Vanilla Flavour & Strawberries – Box of 5 × 15g Sachets Superfine Flavoured Sugar with Real Strawberries & Natural Pink Colour Bring sweetness, colour and irresistible aroma to your creations with IB Powdered Dusting Sugar with Vanilla Flavour & Strawberries. Infused with real strawberry pieces, natural colouring, and a creamy vanilla note, this beautiful pink superfine sugar transforms ordinary desserts into something truly special. Perfectly portioned into 5 × 15g sachets, it ensures freshness, convenience and consistently premium flavour. Soft, silky and versatile, it dissolves effortlessly—ideal for dusting, decorating or mixing into your favourite bakes and beverages. A Lovely Pink Sugar That Tastes as Good as It Looks This premium-flavoured dusting sugar brings a delicate pastel pink hue and a delicious blend of ripe strawberry sweetness and smooth vanilla. Its multi-purpose nature makes it incredibly useful in both baking and finishing: Dusting doughnuts, pastries, cupcakes and fresh fruit Mixing into yoghurt, milkshakes, smoothies and creamy custards Baking into cakes, biscuits and meringues Enhancing buttercream, icing, whipped cream and dessert sauces Decorating for a charming colour finish and inviting aroma A truly delightful addition for home bakers, cake makers and anyone who loves adding a playful yet elegant twist to their creations. Natural Colour, Real Flavour, Simple Ingredients Formulated with real strawberries, natural light-pink colouring and no artificial azo dyes, this dusting sugar offers vibrant flavour without compromise. It is also: Gluten-free Preservative-free Easy to use and fast-dissolving Portioned for freshness If using only part of a sachet, fold tightly and store for next time. Convenience Meets Luxury Each sachet contains 15g (approximately 2 tbsp)—the perfect amount for decorating, topping or blending into recipes. Whether you're brightening a bowl of yoghurt or finishing a tray of baked delights, these portion packs provide premium quality with minimal fuss. Produced in the UK Elevate every dessert with this charming, flavour-rich pink dusting sugar—crafted for creativity, convenience and delicious visual appeal.Ingredients: Icing Sugar, Powdered Strawberries (5%), Colouring: Vegetable Concentrate (Anthocyanin), Flavouring. Allergens: May contain traces of wheat, gluten, peanuts, nuts, or other allergens.Nutrition FactsPer 100g Energy                      1685kJ / 396kcalFat                            0.01gof which saturates      0gCarbohydrates           98.88gof which sugars         90.71gFibre                         0.18gProtein                      0.11gSalt                          0g

Ingredients Bar IB Powdered Dusting Sugar with Caramel Flavour - Box of 5x 15g Sachets

IB Powdered Dusting Sugar with Caramel Flavour – Box of 5 × 15g Sachets Superfine Caramel-Flavoured Sugar for Dusting, Mixing & Baking Indulge your creations with the deep, buttery sweetness of IB Powdered Dusting Sugar with Caramel Flavour. This premium superfine sugar delivers a rich, unmistakably caramelly taste that melts beautifully into desserts, drinks and bakery treats. Elegantly packaged in 5 × 15g sachets, it ensures perfect portioning, long-lasting freshness and the ease of grabbing just the right amount whenever inspiration strikes. Smooth, versatile and wonderfully aromatic, this dusting sugar adds a golden, dessert-shop finish to both everyday treats and showstopping bakes. A Premium Caramel Sugar for Endless Culinary Creativity From a delicate dusting to a bold flavour infusion, this powdered sugar enhances a wide range of sweet delights: Dusting doughnuts, pancakes, cupcakes and pastries Mixing into buttercream, icing, whipped cream and custards Baking into cookies, shortbread, brownies and cakes Enhancing ice cream, cheesecake bases and sticky toffee puddings Finishing caramel popcorn, fudge, cinnamon buns and warm baked fruit Its strong, indulgent caramel flavour brings warmth and depth, instantly transforming everyday recipes into decadent treats. Clean, Simple & Versatile Vegan friendly No preservatives Convenient 15g sachets for portion control Fine, fast-dissolving texture for seamless mixing Perfect for home bakers, cafés, patisseries and dessert lovers Whether you stir it into cream, dust it over a dessert, or fold it into your batter, this sugar delivers a flawless caramel hit every time. Freshness in Every Sachet The box includes five perfectly portioned sachets, keeping the sugar fresh and vibrant until you’re ready to use it. If you don’t use the full sachet, simply fold it closed and store it for next time. Store in a cool, dry place away from heat sources. Produced in the UK Crafted with care and blended for exceptional flavour, this caramel dusting sugar brings gourmet indulgence to your baking and decorating toolkit.Ingredients: Icing Sugar, Flavouring: Caramel. Allergens: May contain traces of wheat, gluten, peanuts, nuts, or other allergens.Nutrition FactsPer 100g Energy                      1690kJ / 400kcalFat                            0gof which saturates      0gCarbohydrates           99.9gof which sugars         95.3gFibre                         0gProtein                      0gSalt                          0g

Ingredients Bar IB Powdered Dusting Sugar with Vanilla Flavour - 250g Can

IB Powdered Dusting Sugar with Vanilla Flavour - 250g Can  Superfine Icing Powdered Sugar with Rich Vanilla Flavour Indulge your senses with IB Supreme Vanilla Sugar, a luxurious superfine powdered sugar infused with a beautifully warm and premium vanilla flavour. Crafted in the UK and designed for both home bakers and professionals, this versatile sugar elevates every dessert, drink and bake with effortless elegance. Soft, smooth and delicately aromatic, it dissolves instantly—perfect for dusting, mixing or baking. Whether you’re finishing a pastry, sweetening a smoothie or enhancing your favourite buttercream, this vanilla sugar adds depth, warmth and a truly irresistible sweetness. A Premium Vanilla Sugar That Transforms Every Recipe Beautifully light and easy to blend, this icing-fine sugar brings finesse and flavour to countless applications: Dusting cakes, pastries, pancakes, waffles and fresh fruit Baking sponges, biscuits, cookies and cupcakes Mixing into buttercream, icings, glazes and dessert sauces Finishing yoghurts, porridge, fruit bowls and salads Sweetening beverages such as coffees, milkshakes, smoothies and cocktails Its strong, full-bodied vanilla aroma adds a signature touch to both simple and elaborate creations—wherever you use it, the result is indulgent and unforgettable. Pure, Simple & Versatile With no preservatives, gluten-free formulation and vegan-friendly profile, IB Supreme Vanilla Sugar is suitable for a variety of dietary preferences. Its superfine texture makes it ideal for both cold and hot applications, dispersing evenly without clumping. Presented in a sturdy 250g can, it stays fresh, dry and ready to use whenever inspiration strikes. Go Beyond Ordinary Vanilla Sugars Designed to outperform standard vanilla icing sugars, IB Supreme delivers: Stronger vanilla intensity Smoother dusting performance More aromatic flavour release Greater versatility in baking and decorative use A simple sprinkle or spoonful adds instant luxury—turning everyday dishes into memorable, fragrant creations. Produced in the UK Crafted with care, IB Supreme Vanilla Sugar brings sophistication and flavour to your kitchen, making every dessert and drink taste like something truly special.Ingredients: Icing sugar, Flavouring: Vanilla.  Allergens: May contain traces of wheat, gluten, peanuts, nuts, or other allergens. Store in a dry place away from heat sources. Seal well after use.Nutrition FactsPer 100g Energy                      1700kJ / 400kcalFat                            0.01gof which saturates    0gCarbohydrates         99.95gof which sugars        96.04gFibre                         0.03gProtein                     0gSalt                          0g

Saracino Yellow - Pasta Cover (1kg)

Saracino Yellow – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Bright, joyful, and full of creative energy — Saracino Yellow Pasta Cover is a celebration of colour and craftsmanship. Its vibrant golden hue evokes warmth, sunshine, and happiness, making it the perfect choice for summer celebrations, children’s cakes, or any occasion that calls for brilliance and positivity. Lovingly crafted in Italy, this luxurious sugar paste combines exceptional softness, flexibility, and strength, ensuring effortless workability and a flawless finish. Designed to maintain its consistency from 18 °C to 38 °C, it performs beautifully in both temperate and tropical environments, allowing decorators to achieve smooth, professional coverage every time. The texture is silky and pliable, rolling out thin without tearing, while its subtle vanilla aroma enhances the sensory pleasure of cake decorating. Resistant to cracking and dryness, it delivers enduring perfection — from first roll to final flourish. Completely vegan and gluten-free, Yellow Pasta Cover reflects Saracino’s dedication to inclusivity, artistry, and quality — a radiant staple for both professional cake artists and passionate home bakers. Key Attributes Vibrant pre-coloured yellow, perfect for joyful and lively cake designs. Smooth, velvety texture for effortless rolling and elegant coverage. Soft yet durable, maintaining elasticity and preventing cracks. Performs flawlessly in all climates, retaining consistency and workability. Light vanilla scent for a subtle, refined sensory touch. Vegan & gluten-free, aligning with modern decorating values. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients YELLOW: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E102. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Light Baby Blue - Pasta Cover (1kg)

Saracino Light Baby Blue – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Elegant, serene, and effortlessly refined — Saracino Light Baby Blue Pasta Cover embodies the artistry of timeless cake design. Its gentle pastel blue hue captures the tranquillity of soft skies and the sophistication of fine patisserie, making it ideal for baby showers, elegant tiered cakes, and delicate celebratory creations. Meticulously crafted in Italy, this luxurious sugar paste combines strength, smoothness, and flexibility to deliver impeccable results every time. Designed for professional decorators and perfectionists alike, its advanced formula ensures effortless handling and a flawless finish, even in warm or humid conditions. With its silky texture and subtle vanilla fragrance, Light Baby Blue Pasta Cover transforms every cake into a statement of elegance. It rolls thin without cracking, covers beautifully without tearing, and maintains its soft workability from 18 °C to 38 °C — a true mark of superior craftsmanship. Entirely vegan and gluten-free, this fondant reflects Saracino’s dedication to excellence, inclusivity, and the beauty of refined taste. Key Attributes Delicate pastel blue with an elegant, soft finish for modern luxury designs. Velvety-smooth texture for flawless rolling and seamless coverage. Flexible yet durable, maintaining integrity without cracks or dryness. Performs perfectly in all climates, from temperate to tropical. Light vanilla aroma adds a subtle note of sophistication. Vegan & gluten-free, crafted to meet the highest professional standards. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BABY BLUE: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colours: E133, E151. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Black - Pasta Cover (1kg)

Saracino Black – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Bold, modern, and infinitely sophisticated — Saracino Black Pasta Cover redefines elegance in cake design. Its deep, intense hue delivers dramatic contrast and refined artistry, creating showstopping confections that command attention. Perfect for luxury celebrations, contemporary wedding tiers, or sleek designer cakes, this pre-coloured sugar paste captures the essence of Italian craftsmanship. Expertly formulated for precision and performance, this fondant combines silky texture, flexibility, and strength in perfect harmony. It rolls effortlessly, drapes flawlessly, and maintains a smooth, crease-free surface with minimal effort. Thanks to its advanced composition, it performs beautifully between 18 °C and 38 °C, ensuring a consistent, professional finish — even in humid or tropical environments. Saracino’s signature vanilla aroma adds a hint of understated indulgence, complementing both the aesthetic and sensory experience. Designed for decorators who value control, consistency, and quality, this fondant embodies confidence and craftsmanship in every application. Completely vegan and gluten-free, Black Pasta Cover aligns with modern culinary values while offering the high-end results demanded by professionals worldwide. Key Attributes Rich, pre-coloured black for bold, elegant, and modern cake designs. Smooth and refined texture for perfect rolling and seamless coverage. Soft yet durable, preventing cracks, tears, and dryness. Stable performance across all climates and conditions. Subtle vanilla scent for a touch of luxury and sensory appeal. Vegan & gluten-free, crafted for inclusivity and excellence. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients BLACK: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), colour: E153; maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Saracino Light Baby Pink - Pasta Cover (1kg)

Saracino Light Baby Pink – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Delicate, romantic, and irresistibly refined — Saracino Light Baby Pink Pasta Cover is a celebration of softness and elegance. Its gentle pastel hue evokes the sweetness of blossoms and the charm of vintage patisserie design, making it the perfect choice for wedding tiers, baby showers, and couture-style celebration cakes. Expertly crafted in Italy, this luxurious sugar paste delivers an exceptional balance of softness, strength, and smoothness. Designed to perform flawlessly from 18 °C to 38 °C, it remains beautifully pliable in all conditions, from cool kitchens to tropical climates. With a velvety texture that rolls effortlessly and drapes seamlessly, this premium fondant resists cracks, dryness, and imperfections — ensuring a silky-smooth, professional finish every time. Its subtle vanilla aroma lends a hint of indulgence, completing the sensory artistry that defines every Saracino creation. Entirely vegan and gluten-free, Light Baby Pink Pasta Cover embodies the harmony of modern craftsmanship and timeless Italian elegance — where beauty, quality, and conscience meet. Key Attributes Soft pastel pink tone, ideal for romantic and refined designs. Silky-smooth texture for effortless rolling and perfect coverage. Flexible yet resilient, preventing tears and the “elephant-skin” effect. Performs beautifully in all climates, maintaining consistency and quality. Light vanilla fragrance for an elegant, multi-sensory experience. Vegan & gluten-free, suitable for all decorators and dietary needs. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BABY PINK: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E122. Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Blue - Pasta Cover (1kg)

Saracino Blue – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Cool sophistication meets artisanal perfection with Saracino Blue Pasta Cover. Imbued with the tranquil elegance of ocean tones, this pre-coloured sugar paste evokes calm refinement — a flawless choice for wedding tiers, winter-inspired creations, and contemporary confections that demand timeless beauty. Expertly crafted in Italy, this luxurious fondant offers an exquisite balance of strength, smoothness, and flexibility. It glides across cakes like silk, hugging each contour while maintaining impeccable coverage and a sleek, professional finish. Designed to perform in every environment, its advanced formulation ensures effortless handling from 18 °C to 38 °C, even in warm, humid climates. With its soft, pliable texture, Saracino Blue Pasta Cover resists cracking and dryness, ensuring a perfect result every time. A delicate vanilla aroma lends an air of subtle indulgence — enhancing not only the look but also the sensory experience of your creations. Completely vegan and gluten-free, this sugar paste reflects Saracino’s dedication to quality and inclusivity — bringing Italian excellence and contemporary conscience together in one exceptional product. Key Attributes Deep, pre-coloured blue — rich, refined, and beautifully balanced. Ultra-smooth finish for seamless rolling and flawless coverage. Soft yet stable — resists tearing, cracking, and “elephant skin.” Performs in any climate, maintaining workability and texture. Light vanilla fragrance adds a luxurious, multi-sensory touch. Vegan & gluten-free, crafted for modern, mindful artistry. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients BLUE: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E133.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOYBEANS, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS)   Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Green - Pasta Cover (1kg)

Saracino Green – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly Inspired by nature’s serenity and crafted for the perfectionist decorator, Saracino Green Pasta Cover brings a breath of freshness and elegance to the art of cake design. Its rich, botanical hue evokes harmony and sophistication — a perfect choice for garden-inspired weddings, spring celebrations, or timeless confections that celebrate natural beauty. This premium sugar paste is a masterpiece of balance — soft, supple, and resilient, with a flawless texture that glides effortlessly across every surface. Designed for professional results, it retains its pliability from 18 °C to 38 °C, ensuring smooth workability in any environment, from cool studios to tropical bakeries. Each application reveals the paste’s exceptional elasticity and stability — resisting tears, cracks, and dryness, while embracing the contours of your cake with seamless grace. A delicate vanilla aroma enhances the sensory experience, leaving an impression of understated luxury. Entirely vegan and gluten-free, the Green Pasta Cover embodies Saracino’s signature blend of artistry, ethics, and excellence — where colour, quality, and conscience unite to elevate every creation. Key Attributes Elegant pre-coloured green, reminiscent of lush foliage and fresh botanicals. Perfectly smooth texture for flawless, professional-grade coverage. Soft, flexible, and durable, resisting cracks and the “elephant-skin” effect. Performs beautifully in all climates, maintaining stability and consistency. Subtle vanilla fragrance for a refined, multisensory touch. Vegan and gluten-free, ideal for diverse dietary needs. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out. Ingredients GREEN: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colours: E102, E133.Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.

