PME Stainless Steel Side Scraper 10" XL

Seeing as this scraper is stainless steel it can be heated before using and is easily wiped clean. We recommend hand washing only to preserve the shiny finish Package Size (cm) 25.4cm X 0.4cm X 25.4cmPackage Weight (g) 254g

PME Tall Plain Sided Scraper - 8"

These are a basic essential and used primarily to create a smooth side and or topcoat to celebration cakes With three sizes to choose from you are certain to find one that meets your needs

PME Serrated Edge Side Scraper

PME's serrated edge side scraper tool is ideal for applying unique and stylish finishes to your buttercream cake tiers.

PME Plain Edge Side Scraper/Dough Cutter

The PME Soft Touch Handle Side Scraper and Dough Cutter is a nifty and versatile tool, whilst remaining stylish and practical.

PME Extra Tall Plain Sided Scraper - 10"

Plain side scrapers create smooth sides and tops of cakes coated with creams, chocolate and royal icing. The extra height allows you to smooth your extra deep cakes too. PME Cake Scraper Plain Edge Side X-Tall WHITE PLASTIC 10" is great for giving another level to your cakes! It is the ideal tool for creating perfectly smooth surfaces on cakes, cupcakes, cookies and more. Every baker loves a smooth and sharp-finished cake. It’s also one of the most challenging aspects of decorating. That’s where the side scraper steps in. So scrapers do exactly what the name suggests, they are ideal for smoothing the sides of cakes coated with royal icing or buttercream.  They are perfect to add texture or a pattern, depending on which one you choose. The PME Tall side scrapers are brilliantly and thoughtfully designed to give any tall cake that smooth finish. For professional celebration cakes, the finish has to be just perfect. Then, PME Cake Scraper Plain Edge Side Tall WHITE PLASTIC 8" of PME is ideal for smoothing icing on your cakes. In addition, for use on royal icing, buttercream or fresh cream cakes to get a simple and elegant pattern to create an effective design on the sides of your cake. Furthermore, you can use this scraper with various mediums: sugar paste, fondant, icing, marzipan, and more. The way the scraper works is simple. First of all, you have to give your filled cake a layer of buttercream on the outside edge. Then, press the side scraper against the cake and drag it around the circumference, ensuring the bottom angle is flat on the surface the entire time. This Plain Side Scraper is made from food-grade plastic and is designed and distributed by PME, so like all PME products, you can expect it to be of the best quality, not to mention durable and extremely easy to use.

PME 10" TALL Patterned Edge Side Scraper - Ribbed

Quick, easy way to decorate cakes Shaped edge creates ribbed effect Straight edge gives smooth finish Perfect for tall bakes Other patterns available

PME 10" TALL Patterned Edge Side Scraper - Pleat

Quick, easy way to decorate cakes Stepped edge creates pleat effect Straight edge gives smooth finish Perfect for tall bakes Other patterns available

PME Plain Edge Side Scraper

For professional celebration cakes, the finish has to be just perfect. The PME plain edged plastic side scraper is ideal for smoothing icing on your cakes. For use on royal icing, buttercream or fresh cream cakes to get the perfect finish. Made from durable thermoplastic, with both pointed and rounded edges to make creating patterns simple to save you time in the kitchen. Flat scrapers are also handy for getting the last bit of cake mixture or dough out of the mixing bowl. PME 5 1/2 in Plain Side Scraper helps you create smooth sides and tops of cakes coated with buttercream, royal icing & chocolate This plastic side scraper is easy to use and a great addition to your cake decorating tool kit Size 5 1/2 x 3 1/2 Authentic PME Quality Product

PME Stainless Steel Straight Edge Scraper 5"

The finish needs to be perfect! Our stainless steel straight edge scraper is perfect for top quality stainless steel icing scraper gives perfect straight edge on your cakes perfect for royal icing, meringue, buttercream, ganache etc