PME Gold Mirror Card - Pack of 3

The PME Mirror Cake Card provides a simple, yet modern way to present your cakes and creations. The shiny, mirror finish allows you to add the perfect finishing touch to your cakes and glamourise your masterpieces so they are ready for any special occasion. With a range of metallic colours; gold, silver and rose gold, as well as choice of a rounded or scallop edge finish, you can choose your optimum mirror card to finish off your cakes beautifully!

PME Non Stick Rolling Pin - 16"

PME Flower Paste Foam Pad - White

PME Release-A-Cake - 236ml

No need to grease and flour your baking pan simply spread Release-a-cake lightly on the bottom and sides of your pan with a pastry brush and then pour in your cake batter. Cakes release every time, giving you the ideal surface for decorating. Now in the convenient dispensing bottle.

PME Crystal Cake Box

A brand new and elegant way to display your cakes and bakes. It's all in the name - these new Crystal Cake Boxes are crystal clear for all-round visibility, allowing for your cake design to be admired from all angles. It's the perfect way to display a gift for a friend or loved one or stage on a party buffet for extra protection before serving. The contents include: Strong, food-grade baseboard (0.5" deep) Crystal clear box and lid A gold satin ribbon to fit the box Assembly instructions The boxes are extra tall to allow for taller tiers or stacked cakes. These cake boxes are not designed for single use. Having been made from PET plastic, the boxes can be cleaned and used over and over again. However, if you should wish to dispose of the box after use, the plastic can be recycled.

PME Metallic Silver Mini Baking Cases pack of 45

- Contains 45 mini silver cupcake cases - Dimensions - 35mm Base, 45mm Spread, 20mm High - For best results use in mini cupcake tins

PME Cake Leveller 18"

Level and torte your cakes with ease using the PME 18” Cake Leveller.  This is a must-have tool for every cake decorator that will speed up your cake levelling process leaving you more time to spend on the finer details of your cakes. It is 4 inches in height and it is easy to adjust with clearly defined height markers to slice perfectly straight every time. This leveller is ideal for cakes up to 16 inches wide and has a new serrated cutting wire that precisely levels and divides cakes into even layers. The wavy wire reduces the number of crumbs produced when slicing through a cake, giving you a professional finish every time!

PME Marzipan Sugarpaste Spacers Tool

15 inch / 380mm marzipan & fondant icing spacers by PME pair of 38cm / approx 15 inches long plastic marzipan spacers perfect for rolling out sugar paste, marzipan, dough and flower modelling paste approx 15" / 38cm / 383mm long use two ways - produce 6mm and 10mm depths food approved plastic top shelf dishwasher safe

PME Ready To Use Luxury Cake Drip - White Chocolate Flavour

  Quick, easy way to decorate cakes Shaped edge creates scallop effect Straight edge gives smooth finish Perfect for tall bakes Other patterns available

PME Ball Modelling Tool

The Ball Tool is one of the most important tools to have on hand for any cake artist.  Most commonly used for thinning out gum paste flower petals to provide thin & ruffled petal edges.  It is also ideal for other flower modelling techniques such as cupping & shaping leaves.  The small sized ball end is ideal for creating detail on fondant figures such as eye sockets, hands, and ears.  To cup petals begin by placing them onto a foam pad. Position the ball tool as required & press firmly while sliding around the surface of the petal. To create a stronger shape, gently rotate the modelling tool in a circle.   A Quality Product of PME. Made in England