Saracino Red - Pasta Cover (1kg)

Saracino Red – Pasta Cover (1 kg) Pre-Coloured Sugar Paste | Gluten-Free • Vegan-Friendly A celebration of passion and artistry, Saracino Red Pasta Cover embodies the essence of refined cake design. Crafted in Italy for the discerning pastry artist, this vibrant sugar paste infuses every creation with depth, beauty, and confidence. Its intense crimson hue exudes warmth and sophistication — the perfect choice for wedding tiers, haute couture confections, and elegant celebrations that call for drama and precision. Smooth, supple, and beautifully elastic, Saracino’s premium Pasta Cover glides effortlessly across cakes, embracing every curve with grace. Its advanced formulation — enriched with fully hydrogenated vegetable fat — ensures exceptional workability from 18 °C to 38 °C, adapting seamlessly to both cool and tropical environments. The texture is luxuriously soft yet stable, resisting cracks, tears, and the dreaded elephant-skin effect. Its subtle vanilla aroma enhances the sensory experience, leaving a delicate sweetness in both fragrance and finish. Completely vegan and gluten-free, Saracino Red Pasta Cover offers professional perfection that’s inclusive and contemporary — a choice that blends ethical craftsmanship with timeless Italian quality. Key Attributes Rich, pre-coloured red with enduring brilliance and full-bodied tone. Ultra-smooth texture for flawless coverage and seamless rolling. Flexible and resilient, holding shape without tearing or drying. Performs in all climates, ensuring consistency in high humidity and heat. Elegant vanilla fragrance for a luxurious, multi-sensory touch. Vegan and gluten-free, suitable for modern, mindful creators. Usage Knead the paste for a few minutes before use to improve elasticity and workability, allowing for an even and uniform roll-out. Roll out the paste using a rolling pin or sheeter to the desired thickness, then cover the cake, previously coated with a thin layer of cream or jelly to promote adhesion. Once the paste is positioned on the cake, if necessary, use a smoother to eliminate any folds or air bubbles and ensure a smooth, uniform finish. The product can also be used to create simple three-dimensional decorations, which will gradually harden over time after shaping. Work quickly to prevent the paste from drying out.Ingredients RED: Sugar 71%, glucose syrup, water, fully hydrogenated vegetable fat (palm kernel), high oleic sunflower oil, modified starch (potato), maize starch, thickeners: E415, E466; emulsifier: E471; flavouring, preservative: E202; acid: E330; colour: E129.Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Recommended storage temperature: between 10°C and 23°C. After opening, if not used completely, reseal the bag tightly and store the product in an airtight container to prevent drying out.  

Sugarflair Colours Colour Flex Edible Glue with Brush - (40ml)

Colourflex Edible Glue with Brush – (40ml) Achieve flawless, professional finishes with Colourflex Edible Glue by Sugarflair Colours, the essential adhesive for every cake decorator’s toolkit. Designed for precision and performance, this food-grade edible glue allows you to effortlessly attach decorations, build structures, and bring your most intricate sugarcraft creations to life. Formulated for exceptional strength and clarity, this premium glue is ideal for securing fondant, royal icing, sugar flowers, glitter decorations, and edible toppers to cakes, cupcakes, and confectionery. Its smooth, quick-drying formula ensures a clean application and a reliable hold without leaving residue or altering your designs’ appearance. Packaged in a convenient 40ml bottle with an integrated brush applicator, Colourflex Edible Glue offers total control — perfect for detailed work and larger applications alike. Whether you’re assembling delicate decorations or adding finishing touches to celebration cakes, this versatile glue guarantees precision, ease, and professional results every time. Certified Vegetarian, Vegan, and Kosher, it’s suitable for all bakers and sugar artists who demand both performance and purity in their tools. Key Features Professional Food-Grade Formula – High-strength edible adhesive for flawless cake decorating. Precision Application – Built-in brush for controlled and effortless use. Versatile Use – Perfect for fondant, sugarcraft, royal icing, glitter, and edible decorations. Smooth & Clear Finish – Dries quickly with no residue or discolouration. Ethically Certified – Vegetarian, Vegan, and Kosher approved. Trusted by Professionals – Made by Sugarflair Colours, the leader in cake artistry products. Perfect For   Ideal for cake designers, sugar artists, and home bakers, Colourflex Edible Glue makes crafting beautiful edible decorations effortless — from elegant sugar flowers to delicate toppers and glitter embellishments. Precision, purity, and perfection in one indispensable bottle. ✔ Suitable for Vegetarians & Vegans✔ Kosher Certified Ingredients:WATER, Thickener: E466 CARBOXY METHYL CELLULOSE, Preservative: E202 Potassium Sorbate Acidity Regulator: E330 Citric acid.

Squires Kitchen Milk Belgian Chocolate - SK Modelling Cocoform (150g)

Milk Belgian Chocolate – SK Modelling Cocoform (150 g) Premium Modelling Chocolate for Edible Artistry Crafted in collaboration with expert sugar crafters and made from the finest Belgian milk chocolate, Squires Kitchen Cocoform is the modelling chocolate of choice for professionals and passionate bakers alike. Easy to shape, beautifully pliable, and delicious to taste, this high-quality paste allows you to model, sculpt, and cover cakes with exceptional finish and flavour. Key Features: Pliable & Easy to Use – Softens effortlessly in your hands for smooth shaping and moulding Shape-Holding Formula – Sets firm while remaining soft enough to enjoy Rich Belgian Taste – Deliciously smooth milk chocolate flavour Made in the UK – Manufactured in Preston by Rainbow Dust under strict BRC food safety standards Trusted by Professionals – Ideal for sculpting, floral work, toppers, and cake coverings Weight: 150 gMilk Ingredients: Sugar; Glucose (Contains Sulphites); Cocoa Butter; Whole Milk Powder; Cocoa Mass; Emulsifier: Soya Lecithin; Natural Vanilla Flavouring25% chocolate solids minimum.Allergy Advice: For allergens see ingredients in bold. May contain traces of nuts and milk.Suitable for vegetarians.How to Use: Knead the required amount of Cocoform modelling chocolate until pliable. As this is chocolate, be careful not to over-knead as the warmth will cause the chocolate to melt. If desired, the white modelling chocolate can be coloured with cocoa butter colourings at this stage. Models can then be made by hand or by pressing the modelling chocolate into a mould. If rolling the modelling chocolate to use as a cake covering or to cut out shapes, use a non-stick board dusted sparingly with sifted cornflour or greased with a little vegetable fat. Once your creation is complete, remember to keep in a cool place so that it holds its shape well. Storage: Store in a cool, dry, odourless environment in an airtight container.Simply model, sculpt and mould beautiful chocolate creations.Simply model, sculpt and mould beautiful chocolate creations.

Wilton Yellow Candy Melts - 125g

Wilton Yellow Candy Melts – 125g Sunshine in Every Sweet Creation Bring a burst of colour and warmth to your bakes with Wilton Yellow Candy Melts. These smooth, vanilla-flavoured wafers melt into a silky consistency, perfect for transforming your treats into radiant showpieces. From vibrant drip cakes to golden-hued cakesicles and dipped delights, these melts offer both visual brilliance and melt-in-the-mouth flavour. Whether you’re crafting seasonal bakes, celebratory sweets or themed party treats, their bright yellow finish adds joyful flair to every creation. Why You’ll Love Them Cheerful Yellow Colour: Perfect for spring, summer, birthdays, Easter and bright occasion bakes. Sweet Vanilla Flavour: Smooth and creamy, with a deliciously subtle finish. Effortless to Melt & Re-Melt: Use in the microwave or bain-marie, and reheat as needed. Multi-Purpose Magic: Use for dripping, dipping, moulding, decorating and more. Product Highlights Weight: 125g Flavour: Light vanilla Colour: Sunny yellow Ideal For: Cake drips, dipped cake pops, drizzle accents, moulds, and colourful dessert decorations   Add joyful colour and irresistible texture to your confections with Wilton Yellow Candy Melts – where flawless finish meets sweet sunshine. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), whey powder (MILK), emulsifier: E492, E322 (sunflower, rapeseed), colour: E160a. Allergy Advice:For allergens, see ingredients in BOLD. Nutritional Information:Per 100gEnergy: 2350kJ/560kcalFat: 35gOf which saturated: 34gCarbohydrates: 57gOf which sugar: 57gProtein: 5.4gSalt: 0.2g

Wilton White Candy Melts - 125g

Wilton White Candy Melts – 125g Elegant Simplicity, Effortless Sweetness Add a touch of timeless elegance to your treats with Wilton White Candy Melts – silky-smooth, vanilla-flavoured wafers crafted for both beauty and ease. Whether you're creating stunning drip cakes, dipping cake pops, or drizzling over cookies and cupcakes, these melts deliver professional results with minimal effort. Perfect for themed bakes, weddings, baby showers, and more, the neutral white tone offers endless creative possibilities – tint it, swirl it, or use it as-is for a crisp, clean finish. Why They’re a Baker’s Essential Smooth Vanilla Flavour: Lightly sweet and creamy for a delicious, balanced taste. Neutral White Colour: Use straight from the pack or tint to match your occasion or palette. Microwave & Bain-Marie Friendly: Easily melt and re-melt without losing quality or texture. Multi-Purpose Marvel: Ideal for dipping, moulding, cake drips, detailed accents, and more. Product Highlights Weight: 125g Flavour: Classic vanilla Colour: Crisp, clean white Best For: Dipping, moulding, drizzling, cake pops, decorations   Craft flawless finishes and delicate detail with Wilton White Candy Melts – a must-have for every creative kitchen. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), emulsifier: E492, E322 (sunflower, rapeseed). Allergy Advice:For allergens, see ingredients in BOLD.   Nutritional Information:Per 100gEnergy: 2365kJ/567kcalFat: 35gOf which saturated: 34gCarbohydrates: 58gOf which sugar: 58gProtein: 5.7gSalt: 0.2g

Wilton Red Candy Melts - 125g

Wilton Red Candy Melts – 125g Bold, Beautiful & Effortlessly Sweet Make a statement with your bakes using Wilton Red Candy Melts – richly coloured vanilla-flavoured wafers that bring vibrant charm and smooth perfection to every treat. Whether you're coating cake pops, creating eye-catching cakesicles, or adding a striking drip to cakes, these candy melts are your go-to for bold brilliance and premium performance. Designed for smooth melting and flawless finish, they’re perfect for dipping, moulding, and decorating, making your creative confections pop with colour and elegance. Why You’ll Love Them Intense Red Colour: Ideal for Valentine’s Day, weddings, themed parties, and festive occasions. Smooth Vanilla Flavour: Deliciously creamy with a sweet finish that enhances every bite. Effortless to Melt & Re-Melt: Easily melted in the microwave or over a bain-marie – great for reuse. Multi-Use Magic: Perfect for moulding shapes, drizzling over cupcakes, dipping strawberries, or cake pops. Product Highlights Weight: 125g Colour: Deep, festive red Flavour: Sweet vanilla Use For: Cake drips, dipped treats, moulds, decorating cookies and desserts   Add a splash of passion and polish to your baking with Wilton Red Candy Melts – where vibrant colour meets professional ease. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), whey powder (MILK), concentrate (beetroot), emulsifier: E492, E322 (sunflower, rapeseed), colour: E160a Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS.   Nutritional Information:Per 100gEnergy: 2404kJ/577kcalFat: 37gOf which saturated: 32gCarbohydrates: 55gOf which sugar: 54gProtein: 5gSalt: 0.2g

Wilton Pink Candy Melts - 125g

Wilton Pink Candy Melts – 125g Playful Elegance in Every Drip and Dip Delight in the charm of confectionery elegance with Wilton Pink Candy Melts – a vibrant, sweet addition to your creative bakes. These smooth, vanilla-flavoured wafers are designed to melt effortlessly, delivering a glossy finish and seamless coverage for all your decorating needs. Perfect for coating cake pops, adding a pastel pink drip to cakes, crafting beautiful cakesicles, or drizzling over cookies and strawberries – these melts turn everyday treats into statement pieces. Why You'll Love Them Romantic Pink Colour: Adds a delicate pop of colour – ideal for birthdays, weddings, baby showers and more. Easy to Melt & Mould: Simple to use in a microwave or bain-marie, and easy to re-melt as needed. Silky Smooth Texture: For flawless coating, crisp moulding and picture-perfect drizzles. Made for Creatives: Whether you’re a home baker or a professional, enjoy mess-free, consistent results every time. Product Highlights Weight: 125g Flavour: Creamy vanilla Colour: Pretty pastel pink Use For: Dipping, drizzling, moulding, cake pops, cookies, and decorative accents   Let your confections bloom with charm and colour using Wilton Pink Candy Melts – where creativity meets premium performance. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), concentrate (beetroot, radish), emulsifier: E492, E322 (sunflower, rapeseed). Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS. Nutritional Information:Per 100gEnergy: 2376kJ/569kcalFat: 35gOf which saturated: 33gCarbohydrates: 57gOf which sugar: 57gProtein: 5.6gSalt: 0.2g

Wilton Orange Candy Melts - 125g

Wilton Orange Candy Melts – 125g Bold Colour, Silky Sweetness Infuse your bakes with a burst of vibrant charm using Wilton Orange Candy Melts. These smooth, vanilla-flavoured candy wafers are the perfect choice for bold, eye-catching desserts that taste as delightful as they look. Whether you’re coating cake pops, crafting colourful cakesicles, or finishing your bakes with a vibrant drizzle, these melts offer flawless texture and stunning presentation. From seasonal confections to whimsical party treats, their rich colour and silky consistency make them a favourite among professionals and home bakers alike. Why They’ll Elevate Your Baking Vibrant Orange Colour: Perfect for autumn themes, Halloween, tropical vibes, or bold statement pieces. Delicate Vanilla Flavour: Smooth and sweet, enhancing the overall taste of your desserts. Effortless Melting: Easy to melt in the microwave or over a bain-marie – no tempering required. Re-Meltable & Convenient: Simple to reheat and reuse for zero waste and maximum creativity. Product Highlights Weight: 125g Colour: Bright, punchy orange Flavour: Classic vanilla Ideal For: Drip cakes, dipped cake pops, moulded sweets, and decorative finishes   Bring your confections to life with Wilton Orange Candy Melts – where bold colour meets smooth, professional performance. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), emulsifier: E492, E322 (sunflower, rapeseed), colour: E160a, E160c. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS.   Nutritional Information:Per 100gEnergy: 2367kJ/567kcalFat: 35gOf which saturated: 34gCarbohydrates: 58gOf which sugar: 58gProtein: 5.4gSalt: 0.2g

Wilton Light Cocoa Candy Melts - 125g

Wilton Light Cocoa Candy Melts – 125g Silky Chocolate Perfection for Every Bake Add a warm, deliciously creamy chocolate touch to your creations with Wilton Light Cocoa Candy Melts. These premium wafers melt to a silky consistency and are a joy to use whether you're dipping, drizzling, moulding or coating. With their smooth milk chocolate flavour and soft light brown colour, they bring a touch of richness and elegance to any sweet treat. Perfect for effortless cake drips, coating cake pops, crafting charming cakesicles, or adding a glossy finish to cookies and truffles – they deliver exceptional results every time. Why They’re a Kitchen Essential Mellow Cocoa Flavour: Delicate, creamy taste with a luxurious chocolatey finish. Beautiful Light Brown Colour: Perfect for neutral palettes or classic bakes. Melt & Re-Melt Friendly: Easy to work with in both microwave and bain-marie, and simple to reheat when needed. Versatile Use: Ideal for all types of cake and dessert decoration, from dipping to detailed drizzling. Product Highlights Weight: 125g Flavour: Milk chocolate (light cocoa) Colour: Soft chocolate brown Best For: Cake pops, drip cakes, dipped treats, moulds, and elegant dessert finishes   Bring timeless warmth and chocolatey charm to your baking with Wilton Light Cocoa Candy Melts – where smooth texture meets melt-in-the-mouth indulgence. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), cocoa powder (7%, fat reduced), emulsifier: E492, E322 (sunflower), flavouring. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS.   Nutritional Information:Per 100gEnergy: 2350kJ/560kcalFat: 35gOf which saturated: 34gCarbohydrates: 54gOf which sugar: 54gProtein: 5.6gSalt: 0.2g

