Renshaw White Chocolate Modelling Paste - 250g

Create refined, elegant cake decorations with the smooth versatility of Renshaw White Chocolate Modelling Paste - 250g — a premium choice for both creative expression and professional-quality results. Delicately flavoured with white chocolate, this luxurious modelling paste offers a subtle sweetness while delivering exceptional performance. Its soft, pliable texture makes it easy to shape, mould, and sculpt, allowing you to craft everything from intricate figures to sophisticated decorative details with precision. Designed for reliability, this modelling paste develops a firm setting finish, helping your creations hold their shape while maintaining fine detail and clean edges. Whether you're a beginner exploring cake decorating or a professional creating bespoke designs, it provides excellent control and consistency throughout your work. Conveniently sized in a 250g pack, it’s perfect for small to medium projects or adding detailed accents to larger cakes. Key Features: Premium white chocolate modelling paste with a delicate flavour Smooth and pliable for easy shaping and sculpting Firm setting texture for structure and detailed finishes Ideal for cake toppers, figures, and decorative elements Suitable for beginners and professional decorators Convenient 250g size for versatile use  Perfect for crafting clean, elegant, and professional cake decorations with a soft chocolate finish. ✔ Suitable for Vegetarians & Vegans Ingredients:Sugar, Glucose syrup (SULPHITES), Cocoa butter (10%), Potato starch, Emulsifiers: E471, E322 (SOYA); Humectant: E422, Stabilisers: E415, E466; Preservative: E202, Rapeseed oil, Flavouring, Antioxidant: E306. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of EGG, MILK and NUTS.  Nutritional Information:Per 100gEnergy: 1781kJ/422kcalFat: 11gOf which saturated: 6.9gCarbohydrates: 82gOf which sugar: 69gProtein: 0gSalt: 0.02g

Renshaw Chocolate Modelling Paste - 250g

Bring your cake creations to life with the rich, indulgent finish of Renshaw Chocolate Modelling Paste - 250g — a premium decorating medium designed for precision, creativity, and professional results. Infused with a delicious milk chocolate flavour, this high-quality modelling paste adds both visual appeal and a subtle taste to your decorative work. Its smooth, pliable consistency makes it easy to shape, sculpt, and mould, allowing you to create everything from intricate figures to elegant decorative details with confidence. Engineered for control and durability, this modelling paste offers a firm setting texture, helping your designs hold their shape while maintaining fine detail and definition. Whether you're crafting character toppers, sculpted elements, or bespoke decorations, it delivers reliable performance for both beginners and experienced cake artists. Conveniently packaged in a 250g block, it’s perfect for small to medium projects or adding refined accents to larger cakes. Key Features: Premium chocolate modelling paste with a milk chocolate flavour Smooth and pliable for easy shaping and sculpting Firm setting texture for lasting structure and detail Ideal for cake toppers, figures, and decorative elements Suitable for beginners and professional decorators Convenient 250g size for versatile use  Perfect for creating rich, detailed, and professional cake decorations with a luxurious chocolate finish. ✔ Suitable for Vegetarians & Vegans Ingredients:Sugar, Chocolate (28%) (Sugar, Cocoa mass, Cocoa butter, Fat reduced cocoa powder, Emulsifier: E322 (SOYA), Vanilla extract), Glucose syrup (SULPHITES), Emulsifier: E471, E322 (SOYA); Humectant: E422, Flavouring, Stabilisers: E415, E466; Preservative: E202, Rapeseed oil, Antioxidant: E306. Allergy Advice:For allergens, see ingredients in BOLD.May also contain traces of EGG, MILK and NUTS.  Nutritional Information:Per 100gEnergy: 1521kJ/361kcalFat: 11gOf which saturated: 6.7gCarbohydrates: 78gOf which sugar: 64gProtein: 1.6gSalt: 1.9g

Renshaw Dahlia Black Sugar Flower & Modelling Paste 250g Best Before:28/07/2025

Renshaw Dahlia Black Flower & Modelling Paste can be rolled out, hand modelled, or used with cutters, moulds, embossers and formers - perfect for creating intricate shapes and flowers. It sets firmly for ease of handling small components, and will give amazing results where both fine detail and structure are required. Available in 250g pack size. Made in the United Kingdom. Suitable for vegetarians and vegans. Kosher approved. Product Use Cut off amount of paste required, and knead to soften. It is now ready to roll, shape or model into flowers or figures. For a deeper red, add 1g of red paste colour per 100g of Flower & Modelling Paste. HINTS & TIPS Finished flowers or models should be stored in a cool dry place, away from moisture. If you are assembling decorations, leave them to dry for 24hrs. Keep any unused paste covered, and ensure cut outs are protected under plastic to prevent drying out Combine 50:50 with any of the Renshaw Ready to Roll Icings to give a superior set, plus a wealth of colour combinations When flowers dry, brush them with coloured petal dust to make them look more realistic Product Information INGREDIENTS Sugar, Glucose syrup, Water, Stabilisers: E413, E415, Humectant: E422, Palm oil, Preservative: E202, Colours: *E129, E163, Acidity Regulator: E330. *E129 may have an adverse effect on activity and attention in children. Allergy advice: Made in a factory that handles nuts. NUTRITION Typical values per 100g Energy 1568kJ/ 369kcal Fat 0.3g of which saturates 0.1g Carbohydrates 91.3g of which sugars 91.0g Protein 0.0g Salt 0.0g Storage Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap paste in cling film, and place inside an air tight container to prevent drying out.