Wilton Light Blue Candy Melts - 125g

Wilton Light Blue Candy Melts – 125g Dreamy Colour, Effortless Creativity Add a splash of sweet serenity to your bakes with Wilton Light Blue Candy Melts. These elegant, vanilla-flavoured wafers are the perfect way to elevate your creations with vibrant colour and a flawlessly smooth finish. Whether you're crafting pastel-themed cakesicles, whimsical cake pops or adding a graceful drip to celebration cakes, these melts blend performance and beauty in every bite. Perfectly suited for melting, moulding, dipping, and decorating, they’re your go-to confectionery companion for occasions that call for colour and charm. Why They Stand Out Delicate Blue Hue: A soft, dreamy colour that adds a professional touch to cakes, biscuits, pops, and more. Effortless to Melt: Easily melted in the microwave or over a bain-marie – no tempering needed. Flawless Finish: Sets with a smooth, glossy coat ideal for detailed drizzles or crisp moulds. Re-Meltable & Reliable: Use, cool, and re-melt without compromising texture or finish. Product Highlights Weight: 125g Flavour: Light vanilla Colour: Soft light blue Best For: Dips, drips, moulds, cake pops, and decorations   Infuse your bakes with colour, creativity, and convenience – Wilton Light Blue Candy Melts are where imagination meets indulgence. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), emulsifier: E492, E322 (sunflower, rapeseed), colour: E133.  Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS.   Nutritional Information:Per 100gEnergy: 2364kJ/566kcalFat: 35gOf which saturated: 34gCarbohydrates: 58gOf which sugar: 58gProtein: 5.7gSalt: 0.2g

Wilton Green Candy Melts - 125g

Wilton Green Candy Melts – 125g Vibrant Colour, Effortless Elegance Bring a playful burst of colour and flavour to your bakes with Wilton Green Candy Melts – a dazzling addition to your decorating arsenal. These silky-smooth, vanilla-flavoured candy wafers melt to perfection and are a dream to work with, whether you’re dipping, moulding, drizzling, or coating. Ideal for festive drip cakes, vivid cake pops, dazzling cakesicles, or as a decorative finish over cookies and desserts – they deliver professional results with ease, every time. Why They’re a Baker’s Favourite Vibrant Green Colour: Perfect for seasonal bakes, themed treats, or eye-catching accents. Smooth Melting: Easily melted in a microwave or over a bain-marie – no complicated tempering needed. Versatile Use: Great for moulding shapes, dipping sweets, adding drips or detailed drizzles. Re-Meltable & Reliable: Reheat without worry – they maintain a smooth texture and glossy finish. Product Highlights Weight: 125g Colour: Bright, festive green Flavour: Light vanilla Applications: For dipping, moulding, drizzling, coating and cake decoration Add bold character and flawless finish to your creations with Wilton Green Candy Melts – where brilliant colour meets effortless creativity. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), MILK powder (skimmed), emulsifier: E492, E322 (sunflower, rapeseed), colour: E141. Allergy Advice:For allergens, see ingredients in BOLD.   Nutritional Information:Per 100gEnergy: 2367kJ/567kcalFat: 35gOf which saturated: 34gCarbohydrates: 58gOf which sugar: 58gProtein: 5.7gSalt: 0.2g

Wilton Dark Cocoa Candy Melts - 125g

Wilton Dark Cocoa Candy Melts – 125g Decadent Chocolate Elegance for Every Creation Indulge in the rich allure of Wilton's Dark Cocoa Candy Melts, where luxurious chocolate flavour meets effortless versatility. These premium melts are your go-to solution for elevating your bakes with a flawless, glossy finish and mouthwatering taste. Perfect for creating dramatic drip effects on cakes, coating silky cake pops, decorating bold cakesicles, or adding a sophisticated drizzle over desserts — every melt transforms your vision into delicious reality. Why Bakers Love Them   Rich Cocoa Flavour: Deep, indulgent chocolate notes to enhance every bite. Effortless Melting: Melt to perfection in the microwave or over a bain-marie — no tempering needed. Versatile Texture: Ideal for moulding, dipping, drizzling and more, with smooth, professional results. Re-Meltable & Reliable: Leftovers? Simply melt again for continued creativity — no compromise on quality.   Product Highlights   Weight: 125g Flavour: Dark cocoa (chocolate) Colour: Deep, rich brown for striking contrast in decorations Applications: Great for drips, dips, moulds, coatings, and accents   Wilton Dark Cocoa Candy Melts aren’t just ingredients — they’re an invitation to create desserts that look divine and taste even better. ✔ Suitable for Vegetarians✔ Halal Certified   Ingredients:sugar, hydrogenated vegetable fat (palm kernel), cocoa powder (19%, fat reduced), emulsifier: E492, E322 (sunflower).  Allergy Advice:May also contain traces of MILK and NUTS.   Nutritional Information:Per 100gEnergy: 2250kJ/540kcalFat: 35gOf which saturated: 34gCarbohydrates: 50gOf which sugar: 48gProtein: 4.4gSalt: 0.01g

Wilton Bright White Candy Melts - 125g

Wilton Bright White Candy Melts – 125g Elegance in Every Drip, Dip, and Drizzle Unleash your inner chocolatier with Wilton’s Bright White Candy Melts – the epitome of smooth sophistication and flawless flavour. Crafted from premium ingredients, these luxurious candy melts are your secret weapon for showstopping creations that taste as exquisite as they look. Whether you’re aiming for a stunning drip effect on celebration cakes, perfectly coated cake pops, eye-catching cakesicles, or a graceful drizzle over brownies, doughnuts or cupcakes – these melts deliver both performance and elegance. Why You’ll Love Them Beautifully Smooth Finish: Perfect for achieving a high-end, polished look on all your sweet treats. Effortless Melting: Whether in the microwave or over a gentle bain-marie, these melts transform into a silky-smooth coating with minimal effort. Versatile and Mouldable: From freeform drizzles to detailed mould work, these melts adapt beautifully to your creativity. Re-Meltable & Reliable: Leftovers can be gently re-melted without compromising texture or flavour – nothing goes to waste. Product Highlights Weight: 125g Colour: Bright, clean white for a professional aesthetic Flavour: Delicately sweet vanilla Usage: Ideal for coating, moulding, dipping, drizzling, and decorating Let your desserts make a statement with Wilton Bright White Candy Melts – where beauty, convenience, and indulgence come together in one perfect package. ✔ Suitable for Vegetarians✔ Halal Certified Ingredients:sugar, hydrogenated vegetable fat (palm kernel), emulsifier: E492, E472c, MILK powder (skimmed), flavouring. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of NUTS. Nutritional Information:Per 100gEnergy: 2389kJ/572kcalFat: 35gOf which saturated: 34gCarbohydrates: 65gOf which sugar: 65gProtein: 0.4gSalt: 0.03g

Luscioux 22% Premium Real Pistachio Topping Sauce 900g

Luscioux Pistachio Topping | 900g The Essence of Sicilian Indulgence Indulge in the rich, refined flavour of Luscioux Pistachio Topping, an irresistibly delicious 22% pistachio cream made with high-quality ingredients. This 900g treasure transforms every dessert into a gourmet creation, thanks to its velvety texture and authentically intense pistachio profile. Made with high-quality ingredients and pistachios, this topping delivers a luxurious balance of creaminess and nutty richness. Whether drizzled over silky gelato, layered into patisserie, or generously swirled onto pancakes and waffles, every application becomes a moment of pure indulgence. Encased in an elegantly practical squeeze bottle, this topping is as suitable for professional kitchens as it is for home dessert enthusiasts seeking an elevated finishing touch. Key Features: Rich pistachio flavour with a smooth, creamy consistency Perfect for garnishing ice cream, cakes, crepes, waffles, and more Crafted in Sicily using premium pistachios Elegant 900g bottle ideal for both domestic and commercial use   Let your desserts tell a story of refinement, elegance, and unmistakable Italian flavour—with Luscioux.Ingredients:Sugar, pistachio (22%), vegetable oils and fats (sunflower, coconut, cocoa butter), skimmed milk powder, whey powder, emulsifier: E322 lecithins, salt, natural vanilla flavoring, colored with: E100i - E141iiNutritional Information:  Energy: 2421 kJ / 579 kcal Fat: 38 gof which saturated fatty acids: 13 g Carbohydrates: 52 gof which sugars: 49 g Protein: 7.3 g Salt: 0.54 g

Luscioux Pistachio Protein Cream - 200g Evolution Jar

Pistachio Protein Cream | 200g Pure Pistachio Pleasure – Protein-Packed & Naturally Sweet-Free Discover the perfect harmony of indulgence and nutrition with our Pistachio Protein Cream – a smooth, creamy spread made with the finest whole, peeled, roasted, and ground pistachios. Crafted without added sugars and enriched with high-quality milk proteins, this velvety delight is ideal for anyone seeking a healthy, delicious way to enjoy pistachios every day. Whether you're fuelling up for the day, curbing midday cravings, or adding a gourmet touch to your favourite recipes, this protein-rich pistachio spread delivers indulgence without compromise. Why You’ll Love It: High Protein Content - 37.8g Protein to support an active lifestyle 100% Natural Pistachio Flavour – Rich, earthy, and irresistibly creamy No Added Sugar – Naturally sweet with no artificial additives Versatile Use – Perfect on toast, in porridge, smoothies, or straight off the spoon Ingredients Vegetable oils and fats (high oleic sunflower, cocoa), pistachio (17.2%), sweetener: xylitol (15.9%), whey protein concentrate (from milk), skimmed milk powder, salt, colored with curcumin and chlorophyllin copper complex. Nutritional Information: Average values per 100g  Energy: 2633 kJ / 630 kcal Fat: 54.5 g g Saturated Fat: 9.4 g Carbohydrates: 21.8 g Sugars: 4.8 g  Fiber: 1.2 g Protein: 18.9 g Salt: 0.18 g Product Details Net Weight: 200g Storage: Store in a cool, dry place. Mix well if separation occurs – it’s natural! Allergens: Contains nuts (pistachios) and milk Customer Favourite for: ✔ Healthy breakfasts✔ Pre- or post-workout snacks✔ Guilt-free dessert topping Elevate your spread game with this Italian-crafted Pistachio Protein Cream – where flavour meets function.

Luscioux Vegan Pistachio Spread - Lactose-Free (100% Vegan) - 200g Evolution Jar

Vegan Pistacchio Indulgence - Spreadable Cream - 200g Elegant Jar Vegan - Pistachio | 200g Elegant Jar Brand: Luscioux Product Description Elevate your plant-based lifestyle with the Luscioux Vegan Pistachio Spreadable Cream — a premium culinary creation crafted for those who value taste, quality, and conscious living. Enriched with real pistachios, this luxuriously smooth cream delivers a bold, authentic flavour that delights the palate while respecting your values. Discover the Vegan Pistachio Cream by Luscioux, a culinary masterpiece that brings the deliciousness of pistachio directly to your table. Made with selected, high-quality ingredients, this cream represents the perfect balance between taste, health, and sustainability.Our Vegan Pistachio Spreadable Cream is completely free of animal-derived ingredients, making it ideal for those following a vegan diet or anyone simply seeking a healthy and tasty alternative. This delicious cream is incredibly versatile. It can be spread on toast for a nutritious breakfast, used as a special ingredient in cakes and desserts, or as a refined topping for ice cream and fresh fruit. Your culinary creativity will have no limits! Every spoonful contains the authentic and intense flavor of pistachio, with a creamy and velvety texture that melts in your mouth. A sensory experience that will delight even the most discerning palates. Bring the excellence of Luscioux's  Vegan Pistachio Cream to your home and turn every bite into a moment of pure pleasure. Perfect for you and your loved ones, it is the ideal choice to enrich every special occasion with a touch of sophistication and taste. Key Features 100% Vegan & Dairy-Free – Ethical indulgence made for the refined palate Rich Pistachio Flavour – Crafted with pistachios for a bold, nutty character Elegant 200g Jar – Premium packaging designed for gifting and display Made in Italy – Infused with Italian artisanal excellence Serving Inspiration Breakfast Bliss – Slather over warm toast, croissants, or crêpes Dessert Magic – Swirl into cakes, use as filling, or spoon onto gelato Gourmet Gifting – A thoughtful gift for food lovers with exquisite taste Everyday Indulgence – Perfect by the spoonful, straight from the jar Ingredients Vegetable oils and fats (high oleic sunflower, cocoa), sugar, pistachio (25%), vegetable fiber (inulin), salt, colored with curcumin and copper chlorophyllin. May contain traces of tree nuts. Nutritional Information (per 100g) Energy: 2677 kJ / 640 kcal Fat: 53.4 g (of which saturated: 10.2 g) Carbohydrates: 28.5 g (of which sugars: 27.9 g) Protein: 6.4 g Fibre: 10 g Salt: 0.15 g Luscioux Vegan Pistachio Cream is more than a spread—it's a statement of taste, ethics, and elegance.Savour every moment.      

Luscioux Supreme Pistachio Filling Cream - 45% Pistachios

Supreme Pistachio Indulgence: Pistachio Filling Cream 45% Available Sizes: 200g Standard Jar | 1kg Tub | 3kg Bucket | 5kg Bucket Indulge in the pinnacle of pastry refinement with Supreme Pistachio Indulgence—a premium-quality, spreadable filling cream crafted with an extraordinary 45% of meticulously selected pistachios. This anhydrous masterpiece, made entirely free of water, offers intensely concentrated flavour, an irresistibly smooth texture, and an exceptionally long shelf life, making it the ultimate choice for both artisan bakers and professional pastry chefs. Sourced from the finest pistachios, with a nod to the rich culinary heritage of Sicily, this filling cream delivers authentic character with every spoonful. Its silken consistency is ideal for post-baking application, ensuring delicate textures and rich, nutty aroma remain untouched by heat—perfect for filling croissants, layering luxurious panettoni, or creating the world-renowned Dubai Chocolate, a modern dessert icon celebrated across continents.  Recommended Uses  Fill croissants, éclairs, and artisanal pastries after baking Enrich panettone, semifreddo, and sponge cakes Create luxurious pralines and dessert bars Use as a base in high-end pastry and gelato production The signature component in Dubai Chocolate—a rising star in global patisserie  Key Features  45% Selected Pistachios – Bold, authentic nut flavour 100% Anhydrous – Water-free formula for purity and preservation Velvety Texture – Ideal for direct application after baking Extended Shelf Life – Maintains quality and consistency over time Professional Format Options – Choose from 200g, 1kg tub, 3kg or 5kg bucket  Ingredients: Pistachio (45%), sugar, non-hydrogenated vegetable fats (sunflower oil, cocoa butter), powdered milk, whey powder, extra virgin olive oil, emulsifier: soy lecithin, flavorings. Nutritional Information Energy: 2576 kJ / 615 kcal Fat: 41 g Saturated Fat: 15 g Carbohydrates: 56.2 g Sugars: 54 g Protein: 6.5 g Fibre: 0.1 g Salt: 0.3 g Let your creations speak of elegance, excellence, and innovation. With Supreme Pistachio Indulgence, you're not just adding a filling—you're introducing a signature flavour to your culinary art.

Luscioux Premium Pistachio Filling Cream - 20% Pistachios

Velvety Pistachio Indulgence – Premium Filling Cream (20% Real Pistachios) Available Sizes: 200g Standard Jar | 1kg Bucket | 3kg Bucket | 5kg Bucket Brand: Luscioux Product Description Experience a refined pistachio filling made for the artisan baker. Velvety Pistachio Indulgence by Luscioux is a high-quality cream enriched with 20% real pistachios, delivering a deep nutty aroma and an irresistibly smooth texture. Its spreadable consistency and luxurious mouthfeel make it perfect for filling, layering, piping, or swirling into sweet creations. Key Features Authentic Flavour – Crafted with 20% real pistachios for a rich, natural taste Multi-Use Versatility – Ideal for croissants, cannoli, cakes, tarts, gelato, mousses, and more Silky Texture – Easy to spread, pipe, or mix, with a stable consistency for professional use Multiple Sizes – Available in 200g, 1kg, 3kg, and 5kg formats to suit all production volumes Made in Italy – Combining premium ingredients and traditional craftsmanship Ingredients Sugar, vegetable oils and fats (sunflower, palm), pistachio 20%, whey powder, milk powder, emulsifier: soy lecithin, flavors Nutritional Information Energy: 2576 kJ / 615 kcal Fat: 41 g Saturated Fat: 15 g Carbohydrates: 56.2 g Sugars: 54 g Protein: 6.5 g Fibre: 0.1 g Salt: 0.3 g Usage Suggestions Perfect for filling cakes, croissants, and other treats. Rich and creamy taste for a touch of sophistication. Professional experience in every bite. Storage Store in a cool, dry place. Once opened, keep the lid tightly closed and use within the recommended time frame. Allergen Information Contains milk, nuts (pistachio), and soy. May contain traces of other nuts and gluten.  Indulge your senses with every spoonful. Luscioux Pistachio Cream brings gourmet excellence to your kitchen—one bucket at a time.  

Saracino Grey Modelling Paste - 250g

Introducing Saracino Grey Modelling Paste – the perfect tool for crafting sophisticated, three-dimensional cake decorations. With its luxurious texture and rich color, this paste is designed to allow cake decorators to easily shape intricate details and create professional-level figures. Whether you're working on a custom cake for a special occasion or perfecting your sugarcraft skills, this premium modelling paste ensures your creations hold their form without cracking or breaking. Free from hydrogenated fats and completely gluten-free, Saracino’s Grey Pasta Model is also Halal and Kosher suitable, making it the ideal choice for any occasion. The advanced formula, combining shea oil, cocoa butter, and sugars, guarantees a soft and elastic texture that will work in any climate. You’ll have plenty of time to refine your design, as the paste doesn’t dry immediately. Key Features: Perfect for 3D Decorations: Shaping intricate details and creating flawless 3D figures with ease. Durable and Elastic: Moulds without breaking and retains its shape for precise decorations. Advanced Formula: Combines shea oil, cocoa butter, and sugars for optimal flexibility and performance. Easy to Soften: Starts firm but softens with kneading or a quick microwave heat, making it easy to work with. This 250g pack of Saracino Grey Modelling Paste is perfect for both professional cake decorators and passionate hobbyists, delivering exceptional quality in every use. How to Use: Knead the product for a few minutes to achieve a soft, workable consistency. To speed up the softening process, briefly heat in the microwave (700 W) for a few seconds. Shape as desired and allow the decoration to set until hardened. Place the hardened decoration on the cake for a stunning finish. Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colour: E153. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User instruction: Ready to use product for the modelling of sugar decorationsStorage precautions: Product must be stored in a dry place, free from odours, chemicals, insects and rodents.

Saracino Light Brown Modelling Paste - 250g

Introducing the Saracino Light Brown Modelling Paste – the ultimate choice for creating exquisite and detailed 3D decorations. This premium modelling paste is the key to bringing your fondant creations to life with ease and precision. Crafted with the finest ingredients, it offers an ideal consistency that allows you to shape intricate figures and decorations with professional quality. Whether you are a novice baker or an experienced cake artist, this gluten-free, halal suitable, and kosher certified paste is versatile enough to suit all your creative needs. Made without hydrogenated fats, it delivers a smooth, elastic texture that holds its shape perfectly after working, so you can focus on perfecting every fine detail. Key Features: Ideal for 3D Decorations: Shape intricate details and create professional-level 3D figures with ease. Durable and Elastic: Moulds smoothly without breaking, retaining its form for flawless decoration. Advanced Formula: A balanced blend of shea oil, cocoa butter, and sugars ensures it remains pliable in any environment, giving you ample time to correct any minor imperfections. Easy to Soften: Initially firm, the paste softens quickly with kneading or a brief microwave heat, making it simple to work with. Available in a 250g pack, the Saracino Light Brown Modelling Paste is a must-have for anyone looking to add an elegant, natural touch to their sugarcraft creations. Perfect for cake decorators who want to create stunning, professional-quality designs with minimal effort. How to Use: Knead the product for a few minutes to achieve a soft, workable consistency. To speed up the softening process, briefly heat in the microwave (700 W) for a few seconds. Shape as desired and allow the decoration to set until hardened. Place the hardened decoration on the cake for a stunning finish. Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E129, E133, E102.Warning: E129, E102: may have an adverse effect on activity and attention in children. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User instruction: Ready to use product for the modelling of sugar decorationsStorage precautions: Product must be stored in a dry place, free from odours, chemicals, insects and rodents

Saracino White - Pasta Cover Top

Discover the White Pasta Cover Top: Your Secret to Perfect Cake Masterpieces! (Available in 1kg and 5kg) Unleash your creativity with the White Pasta Cover Top, the ultimate sugar paste designed to transform your cakes into stunning works of art. Whether you're a professional decorator or a passionate home baker, this magical product is here to make your cake dreams come true. Why You'll Love It: Silky Smooth Perfection: With its super-elastic and tear-resistant formula, you can roll this sugar paste as thin as 1mm without worrying about cracks. Achieve flawless finishes with ease, even on intricate designs! Handles Like a Dream: No more stress about humidity or temperature changes—White Pasta Cover Top stays perfect in every condition, giving you confidence even in the most challenging environments. Sweet Vanilla Scent: Infused with a delicate vanilla aroma, this sugar paste adds a touch of elegance and sweetness that enhances every bite of your cake. Vibrant Creativity: Easily bring your artistic vision to life by coloring the paste with your favorite fat-soluble powders or gel food coloring, allowing you to match any theme or occasion. Ready for Anything: Effortless to work with, just knead by hand for a couple of minutes to make it soft and supple. Need a bit more flexibility? A quick 10-second heat in the microwave (700 WATT) will do the trick! Perfect for cakes that need refrigerated storage, this sugar paste holds its beauty even in cooler conditions. Whether you're crafting a sleek modern wedding cake or a whimsical birthday cake, White Pasta Cover Top ensures every cake you create looks as amazing as it tastes. And the best part? It's gluten-free, vegan-friendly, Halal-certified, and Kosher-certified, making it a delightful choice for everyone to enjoy! Available in 1kg and 5kg, it’s ready to inspire your next sweet creation!

Over the Top OTT Metallic Royal Icing Mix – Classic Silver 150g

Over the Top Metallic Royal Icing Mix – Classic Silver 150g Add a sleek and elegant touch to your baked goods with Over the Top Metallic Royal Icing Mix in Classic Silver. This professional-quality icing mix is perfect for detailed extension work and traditional piping techniques, offering excellent elasticity and control. The eye-catching Classic Silver color adds a modern and luxurious finish to cakes, cupcakes, cookies, and more. Whether you're creating elegant designs for weddings, celebrations, or special events, this metallic royal icing is sure to impress. Proudly made in Australia, this icing mix is gluten-free, dairy-free, and nut-free, ensuring that it meets a wide range of dietary requirements without compromising on taste or quality. Ideal for both professional bakers and home decorators, this icing mix offers versatility and ease of use. Key Features: Gluten-Free Dairy-Free Nut-Free Proudly Made in Australia Process: Combine 1/2 cup of Icing Mix with 2-3 teaspoons of water. Mix well by hand until the powder is fully incorporated and the desired consistency is achieved. Adjust the consistency by adding more water to thin the icing or more powder to thicken it, in 1/2 teaspoon increments. Tips: To Dry Faster: Add more powder in 1/2 teaspoon increments, mixing thoroughly to remove lumps. To Slow Drip Speed: Add more powder in 1/2 teaspoon increments and mix until smooth. Ingredients: Classic Silver: Cane sugar, tapioca starch, egg albumen, colours (E552, E553, E554, E555, E556, E171), potassium hydrogen tartrate (E336), synthetic flavour, carboxymethylcellulose (E466), food acid (E330) Add a striking metallic finish to your desserts with Over the Top Classic Silver Royal Icing Mix, designed to bring a polished and professional look to any sweet creation!

Over the Top OTT Metallic Royal Icing Mix – Regal Gold 150g

Over the Top Metallic Royal Icing Mix – Regal Gold 150g Bring a majestic touch to your baked creations with Over the Top Metallic Royal Icing Mix in Regal Gold. This easy-to-use, professional-quality blend is perfect for creating intricate decorations with a stunning metallic gold finish that adds a royal elegance to your cakes, cupcakes, and cookies. Milled in Australia, this icing mix is gluten-free, dairy-free, and nut-free, making it suitable for a wide range of dietary needs. The rich Regal Gold hue makes your desserts stand out, whether for special occasions or everyday indulgence. Designed for both professional bakers and home decorators, this versatile icing mix allows you to achieve traditional piping techniques with excellent elasticity and control. Key Features: Gluten-Free Dairy-Free Nut-Free Proudly Made in Australia Process: Combine 1/2 cup of Icing Mix with 2-3 teaspoons of water. Mix well by hand until the powder is fully incorporated and the desired consistency is achieved. Adjust the consistency by adding more water to thin the icing or more powder to thicken it in 1/2 teaspoon increments. Tips: To Dry Faster: Add more powder in 1/2 teaspoon increments, mixing thoroughly to remove lumps. To Slow Drip Speed: Add more powder in 1/2 teaspoon increments and mix until smooth. Ingredients: Regal Gold: Cane sugar, tapioca starch, egg albumen, colours (E552, E553, E554, E555, E556, E171, E172), potassium hydrogen tartrate (E336), synthetic flavour, carboxymethylcellulose (E466), food acid (E330) Let your cakes shine with royal sophistication using Over the Top Regal Gold Royal Icing Mix—perfect for those who want to add a regal flair to their desserts!

Over the Top OTT Metallic Royal Icing Mix – Classic Gold 150g

Over the Top Metallic Royal Icing Mix – Classic Gold 150g Add a touch of luxury to your creations with Over the Top Metallic Royal Icing Mix in Classic Gold. Perfect for creating intricate designs and detailed decorations, this professional-quality blend delivers a stunning metallic gold finish that elevates any cake, cupcake, or cookie. Proudly made in Australia, this icing mix is gluten-free, dairy-free, and nut-free, making it ideal for those with dietary restrictions. Whether you’re a professional decorator or a home baker, this easy-to-use icing mix allows you to achieve traditional piping techniques with excellent elasticity and precision. The 150g tub provides plenty of icing for both small projects and larger celebrations, ensuring your desserts shine with elegance and class. Key Features: Gluten-Free Dairy-Free Nut-Free Proudly Made in Australia Process: Combine 1/2 cup of Icing Mix with 2-3 teaspoons of water. Mix well by hand until the powder is fully incorporated and the desired consistency is achieved. Add more water to thin the icing or more powder to thicken it, adjusting in 1/2 teaspoon increments. Tips: To Dry Faster: Add more powder in 1/2 teaspoon increments, mixing thoroughly to remove lumps. To Slow Drip Speed: Add more powder in 1/2 teaspoon increments, mixing thoroughly to ensure smooth consistency. Transform your cakes into works of art with Over the Top Classic Gold Royal Icing Mix—the ultimate finishing touch for any special occasion!

Fun Cakes Gluten Free Red Velvet Cake Mix 400g

Indulge in Luxurious Gluten-Free Red Velvet Cake with FunCakes Mix – 400g Delight in the rich, velvety taste of homemade red velvet cake without the gluten! With FunCakes Gluten-Free Red Velvet Cake Mix, creating soft, fluffy, and beautifully vibrant red velvet cakes has never been easier. Simply add butter and eggs, and you're ready to bake a stunning cake that's perfect for any occasion. Crafted in a dedicated gluten-free facility, this mix ensures that you and your loved ones can safely enjoy the classic flavor of red velvet cake while adhering to a gluten-free diet. FunCakes guarantees their mixes contain less than 20mg/20ppm gluten per kg, offering peace of mind with every delicious bite. With 400g of mix, you'll have everything you need to whip up a delightful, gluten-free red velvet cake that’s sure to impress. Certified Gluten-Free and Halal, this mix makes baking effortless and enjoyable for everyone! ✓ Gluten-Free Certified✓ Halal Certified Ingredients:sugar, rice flour, starch (corn), humectant: E420, emulsifier: E475, E433, cocoa, raising agent: E450, E500, acidity regulator: E575, thickener: E412, E466, flavouring, salt, colour: E120. Allergy Advice:May contain traces of: EGG, SOYA, MILK and NUTS. Nutritional Information:Per 100gEnergy: 1800kJ/430kcalFat: 24gOf which saturated: 1.5gCarbohydrates: 50gOf which sugars: 25gProtein: 4.9gSalt: 0.3g Preparation: Preheat the oven to 170°C (convection oven 160°C). Ingredients need to be at room temperature. Mix 140 g of (cream) butter soft. Add 400g mix and 200g eggs (4 pcs) and mix on medium speed for 5 minutes to a smooth batter. Pour the batter into a greased baking pan of approx. 18-20 cm and bake the cake in the centre of the oven for approx. 50 minutes. Release the cake immediately after baking and let it cool down on a cooling tray.

Fun Cakes Gluten Free Macaron Mix - 300g

Create Elegant Gluten-Free Macarons with Ease Using FunCakes Macaron Mix – 300g Turn the art of macaron-making into a simple and enjoyable process with FunCakes Gluten-Free Macaron Mix! Known for their vibrant colors and stylish appeal, macarons are a delightful treat that can often be tricky to master. But with this mix, all you need to do is combine it with egg whites, add your desired color, and voila! You have perfectly crafted macarons ready to impress. Pair them with your favorite fillings for a delicious and eye-catching dessert. Made in a dedicated gluten-free facility, FunCakes ensures that this mix contains less than 20mg/20ppm gluten per kg, making it safe for those with coeliac disease or gluten sensitivity. Now, everyone can enjoy the elegance of homemade macarons, free from gluten and full of flavor. This mix is Certified Halal, free from palm oil, preservatives, AZO colorings, GMO, and hydrogenated fats, and is suitable for vegetarians. Bake with confidence and share the joy of beautiful, gluten-free macarons! ✓ Gluten-Free✓ Halal Certified✓ Suitable for Vegetarians Ingredients:sugar, starch (corn, rice), ALMOND flour, EGG white powder, rice protein, colour: E170, flavouring, acidity regulator: E575. Allergy Advice:For allergens, see ingredients in BOLD.May contain traces of SOYA, MILK and NUTS. Nutritional Information:Per 100gEnergy: 1723kJ/407kcalFat: 4.6gOf which saturated: 0.4gCarbohydrates: 88gOf which sugars: 70gProtein: 3.3gSalt: 0.01g

Fun Cakes Gluten Free Cupcake Mix - 500g

Bake Deliciously Fluffy Cupcakes with FunCakes Gluten-Free Cupcake Mix – 500g Indulge in the sweet taste of homemade vanilla cupcakes with FunCakes Gluten-Free Cupcake Mix! This easy-to-use mix only requires the addition of butter and eggs, making it simpler than ever to bake perfectly moist and fluffy golden brown cupcakes. Whether you're baking for yourself or loved ones following a gluten-free diet, these cupcakes will bake flat, providing the ideal surface for decorating with buttercream and icing. Produced in a dedicated gluten-free facility, FunCakes guarantees that their mix contains less than 20mg/20ppm gluten per kg, ensuring a safe and delightful baking experience. With 500g of mix in each pack, you can create delicious gluten-free treats that everyone will enjoy. Certified Gluten-Free, Halal, and suitable for vegetarians, this mix makes it easy to bake with confidence and share the joy of sweet homemade cupcakes!✓ Gluten-Free Certified✓ Halal Certified✓ Suitable for VegetariansIngredients: sugar, rice flour, starch (corn), humectant: E420, starch (rice), raising agent: E450, E500, emulsifier: E475, E471, thickener: E412, E466, salt, acidity regulator: E575, flavouring.Allergen Advice:May contain traces of EGG, SOY, MILK and NUTS.Nutritional Information:Per 100gEnergy: 1546kJ/364kcalFat: 0.2gOf which saturated: 0.1gCarbohydrates: 88gOf which sugars: 46gProtein: 2.5gSalt: 0.7gPreparation: Preheat the oven to 170°C (convection oven 150°C).Ingredients need to be at room temperature. For 20-24 cupcakes: mix 500g mix, 200g butter and 250g eggs (5 pcs).Mix at low speed for 3 minutes into a smooth batter.Line a muffin pan with paper baking cups, and use an ice cream scoop to half-fill the cups with batter.Bake for 30-35 minutes.Do you prefer making mini cupcakes? With 500g Mix for Cupcakes, you can make approx. 40-48 mini cupcakes. Bake the cupcakes for approx. 12-15 minutes.Or do you prefer a loaf cake (25cm)? Bake the cake at 150-160°C (convection oven) for approx. 60-70 minutes.

Fun Cakes Natural Marzipan - 250g Best Before: 12/9/2025

Create Magic with FunCakes Natural 1:4 Marzipan – 250g Indulge in the sweet versatility of FunCakes Natural 1:4 Marzipan! Crafted with a perfect 1:4 sugar to almond ratio, this marzipan contains 20% almonds, offering a delightful flavor and an incredibly fine texture. Whether you’re covering cakes, modeling, or cutting out shapes, you’ll find this marzipan easy to work with and incredibly flexible. Achieve professional results with its firm set and malleability, allowing you to create sharp edges and smooth finishes that will impress every guest. To cover a round 10” cake, you’ll need approximately 500g of this exquisite marzipan, ensuring your creations look as good as they taste. For those who love to model, simply mix in a teaspoon of CMC Tylo powder per 250g of marzipan for even more options! A dash of water can be added if needed to achieve your desired consistency. Available in a convenient 250g pack, FunCakes Natural Marzipan is Halal certified, gluten-free, and suitable for vegetarians and vegans. Unleash your creativity and transform your baking projects into delicious masterpieces!

Fun Cakes White Modelling Paste - 250g

Unleash Your Creativity with FunCakes White Modelling Paste – 250g Elevate your cake decorating game with FunCakes White Modelling Paste! Perfect for creating delightful figures and charming toppers, this versatile paste adds a personal touch to every cake masterpiece. Once kneaded, you'll discover a wonderfully smooth and stretchy texture that’s a dream to work with. Whether you're crafting intricate details or rolling out thin sheets for refined shapes, the added strength of this modelling paste allows you to bring your creative visions to life with ease. Plus, it dries hard, ensuring your creations stay stunning and intact for all to admire. Available in a generous 250g pack, FunCakes White Modelling Paste is your go-to companion for all your baking adventures. Get ready to transform your cakes into whimsical works of art and delight everyone with your sweet creations!Instructions: Knead the modelling paste well until it is soft, smooth, stretchable and free of wrinkles. If desired, colour the modelling paste with the FunCakes colourings and shape it into any desired shape. CMC/Tylo powder can be added for even more strength (max. 1 tsp per 250 g). Tip: use dried spaghetti to make figures stand up or attach them to your cake or cupcake.

Pisti Pistachio Spreadable Cream 45% - Bucket 1kg

Indulge in the rich and creamy goodness of Sicilian pistachio with our 1 kg bucket of spreadable pistachio cream. Perfect for filling Bronte pistachio cakes, this luxurious spread is ideal for true gourmands, bars, and pastry shops. Made with 45% pistachio and free from gluten, it's a delightful treat for any occasion. Our 1 kg bucket of Sicilian pistachio spreadable cream is the ultimate treat for pistachio lovers. This very soft, luxurious cream is perfect for spreading on toast, filling cakes, or adding a touch of decadence to your desserts. With 45% pistachio content and a blend of sugar, milk powder, and non-hydrogenated vegetable fats, this gluten-free delight is ideal for parties, bars, and pastry shops. Enjoy the authentic taste of Sicilian pistachios in every bite. Experience the true taste of Sicily with our 1 kg bucket of spreadable pistachio cream. Made with 45% premium Sicilian pistachios, this very soft cream is perfect for gourmands and pistachio enthusiasts. Whether you're hosting a party, filling a renowned Bronte pistachio cake, or simply indulging in a sweet treat, this pistachio cream is the ideal choice. The blend of sugar, milk powder, whey powder, and non-hydrogenated vegetable fats ensures a creamy texture, while the extra virgin olive oil and soy lecithin add a rich depth of flavor. Free from gluten and containing a variety of nuts, this spread is a versatile and delicious addition to any pantry. Format Size:Bucket 1 kg Ingredients: PISTACHIO 45%, sugar, MILK powder, whey powder, non hydrogenated vegetable fats (sunflower seed oil, coconut oil, cocoa butter), extra virgin olive oil, emulsifier: SOY lecithin , aromas. May contain other nuts: Almonds, Hazelnuts, Walnuts, Cashews.   Does not contain gluten.

Sweet Success Delightful Vanilla Genoese Sponge Cake - Ready for Decorating

Indulge in the light and airy delight of our Vanilla Genoese Sponge Cake, ready to be transformed into your next masterpiece. Whether you're a professional baker or a home enthusiast, our ready-made sponge cakes save you time and effort, allowing you to focus on the fun part—decorating! Crafted with premium ingredients, our Vanilla Genoese Sponge Cake offers a delicate vanilla flavor and a fluffy texture that perfectly complements any icing, fondant, or decorative topping. Its soft, yet sturdy structure makes it the ideal canvas for your creative endeavors.Whether it's for birthdays, weddings, or any celebration, our Vanilla Genoese Sponge Cake provides the perfect base for your artistic vision. Enjoy the convenience and quality of a professional-grade cake, ready for your personal touch.Available Sizes: 4", 6", and 8" Vanilla Sponge Cake Ingredients: Sugar, Wheat Flour, Egg, Vegetable Oil (Palm and Rape), Skimmed Milk Powder, Glycerine, Dextrose, Raising Agent: E450, E500, Salt, Stabiliser: Xanthan Gum, Preservative: Potassium Sorbate, Vanilla Flavour, Emulsifier: Soy Lecithin.  May contain: Nuts. Suitable for Vegetarians. Store in a cool place ~ Do not refrigerate. 

Sweet Success Premium Ready-Made Square Fruit Cake - Ideal for Exquisite Decorations - 6in

Our Premium Ready-Made Square Fruit Cake is the perfect solution for those who want to create stunningly decorated cakes without the hassle of baking. Whether you're short on time or prefer to focus your creativity on the decoration process, our rich fruit cake bases are here to make your cake-decorating experience effortless and enjoyable. Crafted with only the finest ingredients, this luxurious fruit cake ensures that your final creation will taste just as delightful as it looks. We meticulously soak the fruit in pure fruit puree and sherry for several days, allowing the flavors to meld and deepen. Our unique baking process then locks in the moisture, resulting in a cake that's rich, moist, and irresistibly delicious. Choose from our available sizes of 6", 8", and 10" to best fit your decorating needs. With our Premium Ready-Made Square Fruit Cake, you can be confident that every slice will be a sumptuous treat, perfect for any occasion. Elevate your cake decorating with the ease and quality of our exquisite fruit cake bases. Fruit Cake Ingredients: 52% Vine Fruits (Currants, Sultanas, Raisins) (Sulphites), Egg, Wheat Flour (inc Iron, Calcium Carbonate, Nicotinic Acid, Thiamin), Brown Sugar with Cane Molasses, Vegetable Margarine (Palm & Rape Oil, Salt, Emulsifier E471), Candied Orange & Lemon Peel, Glacé Cherries  (inc colour E127), Butter (Milk), Ground Hazelnut, Sherry, Glycerine, Spice, Pureé of Orange & Lemon,  Colour (Caramel), Preservative: E202, Emulsifier: Soy Lecithin.  Store in a cool dark place. Cut with a sharp serrated knife.  Clean and moisten the blade between cuts.Size indicates the size of tin used to bake, some shrinkage will occur.

Sweet Success Premium Ready-Made Round Fruit Cake - Perfect for Elegant Decorations

Our Premium Ready-Made Round Fruit Cake is the perfect solution for those who want to create stunningly decorated cakes without the hassle of baking. Whether you're short on time or prefer to focus your creativity on the decoration process, our rich fruit cake bases are here to make your cake-decorating experience effortless and enjoyable. Crafted with only the finest ingredients, this luxurious fruit cake ensures that your final creation will taste just as delightful as it looks. We meticulously soak the fruit in pure fruit puree and sherry for several days, allowing the flavors to meld and deepen. Our unique baking process then locks in the moisture, resulting in a cake that's rich, moist, and irresistibly delicious. Choose from our available sizes of 4", 6", 8", and 10" to best fit your decorating needs. With our Premium Ready-Made Round Fruit Cake, you can be confident that every slice will be a sumptuous treat, perfect for any occasion. Elevate your cake decorating with the ease and quality of our exquisite fruit cake bases. Fruit Cake Ingredients: 52% Vine Fruits (Currants, Sultanas, Raisins) (Sulphites), Egg, Wheat Flour (inc Iron, Calcium Carbonate, Nicotinic Acid, Thiamin), Brown Sugar with Cane Molasses, Vegetable Margarine (Palm & Rape Oil, Salt, Emulsifier E471), Candied Orange & Lemon Peel, Glacé Cherries  (inc colour E127), Butter (Milk), Ground Hazelnut, Sherry, Glycerine, Spice, Pureé of Orange & Lemon,  Colour (Caramel), Preservative: E202, Emulsifier: Soy Lecithin.  Store in a cool dark place. Cut with a sharp serrated knife.  Clean and moisten the blade between cuts.

Sugarflair Colours Pink - Colour Flex Extra Paste 25g

Colour your bakes and cakey decorations with ease, using Sugarflair's range of Colour Flex Extra Paste food colourings. Colour Flex Extra Paste is a highly concentrated food colouring paste that is suitable for colouring buttercream, white chocolate, ganache, sugarpaste, modelling paste, cake batters, cookie dough, fondant, icing and many more. Sugarflair colours are known for their vibrant strong colourings and you can add a reasonable amount without changing the consistency of the product you are working with. If you use a small amount (a tiny amount on a cocktail stick) you can achieve soft pastel colours. But if you want something stronger, and more vibrant, add the paste gradually to achieve the desired shade. Keep in mind, colours will deepen as they dry, or if left overnight. These colouring pastes can be mixed with clear alcohol or rejuvenator spirit to create an edible paint. Colour Flex colours can be mixed together to create a rainbow of different colours and shades. Contains 25g.

Sugarflair Colours White - Colour Flex Extra Paste 25g

Colour your bakes and cakey decorations with ease, using Sugarflair's range of Colour Flex Extra Paste food colourings. Colour Flex Extra Paste is a highly concentrated food colouring paste that is suitable for colouring buttercream, white chocolate, ganache, sugarpaste, modelling paste, cake batters, cookie dough, fondant, icing and many more. Sugarflair colours are known for their vibrant strong colourings and you can add a reasonable amount without changing the consistency of the product you are working with. If you use a small amount (a tiny amount on a cocktail stick) you can achieve soft pastel colours. But if you want something stronger, and more vibrant, add the paste gradually to achieve the desired shade. Keep in mind, colours will deepen as they dry, or if left overnight. These colouring pastes can be mixed with clear alcohol or rejuvenator spirit to create an edible paint. Colour Flex colours can be mixed together to create a rainbow of different colours and shades. Contains 25g.

Sugarflair Colours Green - Colour Flex Extra Paste 25g

Colour your bakes and cakey decorations with ease, using Sugarflair's range of Colour Flex Extra Paste food colourings. Colour Flex Extra Paste is a highly concentrated food colouring paste that is suitable for colouring buttercream, white chocolate, ganache, sugarpaste, modelling paste, cake batters, cookie dough, fondant, icing and many more. Sugarflair colours are known for their vibrant strong colourings and you can add a reasonable amount without changing the consistency of the product you are working with. If you use a small amount (a tiny amount on a cocktail stick) you can achieve soft pastel colours. But if you want something stronger, and more vibrant, add the paste gradually to achieve the desired shade. Keep in mind, colours will deepen as they dry, or if left overnight. These colouring pastes can be mixed with clear alcohol or rejuvenator spirit to create an edible paint. Colour Flex colours can be mixed together to create a rainbow of different colours and shades. Contains 25g.

Colour Mill Gloss Frost White Vanilla Buttercream

Gloss Frost is a high gloss, super soft white buttercream with a delicious hint of creamy vanilla flavouring. Gloss Frost pairs perfectly with Colour Mill's Oil Blend Food Colouring, letting you create bold and beautiful buttercream for your bakes.As a Swiss-Meringue style buttercream, Gloss Frost isn't as sweet as traditional buttercreams, so you can pipe, fill and ice your bakes without the sickly sweet sugary hit you'd usually get with other readymade buttercreams.Gloss Frost is ready to use straight from the tub, and best used at room temperature for a perfect finish.As a rough guide, the 1-litre tub will pipe up to 24 cupcakes or cover a 9" cake, and the 2-litre tub will pipe up to 48 cupcakes or cover two 9" cakes.Available in 1-litre and 2-litre tubs.✓ Suitable for Vegetarians & Vegans

Saracino Navy Blue - Pasta Top Sugarpaste

Saracino Navy Blue Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Elevate your cake decorating with Saracino Navy Blue Pasta Top, a premium sugar paste designed for flawless cake covering. This deep, rich navy blue shade adds a touch of elegance and sophistication to your creations, making it perfect for wedding cakes, luxury desserts, and artistic confections. Formulated with cocoa butter and sunflower oil, this sugar paste is highly elastic, tear-resistant, and can be rolled as thin as 1mm without cracking. Its advanced formula makes it ideal for hot and humid conditions, allowing decorators to achieve a professional finish regardless of the climate. Whether you’re working on intricate designs or covering large cakes, this paste delivers exceptional performance. With a delicate vanilla aroma, it complements the natural flavors of your cake, ensuring not just beauty but also an exquisite taste. It is gluten-free, vegan-friendly, halal, and kosher certified, making it suitable for a wide range of dietary needs. Key Features: ✔ Luxurious Navy Blue Shade – Perfect for elegant and sophisticated cakes✔ Ultra-Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Warm & Humid Conditions – Maintains integrity in high temperatures✔ Smooth & Professional Finish – Achieve a flawless look with ease✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Vanilla Aroma – Enhances the overall flavor of your cake How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored further with fat-soluble powder or gel food coloring for custom designs. Achieve stunning, professional cake decorations effortlessly with Saracino Navy Blue Pasta Top – the ultimate sugar paste for decorators who demand perfection.Ingredients:Navy Blue: brilliant blue FCF E133, allura red AC E129, brilliant black PN E151.Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

Saracino Brown - Pasta Top Sugarpaste

Saracino Brown Pasta Top – Premium Sugar Paste for Cake Covering (250g, 1kg) Indulge in the elegance of Saracino Brown Pasta Top, the ultimate sugar paste designed for professional cake decorating. Crafted for perfection, this luxurious fondant delivers an ultra-smooth finish, making it ideal for covering cakes with a flawless, satin-like texture. Formulated with cocoa butter and sunflower oil, it is highly elastic, tear-resistant, and capable of being rolled as thin as 1mm without cracking. Unlike traditional sugar pastes, Pasta Top withstands temperature fluctuations and humid conditions, ensuring a professional finish even in the most challenging environments. Perfect for both warm climates and refrigerated cakes, its delicate vanilla aroma enhances the flavor without overpowering the cake itself. Whether you're a seasoned pastry chef or a home baker, this high-performance paste makes achieving seamless cake covering effortless. Key Features: ✔ Highly Elastic & Tear-Resistant – Rolls as thin as 1mm without breaking✔ Ideal for Humid & Warm Climates – Performs exceptionally in high temperatures✔ Smooth, Professional Finish – Perfect for flawless cake covering✔ Vegan-Friendly & Gluten-Free – Suitable for various dietary needs✔ Halal & Kosher Certified – Ideal for all occasions✔ Pleasant Aroma – Complements the cake’s natural flavor How to Use: Knead the paste by hand for at least two minutes before use. If needed, warm it briefly in a microwave (700W) for a maximum of 10 seconds to increase flexibility. Can be colored with fat-soluble powder or gel food coloring for custom designs. Experience effortless cake decorating with Saracino Brown Pasta Top – where quality meets perfection in every application. Ingredients: Brown: allura red AC E129, tartrazine E102, brilliant blue FCF E133 Allergens: Possible cross contamination with: EGGS, PEANUTS, SOY, MILK, NUTS (ALMONDS, HAZELNUTS, PISTACHIO NUTS) Storage Precautions: The product must be stored in a cool and dry place, away from direct light 

Renshaw Jet Black Ready To Roll Sugarpaste Fondant Icing - 2.5kg

You’re in safe hands! At Renshaw, we have been inspiring bakers of all levels for over 100 years. Our recipes have been passed down through generations and we are proud to be part of your home baking experience. New & Improved! You talked, we listened. We have developed an exciting new recipe that is easier to knead, has improved flavour and better functionality. The all rounder! Brilliantly versatile. Use me for covering, sculpted cakes and creating simple models. How to Use: Knead: Knead icing on a clean, dry surface until smooth and pliable. Roll: Lightly dust surface with icing sugar and roll the icing to 2-4mm thick. Cover: Lift with the rolling pin and drape over prepared cake. Run your hand over the top of the cake then secure under the top edge. Smooth: Smooth down the sides with the palm of your hand, and if you have one, finish with a smoother. Finally, trim the excess icing.   Top Tips: For minor cracks and imperfections, smooth gently with the palm of your hand, or if you have one, use the rough side of a flexi smoother while the icing is still fresh. For best results, coat your cake first with marzipan, buttercream or ganache.   Suitability: Suitable for vegetarians and vegans. Kosher and Halal approved.

PME Sugar Paste Fondant - Orange 250g

Infuse warmth and vibrancy into your cake decorations with the Sugar Paste Fondant in Orange, thoughtfully packaged in a manageable 250g size. This fondant is perfect for adding lively and cheerful details to your cakes, cupcakes, and cookies. The smaller quantity ensures precise application, making it an excellent choice for those seeking a burst of orange in their smaller baked goods. The 250g packaging strikes the right balance between having enough fondant for various projects and minimizing excess waste. Its smooth and pliable texture simplifies the rolling and application process, allowing you to achieve polished and professional finishes on your creations. Whether you're crafting a themed birthday cake or adding playful accents to desserts, the Orange Sugar Paste Fondant brings a delightful touch to your baking. Maintaining the same commitment to quality found in larger quantities, this orange fondant boasts a consistent texture and flavor profile. The fondant's sweet and mild taste complements the overall flavor of your confections, ensuring a delightful sensory experience with every bite.

PME Sugar Paste Fondant - Red 250g

Introduce a burst of vibrant color to your cake creations with the Sugar Paste Fondant in Red, packaged in a convenient 250g size. This red fondant is perfect for adding eye-catching details and decorations to your cakes, cupcakes, and cookies. The manageable quantity allows for precise application, making it an ideal choice for small to medium-sized projects. The 250g packaging ensures that you have ample fondant for experimenting with various designs without excessive leftovers. Its smooth and pliable texture allows for easy rolling and application, enabling you to achieve professional-looking results with minimal effort. Whether you're creating a bold centerpiece or intricate accents, the Red Sugar Paste Fondant adds a touch of drama and excitement to your baked goods. With the same commitment to quality as larger quantities, this red fondant maintains a consistent texture and flavor profile. Its bright red hue serves as a vivid canvas for your creative expressions, and the fondant's sweet and mild taste enhances the overall enjoyment of your confections.

PME Sugar Paste Fondant - Pink 250g

For a burst of playful color in your cake decorations, choose the Sugar Paste Fondant in Pink, conveniently packaged in a manageable 250g size. This pink fondant is perfect for adding lively and charming details to your cakes, cupcakes, and cookies. The smaller quantity ensures precise application, making it an excellent choice for those seeking vibrant pink accents in their smaller baked goods. The 250g packaging strikes the right balance between having enough fondant for various applications and minimizing waste. Its smooth and pliable texture simplifies the rolling and application process, allowing you to achieve polished and professional finishes on your creations. Whether you're crafting a whimsical birthday cake or adding playful accents to desserts, the Pink Sugar Paste Fondant brings a burst of color to your baking. Maintaining the same commitment to quality found in larger quantities, this pink fondant boasts a consistent texture and flavor profile. The fondant's sweet and mild taste enhances the overall enjoyment of your confections, ensuring a delightful sensory experience with every bite.

PME Sugar Paste Fondant - Black 250g

Embrace sophistication and drama in your cake designs with the Sugar Paste Fondant in Black, thoughtfully packaged in a manageable 250g size. This black fondant is perfect for creating bold and striking details on your cakes, cupcakes, and cookies. The smaller quantity ensures precise application, making it an excellent choice for those seeking dramatic black accents in their smaller baked goods. Sugar paste fondant is a versatile and popular choice for cake decorating, and the Black 250g variant is perfect for adding a touch of elegance and drama to your baked creations. Fondant is a smooth, pliable icing that is easy to work with, making it an excellent option for covering cakes or creating intricate details. The Black 250g Sugar Paste Fondant stands out for its rich, deep black color, allowing you to create visually stunning cakes for various occasions. Whether you're crafting a sophisticated wedding cake, a sleek birthday cake, or a spooky Halloween masterpiece, this fondant provides a bold and beautiful canvas. One of the key advantages of sugar paste fondant is its ability to achieve a flawless, polished finish on cakes. The smooth texture allows for easy rolling and shaping, ensuring that you can cover your cakes seamlessly. Additionally, this fondant is known for its pliability, making it suitable for creating 3D decorations, figurines, and other intricate design elements. The 250g packaging is convenient for small to medium-sized projects, offering enough fondant to cover a standard-sized cake or create several decorations. The resealable packaging ensures that the fondant stays fresh and ready to use for your next baking endeavor. Whether you're a professional baker or a home enthusiast, the Black 250g Sugar Paste Fondant is an excellent addition to your decorating toolkit. Elevate your cakes with a touch of sophistication and make a bold statement with the intense black color that this fondant provides.

The Sugar Paste THE MODELLING PASTE - Black - 250g

Now, in BLACK! If you like THE SUGAR PASTE™... chances are you'll LOVE THE MODELLING PASTE™. Venture into the art of sculpting and modelling with our favourite modelling paste, THE MODELLING PASTE™.  THE MODELLING PASTE™ has been specially formulated for even the most complex modelling projects. Its superpowers are amazing elasticity and pliability (you won't need super strength to knead it as it's ready to use straight out of the pack). It's as smooth as the coolest person you know and best of all, it doesn't dry out quickly. It leaves you plenty of time to get creative and perfect those ultra-fine details for some seriously impressive results (we think it might be magic). THE MODELLING PASTE™ really raises the standard for modelling pastes everywhere, maintaining a firm yet flexible consistency that doesn't tear or crack. It's perfect for producing cake figures, decorations, using in moulds and more. And better yet, once set, it maintains amazing shape.  Available in 250g. Keep away from direct sunlight. Once opened, store fully sealed in an airtight container to avoid drying out. Please note: Due to the unique properties of the modelling paste, you may notice that it becomes harder in colder temperatures. Please be assured that this change in texture is unavoidable and is a natural reaction to the surrounding environment. We understand the importance of providing you with the highest quality products, and we want to ensure you are well-informed about any potential changes you may observe.  Here are a few tips to help you manage the sugarpaste during cold weather: 1. Allow for acclimation: If your sugarpaste has been exposed to cold temperatures, allow it some time to acclimate to room temperature before use. This will help restore its original consistency.  2. Keading: Gently knead the sugarpaste to soften it. Applying a bit of warmth through your hands can help bring back its pliability.  3. Microwave caution: While it is possible to use a microwave for a few seconds to soften the sugarpaste, exercise caution to avoid overheating. Short intervals with frequent checks are recommended.  4. Storage considerations: Store the sugarpaste in a cool, dry place, but be mindful of cold conditions. If possible, bring the sugarpaste to room temperature before use.  Keep away from direct sunlight. Once opened, store fully sealed in an airtight container to avoid drying out. Instructions: Cut off the amount of paste required and knead until pliable Roll and shape modelling paste as required Leave modelling paste to set Place any unused paste in an airtight bag/sealed container to avoid drying out.  

The Sugar Paste THE MODELLING PASTE - White Vanilla

THE MODELLING PASTE ideal for crafting cake toppers, figures and sugar models. Venture into the art of sculpting and modelling with our new favourite modelling paste, THE MODELLING PASTE™.  THE MODELLING PASTE™ has been specially formulated for even the most complex modelling projects. Its superpowers are amazing elasticity and pliability (you won't need super strength to knead it as it's ready to use straight out of the pack). It's as smooth as the coolest person you know and best of all, it doesn't dry out quickly. It leaves you plenty of time to get creative and perfect those ultra-fine details for some seriously impressive results (we think it might be magic). THE MODELLING PASTE™ really raises the standard for modelling pastes everywhere, maintaining a firm yet flexible consistency that doesn't tear or crack. It's perfect for producing cake figures, decorations, using in moulds and more. And better yet, once set, it maintains amazing shape.  Pack contains 250g or 1kg. Please note: Due to the unique properties of the modelling paste, you may notice that it becomes harder in colder temperatures. Please be assured that this change in texture is unavoidable and is a natural reaction to the surrounding environment. We understand the importance of providing you with the highest quality products, and we want to ensure you are well-informed about any potential changes you may observe.  Here are a few tips to help you manage the sugarpaste during cold weather: 1. Allow for acclimation: If your sugarpaste has been exposed to cold temperatures, allow it some time to acclimate to room temperature before use. This will help restore its original consistency.  2. Keading: Gently knead the sugarpaste to soften it. Applying a bit of warmth through your hands can help bring back its pliability.  3. Microwave caution: While it is possible to use a microwave for a few seconds to soften the sugarpaste, exercise caution to avoid overheating. Short intervals with frequent checks are recommended.  4. Storage considerations: Store the sugarpaste in a cool, dry place, but be mindful of cold conditions. If possible, bring the sugarpaste to room temperature before use.  Keep away from direct sunlight. Once opened, store fully sealed in an airtight container to avoid drying out. Instructions: Cut off the amount of paste required and knead until pliable If colouring your paste add a drop of food colouring Knead well to blend in the food colouring Roll and shape modelling paste as required Leave modelling paste to set Place any unused paste in an airtight bag/sealed container to avoid drying out

Couture Black Sugarpaste - High-Quality Edible Fondant for Cake Decorating

Introducing the All-New Couture Sugarpaste! Elevate your baking game with our latest recipe upgrade! Couture Sugarpaste offers professional-grade quality at a price that won't break the bank. Renowned for delivering flawless finishes without the hefty price tag, Couture Sugarpaste is your go-to solution for stunning cakes every time. Crafted to perfection, Couture doubles up as a versatile modelling paste with the simple addition of tylo powder, providing endless possibilities for your creative confections. Experience the Couture difference with these standout features: ✨ Achieve a flawless, porcelain-like finish thanks to ultra-fine icing sugar. ✨ Sharp edges on even the tallest cake tiers for a polished look. ✨ Roll thinner than ever before with ease, no tears or cracks. ✨ Perfect for panelling and molding into intricate shapes. ✨ Withstands hot and humid climates for reliable performance. ✨ Free from titanium dioxide (E171) for a natural appeal. ✨ Suitable for both Vegetarians and Vegans, plus allergen-free for peace of mind. Please note: Due to its natural composition, Couture Sugarpaste may appear harder in colder temperatures. Simply allow it to soften at room temperature before use for optimal results. Upgrade your baking arsenal today with Couture Sugarpaste, available in convenient 1kg, 2.5kg, 5kg (2 x 2.5kg) sizes. Unleash your creativity and transform your cakes into edible works of art!

Couture Ivory Sugarpaste: Professional-Grade Fondant for Impeccable Cake Design

Ivory Sugarpaste: Professional-Grade Fondant for Impeccable Cake DesignExperience professional-grade quality without breaking the bank with our latest and improved recipe, Couture Sugarpaste. Renowned for delivering flawless finishes at an everyday price point, this sugarpaste is your ticket to stunning cakes every time. Crafted to perfection, Couture doubles up as a versatile modeling paste—simply mix in some tylo powder for added flexibility. Don't fret about any natural oils that may surface; a thorough kneading ensures optimal gum activation and performance. Even in cold weather, our sugarpaste delivers, albeit firmer than usual upon arrival. Just let it sit at room temperature for a while to soften before indulging your creative instincts. Why Couture stands out: ✨ Achieve a smooth, porcelain-like finish, thanks to ultra-fine icing sugar. ✨ Sharp edges, even on taller cake tiers, for a polished look. ✨ Roll it thinner than competitors without fear of tears or cracks. ✨ Perfect for panelling and molding into intricate designs. ✨ Withstand hot, humid climates without compromising on quality. ✨ Free from titanium dioxide (E171), suitable for Vegetarians & Vegans, and allergen-free. Available in convenient 1kg, 2.5kg and 5kg (2 x 2.5kg) packaging, Couture Sugarpaste is your secret ingredient for show-stopping cakes that leave everyone wanting more. Elevate your baking game with Couture today!

Couture Premium White Sugarpaste - Ideal for Cake Decorating

Premium White Sugarpaste - Ideal for Cake DecoratingExperience professional-grade quality without breaking the bank with our latest and improved recipe, Couture Sugarpaste. Renowned for delivering flawless finishes at an everyday price point, this sugarpaste is your ticket to stunning cakes every time. Crafted to perfection, Couture doubles up as a versatile modeling paste—simply mix in some tylo powder for added flexibility. Don't fret about any natural oils that may surface; a thorough kneading ensures optimal gum activation and performance. Even in cold weather, our sugarpaste delivers, albeit firmer than usual upon arrival. Just let it sit at room temperature for a while to soften before indulging your creative instincts. Why Couture stands out: ✨ Achieve a smooth, porcelain-like finish, thanks to ultra-fine icing sugar. ✨ Sharp edges, even on taller cake tiers, for a polished look. ✨ Roll it thinner than competitors without fear of tears or cracks. ✨ Perfect for panelling and molding into intricate designs. ✨ Withstand hot, humid climates without compromising on quality. ✨ Free from titanium dioxide (E171), suitable for Vegetarians & Vegans, and allergen-free. Available in convenient 1kg, 2.5kg, 5kg (2 x 2.5kg) and 7kg packaging, Couture Sugarpaste is your secret ingredient for show-stopping cakes that leave everyone wanting more. Elevate your baking game with Couture today! Premium White Sugarpaste - 1Kg - Best Before: 13/06/2025  

Squires Kitchen Dove Grey Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Vintage Ivory Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Mocha Cream Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Delicate Lemon Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Sweet Lavender Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Ballerina Pink Sugarpaste 250g

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Squires Kitchen Coco Brown Sugarpaste

Squires Kitchen ready-to-roll Sugarpaste is the professionals' choice for a highly polished, soft and silky finish. Roll out for a flawless covering for cakes of all shapes and sizes, use with cutters to decorate biscuits and cupcakes or make simple sugar models such as roses and bows. Squires Kitchen Sugarpaste is made using cane sugar grown by smallholder farmers in a number of countries and has a natural vanilla flavour for superior taste. This premium-quality rolled fondant is ready to use and available in a wide range of beautiful colours, including timeless classics Bridal White and Vintage Ivory. Developed by the experts at Squires Kitchen in the UK and thoroughly tested by professional cake decorators and tutors, Squires Kitchen ready-to-roll Sugarpaste has been made without compromise to meet the demands of today's professional cake decorator. It is also gluten-free, dairy-free and suitable for vegetarians. Please note that packaging may vary from above image.

Sugarflair Colours Confectioners Edible Glue 40g

Edible glue is a must-have product for any cake decorator's cakey cupboard, letting you construct even the most complex of structures on your cakes! Sugarflair's Confectioners Edible Glue is a high-strength, ready-to-use adhesive that is suitable for applying decorations to your cakes, piecing together sugar models, sugar flowers and more. Each pot contains 40g. ✓ Suitable for Vegetarians & Vegans✓ Kosher Certified Ingredients:Water, thickener: E466 carboxy methyl cellulose, preservative: E202 potassium sorbate, acidity regulator: E330 citric acid.

Fractal Colours Edible Glue 22g

100% edible Comes in two sizes Easy to use Odourless, tasteless and colourless Perfect for all kinds of sugarcraft projects, including fixing sugar flower petals and leaves, edible sugarpaste decorations, attaching ribbon and bows to cakes and adding more security to your cake toppers. This edible glue is completely odourless, tasteless and colourless, so it won't affect your cakey creations in any way. The 22g bottle includes a handy brush attached to the screw lid. To use, simply brush onto your cake decorations and hold in place until fixed. ✓ Halal Certified✓ Gluten Free✓ Suitable for Vegetarians & Vegans Ingredients:water, carboxymethyl cellulose E466, preservative (sodium benzoate E211), acid (citric acid E330), flavouring.  Contains no genetically modified material or allergens.

Saracino Navy Blue - Italian Sugar Flower & Modelling Paste

Our top quality Award Winning Modelling Paste gives excellent results.Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.It can be easily mixed with gel and powder colours. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; preservative: E202; acidifier: E330; colours: E133, E151, E129.Warning: E129: may have an adverse effect on activity and attention in children.May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios).User Instruction: Ready to use product for the modelling of sugar decorationsStorage Precautions: Product must be stored in a dry place, free from odors, chemicals, insects and rodents.

Saracino Light Baby Pink - Italian Sugar Flower & Modelling Paste

Our top quality Award Winning Modelling Paste gives excellent results.Our paste contains cocoa butter. This assists with initial stiffening when modelling. It does not dry out immediately which offers you time to easily correct any imperfections.Our modelling paste is extremely elastic and strong. It can be modelled without cracking. When worked it maintains its form.It can be finely moulded which assists with delicate work such as laces, moulds and small flowers. It also has a subtle aroma and taste.It can be easily mixed with gel and powder colours. Prepare by kneading and working until soft and pliable. It is normal for the paste to feel hard when un-packaged. Model as required Ingredients: Sugar 43%, potato starch, glucose syrup, vegetable fats (shea oil, palm oil, cocoa butter), cornstarch, thickener: E466; flavouring; colour: E122; acidifier: E330.Warning: E122: may have an adverse effect on activity and attention in children. May contain: eggs, peanuts, soya, milk and nuts (almonds, hazelnuts, pistachios). User Instruction: Ready to use product for the modelling of sugar decorations  Storage Precautions: Product must be stored in a dry place, free from odors, chemicals, insects and rodents.

BAKO Select Dawn Vanilla Frosting 6kg

6 Kilo Tub of vanilla frosting. Ready to use delicious frosting perfect for cake fillings or cupcake topping and easy to colour.If you are decorating a large volume of cupcakes or cakes, this 6 kilo tub of natural frosting is ideal and will not only make it easier for you but will also reduce the time spent making large quantities of frosting. Use this frosting to pipe onto cupcakes or to fill and cover sponges. This tub will allow you to pipe approximately 100 cupcakes. You do not need to refrigerate this frosting but it must be stored in a cool place. Store the product at a maximum temperature of 20°C.

Spectrum Flow High Shine Confectioners Glaze 50ml

Petite Ingredient Dried Organic Edible Cornflower Blue (Jar)

Foodie Flavours Pineapple Natural Flavouring

This high strength natural pineapple flavouring gives a sweet yet sharp exotic flavour. Try using this flavour in buttercreams or ice cream, for a sweet treat. Foodie Flavours offer a huge range of flavours, which are suitable for a huge range of dietary needs. They're great for use in cakes, cupcakes, muffins, sweets & candy, ice cream and chocolate. Please note, this is a professional high strength flavouring product and must be used diluted. For best results, dilute our natural flavour into a key wet ingredient (water, milk, egg). Only a few drops are needed, so try about 10 or 20 drops (0.5ml to 1ml) per kg of food and adjust to taste. The 15ml bottle of natural food flavouring contains around 300 drops* of high strength flavouring. If you are baking then please remember that some of the flavour will ‘flash off’ so you may need to increase the dose to compensate. Contains around 300 drops (each drop 0.05ml approximately.)

Petite Ingredient Dried Organic Edible Confetti - 2g

Fun Cakes Cupcakes Mix - 1kg

Fun Cakes Cookies Mix

Fun Cakes Biscuit Sponge Cake Mix Delux

Fun Cakes Delicious Creamy Buttercream mix Best Before: Check Description

Make a delicious buttercream for your cakes with this mix from FunCakes. This cream is perfect for filling and covering cakes or as a topping on cupcakes. You only have to add water and butter to this mix for Buttercream to create the most delicious buttercream frosting. With this mix you can easily make a delicious creamy buttercream, perfect for filling and covering cakes or as a topping on cupcakes. The cream can also be used as a layer over your cake when you want to cover the cake with fondant or marzipan. FunCakes buttercream already has a delicious vanilla flavour, but can be given unique flavour explosions with the FunCakes flavour pastes. Add some food colouring and your creation is complete! Content: 4 kg.

SmartFlex White Velvet Lemon Flavoured Sugarpaste 1KG Best Before: 15/05/2025

Fun Cakes Dark Chocolate Choco Drip- 180g

Fun Cakes Natural White Deco Melts Chocolate Buttons - 1kg

Saracino Clear TRANSPARENT Mirror Glaze - 1kg Best Before: 11/30/2025

Bake Group Sprinks Cake Decorators Rose Spirit - 100ml

Sugar Sisters Cake Cream Burgundy 400g Best Before: 8/24/2025

Cake Cream mix is used for making Swiss meringue buttercream and more! Swiss Meringue Buttercream is not as sweet as a traditional buttercream, it’s much lighter and has a silky smooth consistency. It's fantastic for piping and will create a super smooth finish on your cakes just like a pro! Normally Swiss Meringue Buttercream involves a lot of work, taking nearly 20-30 minutes to make...Now you can make it in minutes thanks to Cake Cream! Cake Cream also comes in a range of flavours and colours to make your life easier and tastier. 1. Make sure your bowl is clean and completely grease-free. Add 400g Cake Cream mix to a stand mixer, fitted with a whisk attachment and add 250ml Water (Warm). Whisk on high speed for approx 6 minutes or until stiff peaks form.2. Add a softened Block of Butter (454g) and continue to whisk on high for another 2-3 minutes or until thickened and silky smooth! Your butter should be soft enough for you to easily push your finger into. Use a microwave on the defrost setting to help achieve this.Important Info: Cake Cream must be at Room Temperature in order to work with it. See below for storage instructions and tips for getting your mix back to working temperature.

Fun Cakes Gluten Free Sugar Lace Toffee Flavour - 400g

Fun Cakes Rich Caramel Drip - 300g Best Before: 11/30/2025

The FunCake Rich Caramel can be used as dip, drip , drizzle and decoration. It can also be used as a filling or a flavouring in ice cream. Perfect for cakes, donuts, cupcakes and much more. Easy to use. For covering and piping: heat the product in the microwave for 1 minute at 340 W or warm au bain-marie. The caramel can be reheated. For a quick buttercream or softer cake filling: mix the product with 165 gram softened butter for 5 minutes on high speed. Halal certified. The package contains the following languages: Dutch, English, German and French. Content: 300 gram. Store cool and dry, maximum 25 degrees. Preparation: Heat on 340 W in the microwave for approx. 1 minute.

Decora Pisto Spice Mix - Ideal For Typical Christmas Desserts - 30g

Spice mix ideal for typical Christmas sweets. Ingredients in varying proportions: coriander powder, cinnamon powder, clove powder, nutmeg powder. It may contain traces ofcelery, mustard, sesame and sulfur dioxide. Storage advice: Store in a cool and dry place.

Sugarflair Colours Tylo Extra White Powder - 50g

Callebaut Blossoms White Chocolate Flavoured Chocolate Shavings - 1kg

Saracino Royal Icing PowderMix - 500g

Callebaut Blossoms Dark Chocolate Flavoured Chocolate Shavings - 1kg

Callebaut Blossoms Caramel Flavoured Chocolate Shavings - 1kg Best Before: 11/10/2025

Chocolate blossoms (curls) made of high-quality Belgian chocolate from Callebaut. Flavoured with delicious caramel and so adding an extra dimension to your cakes and desserts. These bulk chocolate curls, at trade prices, are suitable for all kinds of cake decoration and dessert toppings. From individual cupcakes to celebration cakes and ice cream. 1kg of chocolate curls at wholesale cost, packed within a resealable plastic tub. Bulk Caramel chocolate chips are ideal to use with these chocolate curls.

Callebaut Blossoms Strawberry Flavoured Chocolate Shavings - 1kg

Renshaw White Extra Ready Roll Icing - 1kg

Callebaut Caramel Couverture Chocolate With Caramel Callets - 2.5kg Best Before: 6/27/2025

A fusion of milk chocolate and caramel. Caramel Callets™ combines the richness of Callebaut®’s iconic milk chocolate with pure caramel. The end result is decadently delicious milk chocolate with a rich hue of golden brown caramel.Process Caramel Callets™ like you would do with regular milk chocolate: melting, tempering and cooling work in exactly the same way. With its standard three-drop fluidity, you can use Caramel Callets™ for moulding, enrobing, flavouring mousses and crèmes, or to create decorations. In pairings, our chefs suggest combining this caramel chocolate with compatible flavours such as fleur de sel, ras el hanout or hazelnut – or contrasting flavours such as passion fruits, lime, green apple, etc.

Callebaut Orange Coloured Cocoa Butter Based Confectionery Callets - 2.5kg

Callebaut Lime Coloured Cocoa Butter Based Confectionery Callets (Lemon) - 2.5kg Best Before: 11/05/2025

Here's great chocolate to sign off your creations with a surprising dash of colour and flavour. Lemon Callets™, made with Callebaut® Belgian white chocolate, combine a creamy and caramelly sweetness with the sour taste of lemon. With their standard fluidity, you can use Lemon Callets™ for the same wide variety of applications as our traditional chocolates. Lemon Callets™ are great to add coloured details to hollow figures and pralines or create small coloured decorations for cakes and desserts. And they're wonderful for flavouring crèmes, mousses and pastry interiors with a refreshing twist.  Melting, tempering and cooling work in exactly the same way as our classic white chocolates.Lemon Callets™ are made with 100% AZO-free colours.

PME Release-a-Cake Spray - 100ml

SmartFlex White Velvet Chocolate Flavoured Sugarpaste 1KG

SmartFlex Premium Coloured Velvet Sugar-paste Fondant Icing 1kg Best Before: Check Description

Smartflex CERISE 1kg - Best Before: 3/9/2025 Smartflex BABY PINK 1kg - Best Before: 2/12/2025 This member of the premium quality Smartflex range was created for people intending to create unique decoration works, who are in favour of innovative solutions. Just like Velvet, this material is very easy to shape and roll, and it is suitable for making sugar flowers, models and figurines, and it is especially recommended for precision decoration works. It works well in high-temperature environment, and the material dries out more quickly and retains its shape better than Velvet. The surface is perfectly homogenous with a velvety feel. It is free from gluten and lactose. It is suitable for vegetarians and vegans. 

Fun Cakes Raspberry Flavour Deco Melts Chocolate Buttons 250g

Decora Edible Glue - 15g Best Before: 11/30/2025

Food glue Package: 15 g The convenient tube with spout allows you to easily dose the product that can be applied directly on the sugar paste to be glued. The consistency is very dense, thus allowing the use of little product and guaranteeing an immediate and long-lasting fixing.

Decora Meringue Powder Mix - 300 g

Meringue powder Packaging: 400 g Extra white, powdered, just add water to make meringues and pavlova.  It is also perfect for covering and decorating desserts, it can also be used to stabilize buttercream.

Callebaut Topping - Chocolate Dark - 1kg Best Before: 19/09/2025

Fun Cakes Funcakes Mix For Red Velvet Cake - 1kg Best Before: 12/28/2025

Make with the FunCakes mix for Red Velvet Cake a delicious velveteen fluffy cake. You can also use the mix to bake cupcakes with a light chocolate flavour. Simple add vegetable oil, eggs and water to prepare this sweet mix. Preparation: See the table on the package or go to www.funcakes.nl for proportions and baking time. Preheat the oven to 175°C (convection oven 160°C). Ingredients need to be at room temperature. Put the mix, water, eggs and vegetable oil in a bowl. Mix for 6-8 minutes to a light batter. Pour the batter into a buttered baking pan (1/2 to 2/3 full) and bake the cake in the oven. Tip: Fill/decorate with buttercream or cream cheese frosting. Also suitable for cupcakes (approx. 20 cupcakes with 500 g mix recipe), baking time approx. 20 minutes on 175°C (convection oven 160°C).

Fun Cakes Funcakes Fondant - Pretty Pink - 250g

Fun Cakes Funcakes Fondant - Raven Black - 250g

Fun Cakes Funcakes Fondant - Tiger Orange - 250g

Fun Cakes Funcakes Fondant - Sea Blue - 250g Best Before: 8/7/2025

Fun Cakes Funcakes Fondant - Fire Red - 250g

Fun Cakes Funcakes Fondant - Spring Green - 250g

Fun Cakes Funcakes Fondant - Forest Green - 250g Best Before 11.07.2022

Fun Cakes Funcakes Fondant - Lime Green - 250g

Fun Cakes Funcakes Fondant - Tropical Orange - 250g

Fun Cakes Funcakes Fondant - Bright White - 250g

Fun Cakes Yoghurt Flavour Deco Melts Chocolate Buttons 250g

Fun Cakes Funcakes Clear Piping Gel - 350g

Fun Cakes Funcakes Dip 'n Drip White - 375g

Fun Cakes Funcakes Flavour Paste - Coconut - 100g Best Before 10.31.2022

Fun Cakes Funcakes Fondant - Fire Red - 1kg Best Before: 8/19/2025

Fun Cakes Funcakes Fondant - Bright White - 1kg

Fun Cakes Funcakes Fondant Multipack Essential Colours 5x100g

Fun Cakes Funcakes Fondant Multipack Pastel Colours 5x100g

Fun Cakes Funcakes Ready Rolled Fondant Disc - Sweet Pink Best Before: 18/06/2025

Ready Rolled Fondant Disc Sweet Pink The FunCakes ready rolled fondant disc sweet pink is fondant disc that is already rolled out. This pink fondant can directly be used to cover a cake and has a delicious vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Mellow Yellow Best Before: 17/05/2025

Ready Rolled Fondant Disc Mellow Yellow This yellow FunCakes ready rolled fondant disc is the most simple way to cover a cake! This fondant disc is already rolled out and can be used directly. Just like all the other FunCakes fondant this one also has a vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Spring Green Best Before: 12/09/2025

Ready Rolled Fondant Disc Spring Green The FunCakes ready rolled fondant disc spring green is fondant disc that is already rolled out. This green fondant can directly be used to cover a cake and has a delicious vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Fun Cakes Funcakes Ready Rolled Fondant Disc - Bright White

Ready Rolled Fondant Disc Bright White The FunCakes ready rolled fondant disc bright white is the simplest way to cover a cake. This fondant disc is already rolled out and can be used directly. This white fondant has a delicious vanilla flavour. Ingredients Sugar, glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickeners: E413, E415, emulsifier: E471, natural flavouring.   Allergy information May contain traces of almonds.  Storage advice Store in a cool, dark place, 15-20°C. Special diet Halal certified Kosher certified Gluten-free certified (NL-090-091)   Nutritional values Nutritional values per 100 g Energy 1669 kJ / 399 kcal Fat 5,3 g of which saturated 3,7 g Carbohydrate 87,5 g of which sugar 85,2 g Protein 0 g Salt 0 g Available in 430 g (FC97001)

Renshaw 250g Poppy Red Ready To Roll Icing Best Before: 28/05/2025

Decora Stainless Steel Chocolate Griddle Tempering Scraper

Multi-purpose spatula, with an ergonomic plastic handle and stainless steel blade, perfect for cutting, chopping, scraping, collecting and tempering from the work surface. Ideal for processing chocolate. Chocolate-making tool Ideal for spreading chocolate for tempering Perfect for levelling off chocolate in a mould Angled stainless steel with a riveted wooden handle Watch the video 'how to temper chocolate'

PME Release-A-Cake - 236ml

No need to grease and flour your baking pan simply spread Release-a-cake lightly on the bottom and sides of your pan with a pastry brush and then pour in your cake batter. Cakes release every time, giving you the ideal surface for decorating. Now in the convenient dispensing bottle.

Cake Lace Mix 200g Best Before: 01/02/2025

Best Before: Rose Gold - 8/30/2025 Soft Gold - 1/28/2025 Get set for an exciting cake decorating adventure with Cake Lace Mix 200g! This colorful and convenient mixed formula brings the fun straight to your kitchen. No more mixing or coloring – simply follow the easy instructions and let the creativity flow! With Cake Lace, the possibilities are endless! This magical mixture stays moist and flexible for months, giving you plenty of time to bring your cake dreams to life. Plus, you can make up to 10-12 sheets, ensuring there's enough for all your decorating needs! Cake Lace loves to play nice with ganache and Swiss meringue buttercream, making it the perfect partner for your baking escapades. And with its vegetarian, vegan, gelatin-free, and gluten-free credentials, everyone can join in on the fun! Get ready to be the star of every celebration with Cake Lace. Our retail pack comes with simple instructions, making decorating a breeze. But that's not all! Customize your Cake Lace with vibrant colors using powder or gel pastes, or go bold with an airbrush for a truly eye-catching finish. When the decorating is done, simply wrap your Cake Lace in grease-proof paper and foil to keep the excitement fresh until your next masterpiece. Turn your cakes into edible works of art with Cake Lace Mix 200g – because decorating should be as fun as eating cake!

Squires Kitchen SK Ready - Tempered Isomalt - 125g

Storage instructions Store in a cool, dry place out of direct sunlight. Isomalt can be re-used after heating. Pour any leftover isomalt onto a non-stick surface, leave to cool and store in a tightly sealed container for up to 2 years. Usage instructions Place desired amount of isomalt into a microwaveable container and place in a microwave Melt in 30-second increments until the isomalt becomes fluid Carefully remove the isomalt from the microwave using ovenproof gloves The isomalt will be extremely hot Stir and wait for the bubbling to stop then slowly pour into the desired container or mould Alternatively, you can pour onto a heatproof flat surface and work it with kitchen utensils or, once cool enough, your hands This product reaches high temperatures, making it unsuitable for children to use. Temperature Tolerance This product exceeds 180C when heated in the microwave Packaging Transparent plastic stand up pouch with grip seal Pack dimensions H16.5, W11, D5.5cm Country of origin United Kingdom

Club Green Leopard Print Ribbon - 16mm x 10M

Leopard Print Ribbon (Brown/Black) – 16mm x 10m Unleash a bold touch of glamour. Add fierce elegance to your creations with our Leopard Print Ribbon in striking brown and black. Measuring 16mm in width and 10m in length, this premium roll delivers style, sophistication, and wild charm in every metre. Whether you're dressing up cakes, tying off gift boxes, or styling party favours, this ribbon adds a high-fashion finish that makes any detail unforgettable. The smooth texture and luxe print give it both visual impact and tactile appeal, making it the perfect accent for birthdays, themed celebrations, or glamorous event styling. Product Highlights: 1 x Roll of ribbon Width: 16mm Length: 10m Stylish brown & black leopard print Ideal for cakes, gifts, favours, crafts & more   Perfect for decorators who love bold design and wild sophistication, this ribbon is your go-to for statement styling.

Decora Tangerine Flavor 50g

50 gr pack Perfect for flavouring creams and doughs, they can be used both in cooking and cold. How to use: Liquid flavour 10 g of product are sufficient to flavour 1 kg of creams and preparations.

Decora Raspberry Flavor 50g

Raspberry Flavor 50g perfect for flavouring creams and doughs, usable both in cooking and cold; 5 or 10 g of product is sufficient to flavour 1 kg of preparation These beans are aged to perfection on the vine to produce a rich, creamy, smooth flavour that blends beautifully with a variety of food.

PME Flower Pics Large pack of 6

This pack of 6 pics measure 70mm by 14mm (2.8 x 0.6 inches).

Culpitt Unicorn Gumpaste Cake Topper 130mm

Gross packaged weight: 0.118kg Packaged dimensions: 175 x 50 x 142mm

Ingenious Edibles High Shine Confectioners Glaze 100ml

Other Uses The Ingenious Edibles Confectioner’s Glaze is ideal for marble cakes. Simply pour the glaze over the top of your cake, ensuring that it is completely covered, and you will get that marble shine that is so sought after. The glaze can be used on a whole range of different edible mediums and treats from sugar paste and modelling paste to candies, cookies and more. It will seal in the quality of your work and provide a shine like no other! Available in 50ml or 100ml bottles. Ingredients:Ethanol, Coating Agent, Shellac May contain traces of milk, soy, nuts and sulphites. Nutritional Information (per 100g)Energy: 2241kj/534kcalSalt: 0.07gFats, Saturates, Carbohydrates, Sugars, Protein: Negligible amounts

Ingenious Edibles High Shine Confectioners Glaze 50ml

Other Uses The Ingenious Edibles Confectioner’s Glaze is ideal for marble cakes. Simply pour the glaze over the top of your cake, ensuring that it is completely covered, and you will get that marble shine that is so sought after. The glaze can be used on a whole range of different edible mediums and treats from sugar paste and modelling paste to candies, cookies and more. It will seal in the quality of your work and provide a shine like no other! Available in 50ml or 100ml bottles. Ingredients:Ethanol, Coating Agent, Shellac May contain traces of milk, soy, nuts and sulphites. Nutritional Information (per 100g)Energy: 2241kj/534kcalSalt: 0.07gFats, Saturates, Carbohydrates, Sugars, Protein: Negligible amounts

Cake Lace Silver - Decorative Metallics Lustre Dust 28.3g

Get ready to sprinkle some magic onto your baking creations with Cake Lace's Silver - Decorative Metallics Lustre Dust! Packed with 28.3g of shimmering goodness, this non-toxic dust is your go-to for adding that extra pizzazz to your cakes, cupcakes, and desserts. Whether you're a baking enthusiast or a professional pastry chef, this silver lustre dust is your secret weapon for turning ordinary treats into dazzling delights. With its easy-to-use formula, get ready to unleash your inner artist and let your imagination run wild. Make every dessert a showstopper with Cake Lace's Silver - Decorative Metallics Lustre Dust. Let's sprinkle, shine, and make some sweet memories!Important product information:Decorative Metallics are NON-TOXIC but NON-EDIBLE and intended for use on dummy tiers, wired flowers and other decorations that will be removed from the cake before eating. InstructionsAdd dry powder directly to the product you wish to add colour to, or apply to the surface of the decoration using a brush. Alternatively, you can take a small amount of Rejuvenator Spirit or Confectioners Glaze and mix with some Lustre Dust. Not suitable for airbrushing. Not suitable for applying directly to cake.

Cake Lace Bronze - Decorative Metallics Lustre Dust 28.3g

Contains: 28.3g Non toxic dust for decorative purposes only

Cake Lace Gold - Decorative Metallics Lustre Dust 56.6g

Get ready to sprinkle some magic onto your baking adventures with Cake Lace's Gold Decorative Metallics Lustre Dust! Packed with 56.6g of pure sparkle, this non-toxic wonder is your ticket to turning ordinary treats into extraordinary delights. Decorative Metallics is a NON-EDIBLE powder that is intended for use on dummy tiers, wired flowers and other decorations that will be removed from the cake before eating. Safe for decorative purposes, it's time to let your creativity run wild and unleash your inner pastry artist. From amateur bakers to seasoned pros, everyone can join in on the fun and elevate their edible creations to dazzling new heights. So, grab your apron and get ready to sprinkle, dust, and shine your way to baking brilliance with Cake Lace's Lustre Dust collection! Instructions:  Add dry powder directly to the product you wish to add colour to, or apply to the surface of the decoration using a brush. Alternatively, you can take a small amount of Rejuvenator Spirit or Confectioners Glaze and mix with some Lustre Dust.  Not suitable for airbrushing.     For decoration use only.

Rainbow Dust Edible Glue 50ml

This large pot of Rainbow Dust edible glue is ideal for sticking your sugar decorations to your celebration cakes and cupcakes. Can also be used to make sugar models and flowers. Strong enough to use when sticking fresh pieces of icing together, or fresh to dried. For best results, brush glue sparingly on one surface only.

SmartFlex Premium Quality Flower-Paste Vanilla For Unique Decorations

Ingredients:Sugar, Glucose Syrup, Water, Vegetable Fats (Coconut, Hydrogenated Palm Seed), Modified Starch: Potato Starch, Thickener: Xanthan Gum, Flavouring, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid Allergy Information:✔ Gluten Free✔ Lactose Free✔ Suitable for Vegans & Vegetarians Nutritional Value:- per 100gEnergy: 1684kj/398kcalFats: 5.71gof Saturated Fats: 2.77gCarbohydrates: 86.11gof Sugars: 78.16gFibre: 1.11gProtein: <0.2gSalt: <0.03g

Callebaut Strawberry Coloured Cocoa Butter Based Confectionery Callets - 2.5kg Best Before: 14/05/2025

Made with Callebaut Belgian white chocolate, they combine a creamy and caramelly sweet taste with an obvious strawberry flavour.With their standard fluidity, you can use Strawberry Callets, caramel chocolate drops, made from milk chocolate and caramelised sugar. for the same wide variety of applications as our traditional chocolates. You can add coloured details to hollow figures and pralines or create small coloured decorations for cakes and desserts. And they're wonderful for flavouring crèmes, mousses and pastry interiors with a strawberry twist.  Melting, tempering and cooling work in exactly the same way as our classic white chocolates. Just unleash your creativity. The taste buds of your customers will follow.

Decora Half Sphere Professional Polycarbonate Chocolate Moulds

Professional polycarbonate mould, a material that allows you to get shiny and perfect chocolates. It is important to sharpen the chocolate well before pouring it into the mold. To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Mould is a perfect choice!

Fun Cakes Black Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. Or use them to make sweet decorations. These extreme white melts have a delicious creamy white chocolate flavour. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Lime Green Deco Melts Chocolate Buttons 250g Expiry - 31/1/24

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. Or use them to make sweet decorations. These extreme white melts have a delicious creamy white chocolate flavour. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Blue Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Light Blue Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Pink Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Orange Deco Melts Chocolate Buttons 250g

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.  

Fun Cakes Yellow Deco Melts - 250G

The FunCakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more. These melts have a delicious creamy white chocolate flavour. You can easily melt the Deco Melts from FunCakes in the microwave or au-bain marie. The Deco Melts are remeltable. You don't need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have a thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a few drops of water. Please note, the melts are not remeltable if you have added water or oil.

PME Cool 'N' Set Spray - Chocolate Cooling Spray 100ml

Use this Cool 'n' Set food cooling spray by PME as a quick and easy way to instantly cool chocolate. This Cool 'n' set spray freezes your decorations in place so that you can build your creations quickly without having to wait for the chocolate to set.  Includes a nozzle for precise application. Simply shake well before use then spray from approximately 25-30cm away from the surface to be cooled and set. 

SmartFlex Premium Coloured Velvet Sugar-paste Fondant Icing 250g

This member of the premium quality Smartflex range was created for people intending to create unique decoration works, who are in favour of innovative solutions. Just like Velvet, this material is very easy to shape and roll, and it is suitable for making sugar flowers, models and figurines, and it is especially recommended for precision decoration works. It works well in a high-temperature environment, and the material dries out more quickly and retains its shape better than Velvet. The surface is perfectly homogenous with a velvety feel. It is free from gluten and lactose. It is suitable for vegetarians and vegans.  The SmartFlex fondant is easy to handle and is great for covering cakes, making figures or any kind of decoration. The fondant can be rolled out very well and thinly. It does not tear, crack or stick during rolling. The surface is perfectly homogeneous with a velvet feel. It can be used in different ranges of temperature from the Mediterranean to Scandinavian.

Callebaut Gold Chocolate Chips (callets)

Composed from a fine selection of ingredients such as white chocolate, caramelised sugar and caramelised milk, Gold has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and a dash of salt. Buy bulk Callebaut chocolates at wholesale prices with no account required, no minimum order and fast, next day delivery within the UK. These Gold chocolate chips are perfect for; chocolate fountains, cakes, desserts, baking, decoration, chocolate fondues, making chocolates, enrobing and mould making. Callebaut chocolate, from Belgium, is officially the world's largest chocolate manufacturer and by far the most popular chocolate brand for many chocolatiers & the food service as a whole. Barry Callebaut chocolate is known for its consistency and easy workability from tempering to enrobing, dipping and moulding, to name just a few uses. Callebaut are world renowned leaders in technical innovations for chocolate products and provide high quality chocolate, made from only 100% cocoa butter and Bourbon vanilla, at cost effective prices. Callebaut chocolate has increased in quality whilst remaining competitively priced in recent years and so as suppliers of high quality couverture chocolate in the UK we now include Callebaut chocolate in our collection.

Saracino Dark Modelling Chocolate Paste

Dark chocolate modelling paste. Product in paste form (variable with temperature). Colour and taste typical of dark chocolate. Perfect for cake decorating and modelling design pieces. Before use work the product in order to obtain a soft elastic pliable consistency. If product is too hard to work it can be placed in a microwave for 5/10 seconds and heated gently to make softer The product is to be stored in a cool and dry place and shielded from direct light.

Saracino Isomalt SugarPlus for Decoration 500g

The natural development of Isomalt with notable additional advantages. Once melted in the microwave or over heat until it becomes crystal clear, this product can be poured slowly over ice cubes, into cold water or onto the silicon mat. You can easily obtain beautiful abstract structures which, when placed on cold cakes or cakes for special occasions, make your piece even more special. Ingredients: Isomalt (E953) Allergens: May contain traces of eggs, milk, soy and nuts. Storage precautions: Product has to be stored in a cool and dry place, shielded from direct light Average nutritional values for 100 grams Energetic Value 233 Kcal 970 kj Proteins 0 grams Carbohydrates 97 grams of which sugars 0 grams Fats 0 grams of which saturated fats 0 grams Fiber 0 grams Salt 0 grams

Decora Aroma Almond flavor, 50 ml

Offers the essence of a flavour in a few drops Can use it in any gastronomic application to increase a flavour Combine it with other flavours or simply enjoy the flavour on its own. Use to flavour: buttercream, mousse, ice cream, jelly, marshmallow, foams and truffles Can be use it in any gastronomic application to increase a flavour Offers the essence of every flavour in some drops Combine it with other flavours or simply enjoy the essence of nature Available in bitter almond flavour

Decora Aroma Cappuccino flavor, 50 ml

Perfect for flavoring creams and doughs, the decora aroma cappuccino flavor can be used both in cooking and in cold.

PME Ready To Use Luxury Cake Drip - White Chocolate Flavour

  Quick, easy way to decorate cakes Shaped edge creates scallop effect Straight edge gives smooth finish Perfect for tall bakes Other patterns available

PME Ready To Use Luxury Cake Drip - Milk Chocolate Flavour

  Quick, easy way to decorate cakes Shaped edge creates scallop effect Straight edge gives smooth finish Perfect for tall bakes Other patterns available

Decora The Classic Bar - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 4 CAV Ø 50 X 80 H MM 200 X 120 X 22 H MM

Decora The Mini Bars - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 14 CAV Ø 32 X 41 H MM 200 X 120 X 22 H MM

Decora The Frames - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 10 CAV. 200 X 120 X 22 H MM

Decora The Discs - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 10 CAV Ø33X4HMM

Decora The Perforated Sphere - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 14 CAV Ø 32 X 41 H MM 200 X 120 X 22 H MM

Decora The Cerise - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice!

Decora The Assortment - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 20 CAV 33X16X8HMM 200X120X22MM

Decora Serena - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice!

Decora The Circle Bar - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice!

Decora Chopsticks & Fingers - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Moulds is a perfect choice!

Decora The Eggs - Polycarbonate Chocolate Moulds

Professional mold in polycarbonate, a material that allows you to obtain shiny and perfect chocolates. It is important to temper the chocolate well before pouring it into the mould. To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Mould is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 24 Cavities of 24 x 17 h mm – Mold 200 x 120 x 20 h mm

Decora The Large Cones - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Mould is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 4 CAV Ø 50 X 80 H MM 200 X 120 X 22 H MM

Decora The Medium Cones - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Mould is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 14 CAV Ø 32 X 41 H MM 200 X 120 X 22 H MM

Decora The Small Cones - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Mould is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 20 CAV Ø 20 X 30 H MM 200 X 120 X 22 H MM

Decora The Large Cylinder - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Mould is a perfect choice!

Decora The Small Cylinder - Polycarbonate Chocolate Moulds

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Mould is a perfect choice! a complete line dedicated to chocolate the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 20 CAVITIES 33X16X8HMM 200X120X22MM

Decora Bourbon Madagascar Natural Vanilla Extract 20ml Best Before 01.31.2022

Bourbon Madagascar Natural Vanilla Extract uses only the best vanilla beans grown on the islands of Madagascar. These beans are aged to perfection on the vine to produce a rich, creamy, smooth flavour that blends beautifully with a variety of food.

Decora Chocolate Funnel

Plastic dosing funnel, excellent for preparing any kind of decoration. Ideal for chocolate, jellies, fluid icing.

Decora Square Shapes - Polycarbonate Chocolate Mould

To get those shiny and perfect chocolates, using this Polycarbonate Chocolate Mould is a perfect choice! Decora polycarbonate chocolate moulds are perfect for who likes to customize their own chocolate shapes the professional chocolate moulds are made of polycarbonate, a material that allows making shiny and perfectly shaped chocolates many models, with patented design, to realize chocolates with original shapes. 25x25mm-200 X 120 X 22 MM

Decora PVC Food Sheets 30cm x 40cm - 150 mycron - Pack Of 10

They are used as isolating for stainless steel shapes and springform pans, to make semifreddi and chocolate decorations. Not suitable for cooking.

Decora Angled Spatula Steel 30cm

Angled spatulas are perfect for moving cakes and spreading creams and chocolate along the cake edges. The plastic handle guarantees a comfortable grip and easy use.

Decora Angled Spatula Steel 25cm

Angled spatulas are perfect for moving cakes and spreading creams and chocolate along the cake edges. The plastic handle guarantees a comfortable grip and easy use.

Decora White Chocolate Discs 250G

A precious selection of high quality, fine belgian chocolate, with an intense taste of roasted cocoa. Suitable as an ingredient for all types of preparations. Perfect for making chocolates: its disc shape makes tempering chocolate easier.

Decora Pink Macaroon Powder Mix 250g

Powder preparation, with natural extraction dyes, without hydrogenated fats and without palm oil.